►
Description
Neighborhood Building and Remodeling
A
A
Now
we
do
this
everyday,
we
do
full
remodeling,
I
own,
a
company
called
neighborhood
building
and
remodeling
we've
been
in
business
for
36
years
this
year,
a
long
time
we've
got
a
full
staff
in
our
office,
so
we're
not
just
a
small
company.
We've
been
around
for
a
long
time
we're
in
Minnetonka,
and
we
do
everything
like
I,
said
everything
from
basic
maintenance
to
huge
additions.
So
but
kitchen
is
actually
one
of
my
favorites
because
it
seems
like
the
biggest
transformation
and
changes
people's
lives
literally
when
we
redo
them
so
I'll
go
through
them.
A
I'm
gonna,
throw
out
the
trends
that
I
think
are
current.
You
have
to
enjoy
them,
I
mean,
if
you,
if
it
does,
this
trend
doesn't
speak
to
you.
Don't
do
it.
You
know,
but
if
you're
looking
for
something
that
maybe
is
just
a
little
more
edgy
or
a
little
bit
something-
and
you
really
do
like
it,
then
it's
worth
at
least
giving
it
a
shot.
Sometimes
so
I
break
it
down
into
each
piece.
A
So
we'll
talk
a
little
bit
about
layout
lay
oh,
it
is
kind
of
a
whole
spectrum,
so
when
I
go
to
someone's
house-
and
they
are
considering
a
full
remodel
where
we're
really
taking
maybe
taking
down
walls
may
be
moving
appliances
around.
So
when
you're
in
your
own
kitchen,
don't
be
so
stuck
on
where
those
appliances
are,
the
new
code
has
changed
our
electrical
so
dramatically
that
you're
gonna
be
running
new
electric.
Any
way
that
you
may
as
well
move
the
refrigerator,
don't
be
locked
into
where
it
is
you're
going
to
be
moving
the
stovetop.
A
All
the
code
has
changed,
so
you
got
to
do
new
electrical
anyway.
The
sink
is
the
only
one
that
gets
a
little
bit
tricky.
It's
an
easy
transition
to
maybe
make
it
to
an
island.
That's
not
a
hard
transition,
but
obviously
a
lot
of
times.
There's
a
window
right
there.
So
what
do
you
do
with
the
window?
You
know
that
can
open
up
a
can
of
worms,
but
so,
if
you
can
keep,
maybe
the
sink,
that'll
simplify
it
a
little
bit,
but
the
rest
of
the
appliances
feel
free
to
move
them.
A
So
when
you're
doing
the
layout
I'll
talk
about
the
trends
and
then
I'll
give
you
some
examples
at
the
end,
and
they
are
true.
They
are
re.
Remodels
I
didn't
take
pictures
off
the
internet,
so
these
are,
for
the
most
part.
The
one
thing
I
am
NOT
is
a
photographer,
terrible,
terrible
terrible.
So
any
idea
what
this
so,
the
National
Association
of
Realtors
does
a
big
spread
and
they
figure
out
what
the
national
average
for
our
area,
which
includes
Iowa
Minnesota,
North,
Dakota
and
South
Dakota,
and
what
the
average
kitchen
remodel
these
days.
A
This
is
mid
range.
This
isn't
the
top
of
the
line,
and
it's
not
the
bottom,
it's
right
in
the
middle,
any
ideas,
including
appliances,
because
that
is
a
biggie
great,
quite
a
great
answer.
Yeah
yep,
so
the
average
right
now
is
66
thousand
almost
67
thousand
dollars
on
average.
Now
it
doesn't
take
much
to
get
to
that
number
in
a
kitchen
remodel
depending
on
what
you
do,
but
I
will
say
not
everybody
spends
that
much
money.
You
don't
need
to
there's
there's
some
options.
A
There's
some
pluses,
some
minuses
and
you
can
kind
of
get
it
to
work.
So
you
don't
have
to
spend
that
much,
but
there
are
many
people
that
do
so.
The
other
thing
is
people
ask
me:
where
do
I
start
so
I
kind
of
think
you
know
you
should
open
your
mind
to
moving
out
taking
down
walls.
Is
there
any
walls
that
can
be
done?
Is
there
any
place?
We
can
gain
space
that
will
help
you
kind
of
see
if
there's
any
place
that
you
can
expand.
A
Sometimes
there
is
sometimes
there's
not
I
get
that,
but
the
first
thing
that
I
tell
people
to
do
is
actually
start
shopping
for
appliances.
It's
a
big
number
in
that
big.
In
the
you
know,
the
whole
spectrum
of
a
budget
appliances
are
a
big
part
of
it.
There's
room
up
here.
I
know
you
don't
wanna,
probably
right
in
the
front,
but.
A
Appliances
and
we
used
to
just
have
standards.
You
know
the
refrigerator
was
always
this
one
size
microwaves
were
always
one
size
they're,
not
anymore.
They
are
with
the
exception
of
maybe
the
dishwasher.
Every
appliance
is
different,
but
now
dishwashers
are
requiring
different
plumbing
and
different
electrical,
so
not
having
the
appliance
ahead
of
time
can
throw
it
into
a
wrench.
If,
all
of
a
sudden,
you
throw
a
dishwasher
at
a
plumber
later
you're
going
to
have
additional
because
they're
not
gonna,
they
would
have
plum
differently.
A
Knowing
what
you
had
so
I
always
say
start
shopping
because
that's
gonna
be
the
big
one.
So
what
is
a
trend?
Colored
appliances
are
a
big
deal.
Lady
meant
downstairs
did
mention
them
and
I
had
to
laugh.
You
know,
giggle,
you
know
they're,
it's
a
big-ticket
item
to
get
the
color
on
him,
but
if
it
is
something
that
you
love,
I
I
say
go
for
it.
A
The
red
stove
was
actually
breathtaking
when
it
went
in
it
was,
and
that
was
probably
ten
years
ago,
that
she
did
that
so
and
more
and
more
appliance
manufacturers
are
getting
color
in
them
where
we
just
had
like
wolf
and
a
couple,
others
that
would
Viking
that
would
actually
do
color.
Now
more
manufacturers
are
doing
color,
so
you
can
kind
of
keep
that
price
point
down
a
little
bit
more.
So
that's
kind
of
nice,
but
the
other
one
I
always
do
like
you
know.
A
We've
we've
been
stuck
on
the
stainless
and
stainless
for
the
most
part
is
a
pretty
you
know
it's
a
neutral
color.
So
just
because
you
doing
less
steel
appliances,
you
don't
need
a
stainless
steel.
Faucet
I
mean
just
take
the
stainless
out
of
the
equation
in
your
color
scheme,
but
if
you
can
do
built-ins
this
one
actually
is
an
expensive
one.
These
are
actually
the
true
built-in
ones
that
you
see,
and
so
this
refrigerator
is
about
five
thousand
dollars
which
again
not
everybody,
wants
to
spend
that.
A
But
this
is
actually
just
a
jenn-air
and
it
just
has
cabinet
panels
on
it.
So
if
you
is
anybody
been
cat
appliance
shopping
lately,
there's
a
new
blade
black
stainless.
That's
out
it's
kind
of
trying
to
offset
the
stainless
that
we've
been
doing
for
so
long
I
just
had
the
client
pick
a
black
stainless
side-by-side
so
that
that
was
his
request
that
they
all
go
always
side
by
side.
So
we
didn't
have
a
ton
of
options,
but
that
refrigerator
was
$2,700.
A
The
only
reason
I
tried
to
talk
him
into
that
if
he
didn't
like
the
two
bottom
freezer
and
the
top,
but
you
know
the
other
thing
to
consider
when
appliances
beyond
this,
the
other
ones
that
you
can
put
panels
on
would
be
like
a
dishwasher
kind
of
makes
it
disappear
the
place
that
it
cut.
If
they're,
if
they're
kind
of
set
off
and
you're
not
staring
right
at
the
appliances,
you
know
having
them
be
stainless
steel
or
something
else
is
great.
A
A
They
are
not
required
by
code
with
all
our
crazy
code
that
we
have
I,
don't
understand
why
they're
not,
but
they
are
not.
They
don't
have
to
vent.
You
don't
have
to
have
them,
but
most
people
do
want
them
the
for
a
while
again
using
not
picking
on
in
Viking
or
any
of
those
other
ones,
but
they
came
up
with
hood
vents
that
were
very
high
powered.
They
were
sucking.
They
say
it's
called
the
CFM
a
cubic
feet
per
minute
and
they
were
sucking
at
five
to
six
hundred
cubic
feet
per
minute.
A
So
in
a
normal
house
it
was
like
a
balloon
just
shrinking
backwards
because
it
was
pulling
so
hard
so
hard.
So
if
we
had
cold
air
on
the
outside
coming
into
our
wall,
cavities,
that's
where
we
were
getting
mold.
So
you
had
that
big
mold
scare
pie
again.
Ten
years
ago,
I
suppose
so
they
most
of
the
cities
agreed
that
we
would.
They
would
not
allow
anything
over
three
hundred
CFM
in
the
state
of
Minnesota
and
they
have
held
to
that
tightly.
A
You
can
get
away
with
maybe
like
a
320,
but
in
the
same
sense
all
the
manufacturers
have
now
adjusted
to
the
300.
So
just
you
got
to
watch
it
because
everyone's
Noor
get
caught
in
one.
That
doesn't
have
that.
You
know
it's
just
sucking
too
much
space,
but
so
you
have
a
hood
vent.
That
is
an
option,
but
you
have
other
options:
a
microwave.
If
it's
a
small
kitchen,
this
is
a
great
option.
The
microwave
over
the
stove
works
great.
You
can
do
a
convection.
A
You
can
almost
make
it
a
second
oven,
but
again
why
I
have
people
do
appliances
first,
is
because
that
microwave
is
a
billion
different
sizes
and
what
I
don't
want
is
if
okay
I'm
gonna
pick
on
Home
Depot,
even
though
they're
here
any
of
the
box
stores
they'll
pick
these
cabinets
and
they'll
try
to
line
the
microwave
up
with
the
bottom
of
these
cabinet
and
just
use
a
stock
size
above
it.
The
problem
is
that
gives
you
only
18
inches
and
even
a
stockpot
is
almost
14.
A
How
do
you
get
a
you
can't
even
cook
on
it?
So,
ideally
from
the
bottom
T
from
here
to
here,
you
want
to
be
between
twenty
four
to
thirty.
Thirty
would
be
the
high
twenty
four
is
usually
where
I
kind
of
end
up
twenty
four
twenty
five.
You
need
more
space
in
there
and
they
just
don't
give
it
to
you
if
you
just
aren't,
if
you're
not
thinking
about
it
ahead
of
time.
A
Otherwise
it's
just
too
close
and
again
some
are
big
and
super
tall
and
some
are
real
skinny
and
it's
a
whole
different
can
of
worms.
There's
always
the
freestanding.
You
know
just
where
the
hood
vent
is:
it's
got
the
lights
in
it
great
look.
If
you
can
do
that,
this
one's,
what
they
call
actually
an
insert,
so
you
build
something
a
cabinet
or
a
wall
or
whatever
you
want
to
do,
and
this
piece
just
inserts
right
up
into
it.
So
you
don't
ever
see
the
actual
hood
vent,
a
great
look
and
not
that
expensive.
A
Obviously,
you
got
the
cabinetry
which
may
cost
you
a
little
bit
more,
but
the
actual
vent
itself
is
maybe
fifty
bucks
more.
It's
not
a
huge
number,
you'd
think
having
it
be
so
custom
is
a
little
bit
more,
but
the
appliance
itself
versus
a
regular
freestanding
one
they're,
the
same
price
and
I
love
this
this
little
niche
right
behind
the
stove
top
and
I
I.
Actually
we
bought
a
house
a
few
years
ago
and
it
had
just
the
Plain
Jane
and
I
took
a
sledgehammer.
A
Cuz
I
wanted
that
so
bad
I
had
to
heat
runs
for
serving
the
upstairs
right
there
so
needed
a
new
backsplash
at
that
point.
So
my
husband's,
like
oh
boy
so
but
I
just
think
that's
a
great
idea.
If
you've
got
that
space
behind
there,
why
not
use
it?
It's
it's
a
great
spot
again,
it's
kind
of
utilizing
every
little
inch
that
you
have
in
these
small
kitchens.
A
Alright,
so
moving
on
to
cabinetry,
this
would
be.
The
next
step
is
the
kind
of
appliances
we've
got
now.
We
can
set
our
cabinets
and
into
play.
There's
a
bunch
of
options.
You
can
do
box
cabinets
from
the
local
hardware,
store
or
lumber
yard,
or
ever
you
want
to
do.
They
need
to
be
installed
and
they
come
as
individual
pieces,
typically,
usually
any
like
rollouts
or
anything.
That's
inside
some
manufacturers
will
have
them
pre-installed.
Some
will
not,
and
you
got
to
do
them
later.
So
there's
just
some
time.
Commitment
to
that.
A
I've,
even
actually
recently
I
haven't
installed
them
yet
so
I
don't
know.
If
I'm
opening
myself
up
to
a
can
of
worms,
there's
one
called
click.
I,
don't
know
if
anybody's
on
Facebook,
it
shows
up,
like
I,
think
every
10
seconds
on
there
and
we
just
ordered
it
a
bunch
of
cabinets
from
there
and
that
we
haven't
installed.
It
I'm
curious
to
see
if
it
makes
it
any
easier,
because
they
are
significantly
less
and
more
custom
than
if
I
went
down
to
a
lumberyard.
So
we'll
see
how
that
goes.
I've
also
done
IKEA.
A
If
we
had
done
custom
by
the
time
we
got
it
all
put
together,
because
it's
so
many
little
pieces,
so
color
we've
done
a
million
white
cabinets
in
this
world
white
has
been
kind
of
on
the
you
know,
forefront
of
what
we
see
on
Pinterest
or
whatever.
If
anybody
does
Pinterest
or
house,
you
know
those
are
always
on
there,
but
people
are
starting
to
go
a
little
warmer.
We
did
that
white
gray
for
so
long
that
it
became
a
little
bit
stark
and
no
offense.
A
A
The
colors
I
mean
you
are
painting
cabinets
and
they
aren't
going
to
last.
The
paint
is
going
to
have
some
issues.
So
if
in
10
years
you
need
to
repaint
them,
that's
an
easy
thing
to
do.
You
know
it's
not
the
end
of
the
world,
but
stained
cabinets
arc.
You
know
we
do
almost
about
half
and
a
half.
You
know.
So
these
happen
to
be
all
real
dark
stains
and
we
have
a
tendency
to
be
going
to
the
lighter
side.
A
But
of
course
those
are
the
ones
that
I
hand
out
to
everybody
and
now
then
I
don't
have
them,
but
wood
species.
I.
Get
this
question
all
the
time
and
I'm
not
gonna,
spend
a
ton
of
time
on
it
because
it
is
kind
of
a
big
one.
But
you
know
cherry
was
popular
for
a
long
time,
probably
again
twelve
years
ago.
It
has
a
tendency
to
red,
but
it
takes
stain
beautifully.
A
Oak
is
still
out
there
we're
doing
white
oak,
not
the
red
oak.
Probably
what
we
see
if
you've
got
a
wood
floors.
Those
are
red
oak
white
oak
is
a
little
clearer
and
then
what
we
do
is
don't
put
like
a
yellow
poly
on
them.
We
put
like
a
water-based,
it's
half
and
half,
but
it
doesn't
yellow
in
time.
Like
you
know,
if
the
golden
oak
you've
seen
it
it
kind
of
yellows
in
time,
but
the
wood
that
we
probably
do
the
most
only
because
it
does
take
stain
is
older.
These
are
all
older.
A
It
takes
stain
beautifully,
it
doesn't
turn.
You
know
red,
like
cherry
wood,
it's
a
little
softer
wood,
so
you
got
to
be
a
little
bit
careful.
It
would
be
similar
to
cherry
actually,
but
maple
is
an
option.
If
you
keep
it
light,
it's
just
when
you
stain
maple,
it
gets
a
little
stain.
It
gets
a
little
blotchy.
You
know
with
the
darker
colors,
but
older
is
a
very
popular
wood
out
there.
A
A
So
you
got
a
way
that
a
little
bit
I
mean
don't
be
afraid
to
have
a
bid
done
by
custom
cabinetry.
Just
because
it
says
custom,
a
lot
of
manufacturers
will
make
a
semi
custom,
which
just
means
that
it
comes
in
sections,
not
a
full
wall.
It
just
does
a
little.
It
have
a
little
a
couple
extra
seams,
but
don't
be
afraid
to
have
a
bit
by
any
means.
A
I
mean
there's
no
way
somebody
can
use
dishes
from
three
different.
You
know
cabinets
I'm
like
okay.
We
need
to
get
these
out
of
here
so
that
you
can
get
usable
space
in
this
kitchen.
So
but
I
want
to
take
an
inventory
literally
garbage.
If
you
can
build
it
in
it's
a
great
idea.
You
know
you
got
the
front
as
garbage.
The
back
is
recycling
we
used
to
have
to
separate.
So
we
used
to
do
four.
We
don't
have
to
do
that
anymore.
Obviously,
this
is
a
pots
and
pans
door.
A
This
guy
happened
to
put
spices
there.
Most
people
put
the
lids
there,
it's
designed
to
have
the
lids
up
here
and
then
all
your
pots.
You
could
do
this,
you
can
do
double
roll
outs.
You
know
we
also
do
drawers
that
would
hold
pots
and
pans.
So
it's
kind
of
figuring
it
out
the
corner.
Drawers
are
very
popular.
The
one
thing
that
I
do
like
about
custom-
and
this
is
where
you,
where
you
can
utilize
it.
A
The
pullouts
that's
actually
11
inch
pullout,
but
you
can
get
as
small
as
a
9
inch
that
pulls
out
that
you
can
utilize.
You
can
hang
pots
and
pans
up
there.
You
can
have
spices
down
below
and
you
can
do
the
pull
outs
which
are
really
nice
because
otherwise,
nine
inches.
The
only
thing
that
it
fits
is
like
cookie
sheets
and
cutting
boards.
You
know
is
it
as
a
bottom
or
a
upper,
even
an
upper
becomes
a
little
bit
tough.
You
got
to
incorporate
it.
A
Some
other
way,
a
couple
more
that
we've
done
if
you,
if
you're
gaining
space
and
you're
taking
out
a
little
linen
closet
some
of
these
older
homes,
especially
in
Minneapolis.
Here
we
lost
a
little.
There
was
a
little
closet
right
here
so
to
make
it
up.
We
just
made
the
kitchen
feel
bigger
by
incorporating
that
closet
into
here
and
a
lot
of
times
this
one
doesn't
have
it,
but
if
they're
small,
like
this
I'll,
even
put
electrical
in
there,
because
we've
got
all
those
electrical
little
brooms
now,
otherwise
you
got
to
charge
at
someplace
else.
A
So
if
you
can
get
the
electrical
right
in
there,
there's
a
pull
out
pantry
again
if
you've
got
a
weird
space
wine
racks,
not
a
bad
option.
This
is
a
nine-inch
I
mean
that's
a
ton
of
storage
right
there
in
nine
inches.
The
other
really
popular
thing
is
the
double.
If
we
are
short
on
drawers,
maybe
it's
a
kitchen
that
I
can
only
get
six
drawers
in.
You
can
double
them
up,
stack
them
right
in
there,
the
drawer
again
the
beauty
of
custom.
A
A
A
So
a
good
question:
is
there
a
problem
with
keeping
spices
next
to
the
refrigerator?
You
know,
with
the
heat
kind
of
transferring
I
feel
it.
You
know,
I
I,
guess
the
nobody's
ever
asked
you
that
question.
So
it's
a
good
one,
my
guess
is
I
feel
like
the
new
refrigerators
don't
put
off
as
much
heat
as
the
old
ones
did
I
think
they're
a
little
more
efficient,
I'm,
just
trying
to
think
of
my
own
and
how
much
heat
and
it
doesn't
put
off
much
heat,
but
yeah.
A
Isn't
that
a
great
I
mean
you
can't
get
anything
else
here,
this
one
actually
is
only
a
12-inch
drawer
again,
when
you
got
weird
spaces,
we
got
to
utilize
every
single
inch.
Remember
the
you
Tim
flow
lady
I
told
you
that's
hers.
That
was
in
four
drawers
and
she
paired
them
down
which
is
kind
of
crazy.
And
then
here
we
had
a
weird
corner.
We
want
to
utilize
it.
We
just
made
it
into
like
a
media.
There's
charging
a
lots
of
outlets
in
here.
This
was
actually
for
each
kid.
A
You
know
kind
of
dumb
wine,
but
again
weird
spot.
We
couldn't
get
a
pantry,
it
wasn't
wide
enough
and
it
wasn't
deep
enough,
so
we
worked
with
what
we
got
alright,
so
countertops.
You
know
this
is
one
that
people
ask
me
about
all
the
time
and
of
course,
I
always
feel
like
that
information
is
out
there.
Blinded,
but.
A
So
quartz
I'm,
not
quartz
and
granite,
are
probably
the
two
top
ones
hands
down.
Has
anybody
ever
shopped
for
quartz
for
a
different
project?
Okay,
it
really
is
one
thing
that
throws
a
lot
of
at
least
my
clients
like
it
makes
them
overwhelmed.
So
there
are
many
there's
different
parts
of
quartz,
so
when
you're
of
granite,
so
when
you
go
to
buy,
let's
say
you
know
you
want
to
do
granite
for
your
kitchen.
A
You
actually
need
to
go
to
a
granite
distributor
and
they
have
those
huge
slabs
and
it's
one
right
after
another,
and
it
can
be
a
little
overwhelming.
So
we
kind
of
walk
through
and
pick
six.
Yes,
no,
yes,
no!
Yes,
no
and
you
write
down
the
numbers
and
I
go
back.
We
go
back
through
them
and
you
usually
will
get
down
to
three
that
you
actually
like
now.
There's
many
distributors,
that's
part
of
the
problem.
We've
got
them
in
Minneapolis.
A
We've
got
some
in
Maple
Grove
we've
got
some
in
Edina
I,
don't
know
if
there's
any
in
Bloomington,
that
I
can
think
of
so
you're
more
than
welcome
go
visit
any
of
them.
But
then
what
happens?
Is
you
pick
this
lab
that
you
like
that
you
love,
and
that
goes
to
a
fabricator,
so
there's
a
two-step
process
which
it
can
be.
You
know
kind
of
confusing
that
goes
to
a
fabricator
and
then
the
fabricator
actually
fabricates.
A
We
buy
the
whole
slab
that
gets
sent
to
the
fabricator
and
the
fabricator
makes
it
so
it's
kind
of
a
two-step
piece,
but
it
you
know
it
does
work.
I
mean
it'll,
seem
a
little
overwhelming,
but
just
write
them
all
down
and
then
go
back
through
and
it
will
narrow
down
I
like
granite.
If
I
was
doing
a
kitchen
today,
I
would
do
granite,
I,
think
granite
and
again
this
is
my
personal
style.
Tells
a
story.
It's
a
natural
product.
Each
piece
is
a
piece
of
art.
A
In
my
opinion,
one
can
be
very
simple:
one
can
have
huge
lines
I
just
like
that.
It
tells
the
story,
I
guess-
and
that's
just
me,
but
a
lot
of
people
like
quartz,
because
it's
a
little
bit
lower
maintenance
to
seal
granite.
You
just
need
to
spray
on
a
material.
Let
it
sit,
it
kind
of
gets
milky
white
and
you
wipe
it
off.
That's
it.
It
takes
ten
minutes,
so
it's
not
over.
It's
not
crazy,
like
you
got
to
do
something
crazy,
but
these
are
both
quartz
materials.
A
Quartz
comes
in
many
different
name,
brands,
Caesarstone
style
stones.
Formica
makes
one
hon
stone,
makes
one
and
different
fabricators
going
back
to
the
fabricators,
distribute
different
quartz
products
so,
depending
on
who
you
end
up
using
if
I
have
somebody
that
wants,
maybe
a
concrete
look
or
straight-up
plain
white
quartz
is
the
great.
Is
the
only
option
really
if
you
want
a
solid
material,
because
that's
what
they
became
popular
on
was
the
solid
stuff.
But
this
is
a
Cambria
piece
and
Cambria
is
gonna,
be
the
most
expensive
quartz
on
the
market.
A
I
hope
there's
nobody
from
Cambria
here,
because
I'm
kind
of
getting
distant,
but
the
one
thing
that
Cambria
has
that
nobody
else
has
is
their
patterns
are
very
unique
and
they
nobody
else
I
feel
has
been
able
to
duplicate
how
gorgeous
they
are.
If
you've
ever
been
to
a
Cambria
showroom,
it
is
phenomenal,
but
this
is
gonna
be
a
lot
more
expensive
by
the
time
I
get
this
installed.
A
So,
although
we
do
a
lot
of
Cambria,
it's
mainly
because
of
the
pattern
can't
be
duplicated.
At
least
I.
Don't
think
that
anybody
else
has
come
close,
but
if
your
budget
doesn't
call
for
it,
the
laminates
that
are
out
in
this
world
are
great
from
a
distance
I
think
people
would
have
a
hard
time
telling
the
difference.
A
So
don't
just
don't.
You
know,
take
this
out
of
the
equation.
If
push
comes
to
shove,
you
can
always
replace
countertops.
You
know
if
I
put
money
into
the
cabinets,
because
this
can
be
changed
and
not
that
you
know
in
five
six
years,
so
don't
give
up
on
laminate
quit
yet
I
do
want
to
show
you
a
trend.
This
is
actually
a
piece
of
granite.
It's
a
black
granite.
This
is
black,
typically,
isn't
a
lower
price
range
because
it's
readily
available.
You
know
multiple
different
countries,
but
this
is
how
granite,
typically,
is
it's
real
shiny?
A
It's
got
if
you
can
see
it,
it's
real
shiny.
On
top
this.
They
call
it
honing
and
any
of
the
solid
surface
whether
it's
quartz
granite
Cambria.
They
all
can
be
honed
where
you
take
the
shine
off
and
it's
it's
actually
a
very
pretty
look.
I,
always
like
a
little
shine
in
a
kitchen,
but
you
know
taking
if
you've
got
too
much
going
on
it
becomes.
You
know
this
is
a
good
option
and
this
costs
about
a
dollar
give
or
take
a
square
foot
to
do
so.
A
A
So
you
asked
if
we
ever
combined
two
different
looks
of
materials
more
or
less
yes.
I
will
sometimes
just
do
the
perimeter
in
a
solid
quartz
material
and
if
it's
a
good
size,
Island
we'll
find
a
piece
of
granite
that
maybe
is
a
remnant
where
we're
not
having
to
buy
the
whole
slab
and
just
use
a
remnant
and
make
the
island
kind
of
that
cool.
You
know
natural
thing
yeah,
so
mixing
them
don't
be
afraid
to
do
it.
Yeah.
A
Granite
typically
looks
better
if
it's
a
bigger
piece,
because
you
can
see
the
pattern,
but
that's
not
you
know
all
right.
The
one
I
didn't
even
touch
on
this
is
actually
some
soapstone.
Does
anybody
familiar
with
it?
This
happened
to
be
a
chef
or
you
know
they
own
a
food
truck.
Maybe
that's
better
answer
and
they
really
wanted
something
they
can
cut
on
soapstone
you
can
cut
on.
It
does
run
about
a
hundred
and
thirty
dollars,
a
square
foot
give
or
take
it's
a
green
color,
a
green
black,
color
and
texture.
A
But
when
you
cut
on
it
you
do
make
a
mark,
you
can
sand
it
out.
So
again
it's
a
natural
product
and
it's
fun.
It's
very
you
know
something
that
you
really
want
to
have,
but
it's
out
there,
this
client
down
in
the
corner
just
to
kind
of
show
you
how
really
wanted
marble
and
marble
comes
with
his
own
little
challenges.
A
It
does
have
a
tenant,
they
call
it
itching.
So
if
you
get
lemon
juice
on
it,
it
will
take
that
shine
off
of
it.
So
if
you
look
at
it,
it
will
look
kind
of
dirty.
You
can
hone
it
which
does
help
that
problem,
because
then
it
keeps
it
more
looking
all
of
it,
though,
but
it
still
can
have
some
itching
and
it
can
have
some
staining
because
it's
such
a
porous
material.
So
we
don't
do
a
lot
of
it.
I
mean
most
most
even
fabricators
will
say:
don't
do
it
find
something
else.
That's
close.
A
A
So,
if
you
can
kind
of
see
the
pieces
to
the
puzzle,
kind
of
coming
together
start
with
appliances.
If
you're
keeping
your
appliances
move
on
to
the
next
thing,
if
you're
gonna
do
cabinetry,
you've
got
a
bunch
of
options,
you
know
figure
out
what
you
kind
of
liking,
what
you
don't
and
then
you
kind
of
move
on
to
countertops
and,
as
a
builder
I
want
to
know
every
single
one
of
those
pieces
to
that
puzzle
because
they
all
affect
one
to
the
next.
The
way
I
order.
A
Something
could
be
different
based
on
what
you
choose
and
how
I
layout
something
so
there's
been
times
where
somebody
has
said,
oh
by
the
way
and
I
went
and
I'm
backtracking
to
try
to
make
it
work
and
they
and
in
no
offense.
No,
you
know
you
just
don't
know
how
many
things
it
affects
and
it's
kind
of
a
trickle-down
effect.
A
Yes,
thanks
for
asking
he's
asking
if
there's
any
green
products
out
there-
and
there
is
there's-
actually
it
used
to
be
only
one
name-brand
and
of
course,
I'm
gonna.
Forget
it
right
now,
but
there
are
many
more
now
we've
got
a
paper
product
that
has
now
come
out,
it's
a
recycled
paper
and
then
also
there's
always
been
the
glass
one.
That's
been
around
for
a
long
time.
It's
like
concrete
and
glass
kind
of
combined
is
kind
of
how
it's
it's
actually
quartzon
in
glass
and
it
is
a
green
product.
A
So,
when
you're
building
green,
like
a
green
kitchen,
that's
a
great
product
I,
don't
we
don't
do
a
ton
of
it
because
the
price
point
unless
you
are
so
set
on
it,
which
I
just
did
run
into
somebody
that
was
unless
you're
so
set
on
it
most
people
aren't
willing
to
pay
for
it
because
it
starts
at
about
a
hundred,
and
thirty-five
I
would
say
is
where
the
starting
point
is
and
then
goes
up
from
there.
So
most
people
want
Sven
and
I,
don't
know
anything
about
the
paper.
A
I,
don't
know
how
long
it
will
last.
You
know
I.
Think
of
tracks
who's,
anybody
put
in
tracks
before
and
I'm
gonna
pick
on
them
too,
because
I
they're
on
my
list,
trucks
came
up
with
their
product.
It
was
supposed
to
be
maintenance-free,
it
was
made
with
paper
and
it
broke
down
and
they
didn't
warranty
it.
So
we
replaced
a
lot
of
decks
out
of
my
pocket,
but
their
product
broke
down.
They've
changed
their
formula
moved
on,
but
the
original
products
I
would
be
always
worried
about
any
new
products
out
there
all
right
back
flash.
A
This
is
actually
probably
one
of
my
favorites
you're
not
married
to
it.
For
the
rest
of
your
life.
Backsplashes
can
be
changed,
they're
kind
of
like
countertops,
not
the
end
of
the
world.
By
any
means,
we've
got
some
fabulous
tile
stores
out
there
that
have
umpteen
options.
You
know
just
just
amazing
to
me,
so
the
only
thing
is
again
I
always
say:
let's
try
to
figure
out
what
you're
going
to
do
so.
I'm
gonna
give
you
an
example.
This
was
not.
A
This
was
the
backsplash,
so
the
homeowner
after
the
fact
came
and
said
he
wanted
the
natural
stone
which
it's
very
varied,
like
a
stack
stone
and
it
looks
great,
but
had
we
known
that
we
would
have
taken
all
of
these
and
put
them
up
into
this
cabinet,
because
now
they
just
sit
kind
of
Keaney
Wampus,
which
again
would
make
me
a
little
crazy
so,
but
if
we
can
do
that,
we
would
have
either
move
these
switches
or
shoved
everything
up
made.
That
cabinet
adjust
something
to
accommodate
for
that.
So
that's
again,
why?
A
Knowing
everything
is
always
nice?
Texture
is
huge
right
now.
If
I
had
to
say
what
backsplash
is
texture,
texture,
texture
or
you
know,
pattern
is
huge.
You
know
if
everything
else
is
simple
and
you've
done
solid
quartz
there's
some
of
the
new
pattern.
I,
don't
know
if
you've
seen
them.
I
almost
feel
like
it's
bringing
me
back
to
maybe
like
the
60s,
like
the
patterned
tiles
and
they're
they're
gorgeous
and
again
you're
not
married
to
him
forever.
It's
just
tile.
A
You
don't
change
up
the
pattern.
This
happens
to
be
glass,
these
were
metal
tiles.
You
know
just
we
couldn't
get
them
all
lined
up
because
we
needed
to
avoid
the
outlets.
So
we
did
a
random
pattern.
You
know
there's
three
in
between
there's
three
glass
lines:
they
were
all
random.
This
is
solid
granite
on
the
backsplash
back
in
here.
It's
a
pretty
look
but
you're
paying
for
it.
You
know
it's
not
gonna
be
free.
If
you
have
the
room,
you
know
with
a
bigger
cooktop
or
something
you've
got
room
to
do
something
there.
A
You
know
if
you
don't.
It
looks
like
a
lot
of
tile
if
it
doesn't
have
a
pattern
or
something
to
it.
So
if
you
want
to
do
something,
that's
the
spot
to
do,
it
would
be
right
over
that
stove,
because
your
hood
vent
is
again
24
to
30
inches
high
you're,
at
least
30,
with
a
regular
stove.
If
not
there,
six
so
there's
a
big
gap
right
there
that
can
be
utilized.
A
A
So
even
if
you're,
in
love
with
the
subway,
instead
of
just
doing
the
3
by
5's,
think
about
doing
a
bigger
tile
and
maybe
it
still
doing
the
subway
set,
which
means
that
they're
just
offset
each
other
but
going
to
a
bigger
tile.
The
mosaics
I
would
say
is
not
a
trend
that
we're
doing
much
anymore,
so
you've
seen
the
glass
and
the
stone
kind
of
mosaics.
It
really.
A
A
All
right
lighting-
this
is
a
huge
number
in
a
kitchen
remodel.
People
are
always
shocked
at
what
we
are
required
to
do
right
now
for
code,
they've
changed
the
code
a
lot
of
times
lately
and
it
my
electric
bill
ten
years
ago,
was
probably
on
the
high
end,
twenty
five
hundred
dollars
to
do
a
kitchen.
A
Now
most
of
my
electric
bills
for
a
kitchen
are
right
around
seven
thousand,
so
there's
a
huge
gap
and
it
is
because
of
the
new
code,
so
it
is
required
that
every
appliance
and
again
this
is
why
I
said
feel
free
to
move
your
appliances
around
are
required
to
be
on
their
own
separate
circuit,
all
the
way
back
to
the
main
box.
So
if
your
box
is
in
the
garage
and
your
kitchens
on
the
opposite
end,
somehow
you
got
to
get
from
there
all
the
way
across
and
that's
just
kind
of
that's
a
big
one.
A
So
then
each
of
these
circuits
are
they're
called
arc
faults
and
they
pop
at
the
drop
of
a
hat.
Another
issue
that
we
have,
but
that's
our
issue,
so
you
know
you
want
to
get
a
good
electrician.
That
knows
what
they're
doing
so
that
you're
getting
good
quality
products
in
there,
otherwise
the
everything's
just
going
to
keep
popping,
and
it's
that's
just
the
way
it's
written,
but
I
would.
My
recommendation
is
always
to
layer
so
start
at
the
ceiling.
Recessed
lights
track
lighting,
there's
new
LED,
they
I
call
them
a
disc.
A
Some
people
call
them
different,
but
literally
they
are
this
thick
and
honest
ceiling.
They
look
like
they
are
a
recessed
lights.
Most
people
would
not
really
know
the
difference.
The
big
benefits
are
yes.
Now,
I
call
them
a
disc
lights,
they're
an
LED
light,
but
they
look
like
a
disc
to
me.
So
that's
what
I
keep
calling
them
I,
don't
know
what
there's
a
formal
name
or
not,
but
here's
the
thing
about
if
it's
a
insulated
ceiling,
just
I'm,
giving
you
a
cost,
so
you
can
kind
of
compare
what's
what's
worth
spending
the
money
on.
A
If
it's
a
nice
insulated
ceiling
and
we
got
to
put
a
recessed
light
up
into
it,
it
has
to
be
a
reinsulated
box
recessed.
So
the
product
itself,
just
the
recessed
light,
starts
to
range
between
125
275
dollars
for
material.
Only
we
haven't
even
gotten
to
getting
it
in
there
yet
so
my
rule
of
thumb,
if
I'm
gonna
figure
out
a
project,
is
I,
go
250
for
each
recessed
light
in
an
insulated
space.
It's
just
a
rule
of
thumb
so
that
I
can
keep
things
you
know
bidding
them.
A
A
So
there
is
a
big
savings.
Recessed
look
great
I
get
it.
The
LEDs
at
some
point
will
probably
have
to
be
replaced,
but
you
know
they
should
last
for
quite
a
while.
So
there's
a
huge
gap
there,
but
always
think
ceiling
light.
You
can
also
do
track
lighting.
If
you
just
have
the
one
single
that
new
track
lights,
are
they
put
off
a
ton
of
light?
I
can
even
show
you
an
example
later
of
how
different
they
are
under
cabinet
lights.
I.
A
A
There
is
strip
lights
which
are
like
a
piece
of
tape.
A
little
bit
trickier
installation
and
the
product
is
a
little
more,
but
the
light
is
a
little
bit
different.
So
you
really
should,
if
you're
really
into
the
under
cabinet
lights,
compare
what
your
options
aren't.
Otherwise,
certainly
you
can
just
do
the
regular.
You
know
rectangle
piece
and
put
it
in
there.
That's
and
put
it
on
a
dimmer
and
you'll
love.
It
it'll
be
worth
every
penny,
so
the
under
cabinet
and
then
there's
pendant
lights.
So
and
again,
I've
been
doing
this
for
quite
awhile.
A
The
other
thing
is
the
these
are
these
are
set
really
high,
which
is
great
the
rule
of
thumb
that
way,
if
an
electrician
just
walks
in
from
the
top
of
the
countertop
to
the
bottom
of
the
light,
their
rule
of
thumb
is
about
32
inches,
but
the
bigger
the
light
gets
the
higher
you
should
go.
So
if
they're
little
lights,
the
3234
is
great,
but
if
they
get
bigger,
get
them
up
higher.
So
just
for
look
lady.
A
Yeah
so
you're
asking
what
kind
of
lighting
over
a
table
if
there
truly
is
a
dinette
space.
Let's
say
that's
in
the
kitchen:
yes,
then
go
for
it.
The
only
thing
is:
if
it's
a
small
kitchen,
you
don't
want
too
many
hanging
things.
So
if
it's
a
small
kitchen
and
you
do
have
an
designated
dinette,
I
would
put
all
the
money
into
that
one.
A
Fixture
do
the
recessed
or
the
disc
or
some
other
kind
of
lighting
and
skip
over
an
island,
because
if
it's
a
small
kitchen
you're
either
going
to
have
a
small,
Peninsula
or
a
small
island,
don't
try
to
do
both
lighting.
It
gets
to
be
too
many
things
hanging
but
and
again,
here's
a
rule
of
thumb.
If
it's,
let's
say
a
48
inch
table,
you
want
to
be
somewhere
in
that,
like
thirty
to
thirty
two
inch
wide,
which
is
much
bigger
than
we
used
to
do
it
used
to
be
half.
A
But
yeah-
and
this
is
a
spot
that
I
say
if
again,
when
you're
working
out
your
whole
budget,
this
is
a
spot
to
spend
some
money
on,
because
this
is
not
an
easy
one
to
fix
later,
you
can
change
the
fixtures,
but
digging
into
walls.
Again,
isn't
gonna
be
easy,
so
I'm
just
gonna
hit
on
the
flooring,
real,
quick,
so
there's
a
ton
of
different
fluorines
out
there
so
hardwood
floor
still
on
site,
onsite
sanded
on
site,
typically
we're
matching.
A
Maybe
you
have
an
inch
and
a
quarter
or
each
an
inch
and
a
half
oak
floor.
We
can
run
that
right
through
the
whole
house.
You'll,
never
even
know
that
there
was
a
seam
that
we
added
on
to
it.
That's
still
one
of
my
favorites
and
again
it's
probably
personal,
but
it
doesn't
always
work
for
height
or
the
or,
if
you're
doing
or
you
know,
leaving
some
kind
of
flooring
and
intact.
You
know
you've
got
to
worry
about
that
height.
A
If
the
cabinets
are
staying,
the
toe
kicks
can
really
get
screwed
up
if
you're
bringing
in
more
flooring.
You
know
there's
a
lot
of
things
that
heights
of
the
new
flooring
can
play
and
depending
on
what
you're
keeping
so
these
these
are
laminates,
and
we
just
did
this
in
a
basement
and
I
happen
to
grab
it
out
of
my
office
this
installed
and
because
we
did
it
in
a
basement,
because
it's
obviously
a
little
more
humid
looks
fantastic.
We
also
did
this
in
a
kitchen
in
Maple
Grove
once
it
was
great.
A
This
is
six
dollars
a
square
foot
installed
which
is
huge
to
me,
because
if
you
do
an
on-site
floor,
my
cost
installed
is
about
thirteen
fully
sanded
on-site.
Now
you
have
the
option
to
do
a
prefinished
floor.
Here's
my
pluses
and
minuses
to
a
prefinished
wood
floor
has
a
little
beveled
edge
on
it
and
so
and
that's
how
they
get
the
two
pieces
to
come
together.
This
floor
was
somebody
bought
it
at
Lumber,
Liquidators
and
I
said
yep,
we'll
lay
it.
A
It
was
a
hundred-year-old
house
plus,
and
it
did
not
have
that
bevel
and
that
was
solid,
Brazilian
cherry,
which
is
one
of
the
hardest
floors.
There
is
in
this
world
and
we
couldn't
get
them
to
line
up,
because
the
floor
was
so
uneven
and
we
had
no
play
with
that
rounded
edge.
So
literally,
they
had
to
shave
down
each
piece
of
wood
from
the
backside
of
it
to
try
to
get
it.
A
Smooth
I
lost
a
lot
of
money
on
that
floor,
but
the
cork
is
out
there,
so
you
got
to
kind
of
play
to
the
heights.
This
is
also
a
Peugeot
came
out
with
one
that
looks
like
tile.
You
know
it's
just
something
different:
it's
not
a
wood
on
the
floor,
so
you
know
don't
disregard
some
of
these
other
products
that
are
out
there
luxury
vinyl,
it's
skinny.
It
fits
into
a
when
you
don't
have
the
space.
The
luxury
vinyl
is
out
there.
A
A
Now
that
we
have
these
heated
floors
that
have
somewhat
become
cost
effective,
if
you
want,
if
you
have
a
you're
worried
about
a
cold
floor
using
ceramic
tile,
the
heated
floor
is
an
option
again.
You
got
to
worry
about
the
height,
but
ceramic
tiles.
So
again,
I'm
gonna
go
to
the
trends
you've
seen
at
Home
Depot,
the
12
by
24
they're
everywhere.
That
used
to
be
a
hard
tile
to
find
that
big
of
a
tile
we
just
installed
one
that
was
three
feet
by
18
inches
again
everything's
getting
bigger,
so
there's
very
little
seams.
A
It
looks
like
one
solid
floor.
You
know
we
did
the
grout
line
small
and
it
looks
great
so
just
know
that
they're
out
there,
but
you
got
to
work,
use
the
heat
or
the
height
okay,
Clemmy
quick.
We
buy
almost
all
of
our
plumbing
fixtures
on
build
calm.
If
you've
been
on
any
of
those
websites,
it
is
on
by
Ferguson.
So
Ferguson
has
a
showroom.
A
You
can
certainly
use
it,
but
I
almost
buy
everything
on
there
versus
going
is
buying
through
Ferguson,
for
whatever
reason,
if
I
ordered
it
from
Ferguson,
it
would
be
three
weeks
again
I'm
picking
on
them.
Sorry,
if
I
go
to
build
calm,
I'll
have
it
in
four
days:
I,
don't
know
why,
but
that's
how
it
works.
A
So
four
sinks,
stainless
steel
is
your
option.
You
certainly
have
Kohler,
which
has
all
the
colors
but
they're
cast-iron
and
they're
very
heavy
if
you're
under
mounting
them,
underneath
a
piece
of
granite,
they're,
a
heavy
heavy
sink,
and
you
need
to
support
them
from
down
below
so
that
can
sometimes
screw
up
your.
You
know
what
you
got
going
underneath
your
sink.
We
use
a
lot
this
Blanco,
it's
called,
there's
other
different.
It's
called
the
composite
of
granite.
They
come
in
incredible
colors,
so
you
can
get
a
colored
sink.
It's
lightweight
its
solid
all.
A
Each
sink
is
probably
about
450,
so
they're
gonna
be
more
than
a
stainless
depending
on
the
stainless,
but
for
the
first
time
we
can
get
color
that,
isn't
you
know
a
cast
iron
full-on
sink,
which
the
cast
iron
is
silk
and
chip.
So
we
use
them
a
lot.
We
buy
all
those
to
build
calm
fixtures
again,
there's
a
million
different
kinds.
New
code,
though
I,
will
give
you
a
heads
up
is
requiring
an
air
gap.
It's
called
so
what
they're
trying
to
avoid
is
the
dishwasher
backing
up
into
the
lines.
A
So
when
we
run
it,
we
have
to
run
a
separate,
and
it
looks
like
a
little
around
little
I
kind
of
like
a
soap
dispenser
but
square,
and
it's
got
little
vents
in
it.
So
if
you're
remodeling
a
kitchen,
you
are
required
to
do
that.
So,
when
you're
ordering
your
granite,
you
got
to
think
I
need
another
hole.
First
of
all
figure
out
where
you
want
to
put
it
and
then
you
need
to
buy
that
air
gap
because
it
doesn't
come
with
the
faucets
and
so
you
kind
of
want
them
to
typically
match.
A
So
that
is
a
new
code
that
we're
not
able
to
get
around
with
now.
If
a
homeowner
after-the-fact
wanted
to
take
that
out
and
just
connect
the
dishwasher
from
that
and
put
in
a
soap
dispenser,
they
certainly
could
and
I
would
never
know
anything
about.
It
hints
right.
It's
another
one
of
those
weird
codes:
okay,
I'm
gonna
be
really
quick
on
the
befores
and
after
so
this
was
a
before
it
actually
had
a
step
down
into
the
living
room.
We
extended
the
floor.
We
took
away
from
the
family
room
to
make
the
kitchen
bigger.
A
This
is
the
one
that
had
the
soapstone,
so
all
we
did
was
extend
the
kitchen
by
taking
some
of
them
the
family
room,
which
was
a
step
down
that
was
irrelevant
anyway.
This
was
a
before
just
a
kitchen
in
st.
Louis
Park.
We
took
down
the
door
or
that
wall
between
the
dinette
and
the
kitchen,
and
we
were
able
to
get
it
a
lot
bigger
taking
down.
Walls
makes
a
huge
difference
and
it
was
a
bearing.
So
you
can
see
we
we
did
the
archway.
A
This
was
that
super
tiny
kitchen,
truly
one
of
the
smallest
kitchen,
but
you
can
see
that
used
to
be
a
pantry.
It
was
one
of
those
pantry
closets
that
I
was
kind
of
telling
you
that
I
find
a
lot
in
these
houses.
We
turned
it
into
the
microwave
storage,
because
literally
that
is
the
whole
kitchen
right
there
and
then
that
microwave
was
tiny,
but
I
thought
sliding
it
in.
We
just
put
electrical
in
there
and
went
from
there.
This
was
in
Minneapolis.
It
had
a
peninsula
really
tight,
we
didn't
add
any
more
space.
A
A
42
is
your
ideal
and
if
it's
a
main
main
walkway
I
would
try
to
get
48
if
you
can,
but
most
of
these
kitchens
somewhere
are
between
42
and
45
on
a
main
walkway
cuz
again
we
got
to
work
with
what
we
got
taking
down.
Walls
there's
two
different
ones.
We
see
this
house
I'm
from
Maple
Grove
in
this
house.
Is,
you
know,
there's
so
many
of
these
in
Maple
Grove,
but
we
just
took
down
these
walls.
These
are
two
different
kitchens,
but
they're
both
the
same
scenario.
A
The
other
big
thing
that
you,
if
you
can
fit
it
into
your
kitchen,
is
a
walk-in
pantry
I
did
new
construction
four
years
and
we
had
the
corner
pantry
with
all
these
walls
coming
out,
I'm
sure,
you've
seen
it
in
friends,
houses
or
whatever.
Now
we're
using
a
lot
less
space
for
these
walk-in
pantries
we're
just
trying
to
get
more
storage
because
I,
don't
know
if
a
big
appliances,
you
know
I,
don't
know
if
anybody's,
but
I
just
went,
bought
one
of
those
pressure
cookers.
You
know
it
sound
like
the
TV
shows
me.
A
Your
calling
I
need
one
of
those
bought
one
of
those.
It's
this
big
literally
and
then
I
just
bought
one
of
those
air
fryers
trying
to
make
my
life
healthier
right,
another
big
appliance,
so
we
need
storage.
So
those
if
you
can
fit
it
in
there.
You
don't
need
as
much
space
as
we
used
to
have.
The
other
thing
is,
although
we
built
walls
on
this
one,
the
newer
ones
I'm
doing
are
actually
based
on
cabinetry
they're,
going
to
the
ceiling
it's
like.
A
If
you
build
the
pantry,
except
for
this
one's
a
walk-in,
it's
got
the
two
doors
you
just
walk
in
it
they're
gorgeous
this
is
a
before,
and
this
is
a
minnetonka
so
where
the
refrigerator
and
that
pantry
are
right
now
we
made
into
a
desk
area
and
painted
it
a
different
color.
It's
that
far
picture
on
that
side,
so
you
can
change
it
up
and
she
went
with
that.
That's
Chelsea
gray,
those
are
Cambria
tops
that
was
yep
again,
you
can
see
the
bigger
fixtures
set
much
higher.
A
Here's
the
before
this
was
just
taking
down
a
wall.
This
is
an
older
one.
This
is
the
one
with
the
red
stove.
All
we
did
was
take
down
with
this
little
seating
area
was
because
we
had
some
bearing
points
that
we
had
to
work
around,
but
we
got
the
stove
out
of
the
middle
of
the
where
that
island
was
before
here's
the
before
here
there
was
the
problem
and
I'm
sure
everybody
has
this:
that's
the
door
to
the
garage,
that's
the
door
to
half
bath
that
goes
out
to
the
deck
and
the
distance
right.
A
A
Here's
a
before,
so
we
use
all
these
existing
cabinets.
This
is
one
that
I
was
going
to
show
you
about
the
track.
Lighting
like
don't
be
afraid
to
use
track
lighting.
This
is
the
only
fixture
we
had
a
budget
you're
working
with
it.
This
is
the
existing
cabinetry,
that
is
the
existing
wall.
We
added
I.
We
have
a
great
cabinet
maker
that
can
match
like
like
nobody's
business,
that's
the
same
kitchen.
So
this
is
what
you
saw
before
we
added
all
of
that.
A
This
one's
in
Maple
Grove
they
had
a
dinette
again.
Some
of
these
dinettes
are
kind
of
small,
so
I
sold
real
estate
for
a
long
time
too,
and
if
you
have
a
dinette,
that's
too
small
and
it's
not
really
usable
and
you'll
have
a
formal,
dining
room.
You
can
get
rid
of
one
as
long
as
you
keep
some
seating
in
that
kitchen.
You
know
whether
it
be
a
peninsula
or
a
center
island,
but
you
need
one
designated
dining
room
as
you
need
one
table
in
every
way.
Somebody
want
to
take
out
the
tubs.
A
A
Here's
the
lady
with
all
the
utensils,
the
one
that
cracks
me
up
is
the
whisk.
Can
you
see
that
even
that's
a
big
whisk
and
just
yeah
G
when
you
walk
in
this,
is
like
what
I
do
I've
I
see
some
crazy
stuff?
That's
the
after,
so
where
her
kitchen
sink
was
before
became
a
prep
sink,
and
everything
in
here
are
all
her
mixers.
All
of
that
built
into
those
they're
like
they
slide
up
whatever
you
can't
think
of
words.
There's
a
garbage
on
this
side.
There's
a
garbage!
A
A
Here's
just
a
basic
before
again
just
this
one
had
a
big
Peninsula
coming
all
the
way
around.
There
was
one
way
in
and
one
way
out
so
when
you
do
that
you
kind
of
limit
how
people
utilize
your
kitchen,
so
we
took
it
out
and
just
went
to
an
island
and
extended
the
kitchen
out
and
came
across
so
we
made
the
kitchen
bigger
and
then
what
able
to
get
Niland
in
there
all
right,
I
talked
really
fast
at
the
end,
because
I
don't
any
video.
So
any
other
questions.
Yes,
your
kamikaze
attack.
A
Would
you
still
shop
for
your
appliances
before
the
new
countertops,
so
you're
keeping
the
existing
cabinets
stay
yeah?
We
just
still
do
appliances
first
and
then
your
countertops
or
then
do
your
countertops
Sunday.
Yes,
I
would
cuz.
If
there
is
any
variables,
then
you'll
know
so
she
asked
if
you
keep
the
existing
cabinetry,
but
you
want
to
put
in
new
countertops
and
appliances.
Would
you
pick
your
appliances
first?
A
Yes,
I
would
only
because
there
could
be
some
weird
thing
like
the
refrigerator
is
an
extra
inch
and
if
you
put
that
countertop,
maybe
where
its
existing,
you
could
lose
that
inch.
You
know
or
if
you
have
to
make
an
adjustment
to
a
cabinet
because
of
an
appliance
that
would
be
the
time
to
do
it.
So
appliances
first
then
tops
yep
did
I
answer
that
right.
A
A
A
Well,
you
know
if
you
did
a
remodel
and
you
didn't,
and
it
was
significant
enough
that
you
didn't
and
you
didn't
bring
it
up
to
code.
They
could
question
it.
I
guess,
because
it
Saint
Louis,
Park
and
Bloomington.
Do
inspections
before
closing
right.
Wasn't
that
the
I
think
those
are
the
only
two,
maybe
Minneapolis,
but
you
know
it
would
be,
it
would
be,
but
you
aren't
if
you
were
selling
your
house
and
you're
keeping
your
kitchen
intact,
they
aren't
going
to
make
you
require
you
to
get
it
to
court.
No,
no!
A
A
No,
so
yeah,
no
you're,
not
it
depends
they
consider
it
like
an
update
or
have
you
truly
remodeling?
Do
you
have
access
to
it?
If
you're
getting
new
cabinets
they're
going
to
consider
you
have
access,
because
you
can
dig
in
those
walls,
it's
not
as
bad
as
it
sounds.
There
there's
different
scenarios
like
sometimes
we'll
have
to
do
a
sub
panel.
So
all
we
need
to
do
is
run
one
wire
to
some
like
a
utility
down
below
then
we'll
put
all
of
the
appliances
in
there
and
just
will
have
direct
wiring
from
there.
A
So
it's
and
a
lot
of
the
panel's
just
can't
keep.
They
aren't
big
enough
to
take
some
of
these
plants
so
we're
having
to
do
a
sub
panel
anyway.
So
why
not
make
it
closer
to
where
we
need
it
to
be
so,
but
certainly
I'm
here
to
answer
any
questions,
if
anybody
has
any,
but
thank
you
so
much,
we
appreciate
it
thanks
for
sitting
all
the
way
through
it.