►
Description
City of Boston Licensing Board Transactional Hearing 08/16/23
A
B
C
C
C
C
Today's
hearing
is
being
held
pursuant
to
Temporary
amendments
to
the
open
meeting
law.
That
is
what
allows
us
to
meet.
Virtually
today's
hearing
is
being
recorded
and
will
be
posted
to
the
city
of
Boston's
website
before
I
review.
Procedural
matters,
I
will
introduce
chairwoman
of
the
board
Kathleen
Joyce.
D
C
Thank
you,
and
once
again,
as
a
reminder,
please
do
remain
on
mute
unless
or
until
you
are
appearing
or
presenting
before
the
board.
Please
ensure
that
your
audio
and
visuals
are
working
properly.
I
will
call
each
item
in
the
order.
It
appears
on
the
agenda
and
we'll
then
ask
who
is
present
on
behalf
of
the
applicant.
You
will
make
a
brief
presentation
regarding
your
proposal,
followed
by
questions
by
the
chair
and
Commissioners
following
questions.
There
will
be
an
opportunity
for
Testimony,
beginning
with
elected
officials
or
their
representatives.
C
Please
limit
your
testimony
to
two
minutes
and
please
state
your
name
address
and
affiliation.
If
any
begin,
with
the
first
item
on
this
morning's
agenda
calling
item
number
one
erdem
LLC
doing
business
as
Alibaba
located
at
99a,
Cambridge
Street
in
Charlestown,
holder
of
a
common
Bachelor
license,
has
petitioned
to
change
the
closing
hour
of
the
license
business
from
11
pm
to
2
A.M,
who
is
present
on
behalf
of
the
applicant.
B
C
D
D
C
F
Hey
Madam
chairman
is
the
board
Sean
Breen,
with
the
mayor's
office
of
Neighborhood
Services
and
a
buddies
meeting
was
held
on
April
5th
for
Alibaba
extending
their
hours.
It
was
well
attended.
Residents
largest
concerns
were
the
with
Pest
Control
in
maintaining
the
shared
parking
lot
with
Dunkin
Donuts
Alibaba
worked
with
the
residents
to
address
many
of
the
concerns.
F
G
C
Calling
item
number
two
cilantro
Latin
kitchen
LLC
doing
business
as
cilantro
Latin
Kitchen,
located
at
1415
Tremont
Street
in
Mission
Hill,
has
applied
for
a
common
or
license
to
be
exercised
on
the
above.
The
premise
is
1415
Tremont
Street,
also
known
as
one
Gurney
Street.
First,
the
1800
square
feet
are
on
the
first
floor,
one
room,
one
bathroom
one:
small
office
Kitchen
in
the
back
with
storage
manager,
Hector
Pina
hours
of
operation,
8
A.M
to
8
P.M,
who
is
present
on
behalf
of
the
applicant
Hector
Pina.
C
E
We're
being
restaurant
tours
in
Boston
for
almost
30
years,
we
also
own
Merengue
restaurant
Blue,
Hill
Avenue,
we
own
in
the
Southern,
and
we
also
own
Dona
Havana
at
the
Hampton
Inn
hotel,
and
this
is
a
fast
casual
restaurant
with
featuring
Latin
food
on
the
healthy
side.
I
think
that
is
well
needed
in
the
community.
I
think
the
minority
communities
are
facing
a
lot
of
high
blood
pressure.
Cholesterol,
obesity
and
diabetes
is
mostly
due
to
the
eating
habits.
E
C
J
C
L
A
C
H
Daniel
Brennan
here
with
dpb
design,
permit
consultant
for
Mia's
Bakery
good
morning
chairwoman,
members
of
the
board
here
today
for
a
small
Bakery
Cafe,
just
over
a
thousand
square
feet
going
in
over
at
the
seaport
first
generation
tenant
on
the
ground
level
proposed
hours
are
7,
A.M
to
10
p.m
and
then
slightly
reduced
8
A.M
to
10
p.m.
On
Saturday
and
Sunday
we
completed
the
community
process
with
no
issues
and
we
hope
to
open
mid-september.
C
M
Yes,
Madam
chair
members
of
the
board,
Connor
Newman,
with
the
mayor's
office
of
Neighborhood
Services,
this
time
the
mayor's
office
deferred
to
the
judge
from
this
board.
As
you
heard
from
the
applicant,
they
went
through
an
osled
Community
process
who
are
unaware
of
any
concerns
at
this
time.
Thank
you.
A
C
Calling
item
number
four
Worcester
Tremont
LLC
located
at
45,
Worcester
Street
in
Roxbury,
has
applied
for
a
lodging
house
license
to
be
exercised
on
the
above,
a
four-story
building
with
10
rooms
total
and
a
total
number
of
residents
would
be
20.
two
rooms
in
the
basement:
two
rooms
on
the
first
floor,
two
rooms
on
the
second
floor,
two
rooms
on
the
third
floor
and
two
rooms
on
the
fourth
floor
manager,
Barry
Samuels,
who
is
president
on
behalf
of
the
applicant.
N
Thank
you,
madam
chair
Commissioners
attorney
Jeff
Drago
with
Drago
and
Toscano,
and
the
business
address
of
11
Beacon
Street
here
on
behalf
of
Worcester
trim
on
LLC
and
Mr
Samuels
who's
the
owner.
Just
by
way
of
background,
this
particular
building
had
been
operating
as
a
lodging
house
since
1928.
it
is
zoned
and
has
a
certificate
of
occupancy
for
a
lodging
house
which
I
did
provide
in
the
packets
to
the
board.
N
Mr
Samuels
purchased
it
a
little
over
a
year
ago
and
unbeknownst
to
him.
It
was
never
licensed
for
lodging
house,
so
we
started
once
he
found
out
that
it
was
not
licensed.
We
started
the
process
before
the
board
to
get
the
the
building
licensed
right
now
these
are
10
existing
units
inside
ranging
in
sizes
from
275
square
feet
to
550
square
feet.
N
The
units
do
have,
he
does
have
a
full-time
person
that
manages
the
property
of
the
building
snow
removal,
maintenance
issues,
repair
cleaning
as
folks
and
patrons
leave.
He
also
has
someone
that
is
on
call
during
the
daytime
hour
is
located
at
677
Tremont.
They
do
operate
another
facility.
That
is
a
licensed
lodging
house
at
67.,
677
Tremont
Street
as
well.
N
We
have
security
cameras
around
the
property.
It
is
all
a
remote
button,
entry
to
the
rooms,
as
well
as
to
the
building
itself,
and
the
there
was
a
laundry
room
on
facility.
Each
unit
has
living
space
with
kitchenette,
full
bathroom
and
a
living
area
as
well
as
bedroom,
which
makes
it
convenient
for
those
folks
staying
for
a
longer
period
of
time.
The
average
stay
is
over
three
nights.
There
are
folks
that
stay
one
night
and
there
are
folks
that
will
stay
up
until
30
days.
N
If
there's
no
more
yeah
and
just
in
terms
of
community
process
Madam
chair,
we
did
have
a
public
meeting
held
by
the
mayor's
office.
It
went
great.
We
got
nothing
but
positive
feedback
of
the
lodging
house
throughout
its
Inception
in
the
time
period
so
and
at
that
I.
Can
that
would
conclude
our
presentation.
D
C
M
Yes,
Madam
chair
members
of
the
board,
Connor
Newman
with
the
mayor's
office
of
neighborhood
services.
At
this
time,
the
mayor's
office
defer
to
the
judge
from
this
board.
As
you
heard
from
the
Atkins
representation
ons
held
in
a
Butters
meeting
earlier
this
month,
we
received
positive
feedback
from
the
abutters
that
were
present
at
that
meeting,
we're
unaware
of
any
concerns
at
this
time,
we'd
like
to
refer
to
the
Judgment
of
this
board.
Thank
you.
O
Hi
good
morning,
so
my
name
is
Stefan.
Bourdua
I'm,
the
owner
of
the
building,
so
Jaleel
I
think,
is
on
the
call
as
well
he's
the
property
manager
who
manages
day-to-day
so
yeah,
so
we're
here
to
apply
for
for
the
lodging
house
license
so
similar
to
the
previous
applicant.
You
know
when,
when
I
bought,
the
building
I
didn't
know
that
it
wasn't
properly
licensed.
O
So
we've
been
going
through
the
process
of
getting
the
licensing,
it's
been
delayed
a
little
bit
because
of
covid,
so
we
started
this
whole
process
several
years
ago,
so
we
had
the
abutters
hearing
and
we
have
letters
of
support
from
the
neighbor
Etc.
So
since
so
since
we've
taken
over
the
building,
you
know
Julio
has
done
a
really
good
job
of,
like
you
know,
stabilizing
the
building
getting
the
bad
elements
out,
and
so
we
try
to
make
sure
that
you
know
the
building
is
a
safe
place
for
the
for
the
tenants.
O
So
we
don't
do
any
short-term
rentals
we're
not
doing
any
dailies
or
or
weeklies
whatever.
So
it's
all
at
will
monthly
leases
for
the
for
the
residents
and
probably
the
average
stay
of
all.
Our
tenants
has
been
one
plus
year.
So
far
we
have.
We
have
many.
We
have
several
people
that
have
been
there
for
years
now,
so
we
don't
have
like
a
high
turnover
kind
of
thing,
so
I
think
yeah.
O
O
The
rear
entry
has
a
has
a
keypad
lock.
All
the
each
individual
unit
on
each
floor
has
its
own
combination,
keypad,
lock
to
get
into
the
unit,
and
then
every
room
has
its
own
combination
lock
as
well.
So
all
the
all
the
tenants
have
you
know
their
their
own
locks
with
their
own
combination
on
their
rooms.
O
D
O
O
D
O
Well,
I,
we
haven't
converted
it,
it's
actually
been.
It
was
rezoned
back
in
the
90s
I
think
so
it's
been
operating
as
a
rooming
house
for
30
plus
years
at
this
point,
okay,
but
the
the
previous
owner
right.
He
did
not
follow
the
rules.
You
know
as
far
as
like
Alarm
Monitoring
and
certificate
of
occupancy,
and
all
that
sort
of
thing.
Well,
actually
that
reminds
me
so
I
guess
the
one.
O
The
one
thing
missing
from
our
application
is:
is
the
a
current
certificate
of
occupancy,
so
we've
been
working
with
the
city,
it's
been
over
a
year
and
a
half
now
going
back
and
forth
fixing
issues
here
and
there,
but
you
know
covet,
has
kind
of
really
delayed
getting
the
inspector
into
our
building
on
a
kind
of
regular
basis,
so
we're
just
now
trying
to
to
get
it
all
wrapped
up.
So
we
we
hope
to
get
that
done
like
this
week
or
next
week.
D
C
M
Yes,
Madam
chair
members
of
the
board,
Connor
Newman
with
the
mayor's
office
of
neighborhood
services.
At
this
time,
the
mayor's
office
like
to
defer
to
the
Judgment
this
board
previously
I
understand
this
applicant
went
through
a
community
process
with
Liaisons
prior
they've
been
working
with
neighbors
to
address
concerns
that
have
been
raised
and
they've
also
been
working
with
the
city,
as
the
applicant
mentioned,
to
make
sure
that
the
building
is
acceptable
so
we're
unaware
of
any
other
concerns
outside
of
that
realm
there
without
defer
to
the
board.
Thank
you.
C
C
Calling
item
number
six
Angela's
psychic
reading
is
located
at
205.
Portland
Street
has
applied
for
a
fortune,
teller
license
to
be
exercised
on
the
above
one
room
with
600
square
feet
with
retail
area,
bathroom
and
storage
and
rear
manager,
Nikki
Mitchell
hours
of
operation,
10
a.m,
to
8
PM,
who
is
present
on
behalf
of
the
applicant.
R
Q
So
Angela
said
you're
a
fortune
telling
license
I
do
sell
crystals
candles,
incense
oils
various.
You
know,
pieces
of
jewelry
different.
You
know
gift
boxes
with
candles
and
crystals
that
people
can
come
in
and
customize
themselves.
For
you
know
the
psychic
readings
portion
of
my
business
I
do
specialize
in
doing
tarot
card
readings,
palm
readings,
psychic
readings
as
well
as
energy
healings
as
well.
Energy
healings
are,
you
know,
basically
just
one-on-one
meditation
sessions
just
to
bring
you
know
some
peace
of
mind,
body
and
spirit
to
the
community.
C
H
D
D
M
Yes,
Madam
chair
members
of
the
board,
Conor
Newman
with
the
mayor's
office
of
neighborhood
services.
At
this
time,
the
mayor's
office,
let's
defer
to
the
Judgment
of
this
board,
can
confirm
that
this
applicant
was
connected
with
ons
and
we
hosted
a
Butters
meeting
on
July
13th.
The
applicant
also
reached
out
to
the
West
End
civic
association
and
Downtown
North
I'll,
run
aware
of
any
concerns
at
this
time,
we'd
like
to
refer
to
the
board.
Thank
you.
C
U
U
A
C
C
D
S
D
S
C
Calling
item
number
eight
colon,
Management,
Inc
doing
business
as
residents
in
by
Marriott
South
and
Boston,
located
at
2001,
Washington
Street
in
Roxbury,
holder
of
an
in-holder
neighborhood
restricted.
All
alcoholic
beverages
license
has
petitioned
to
change
the
manager
of
the
licensed
business
from
Gael
shungu
to
Megan
Murphy
Attorney
John,
Aida,
tornado.
V
Good
morning,
thank
you
attorney
Greene
Madam,
chair
members
of
the
board,
John
ayata
McDermott
quilton,
Miller,
28th,
State
Street
in
Boston
on
behalf
of
licensee
joining
me
this
morning
is
Megan
Murphy
Megan's,
the
proposed
manager
of
record.
She
has
over
10
years
experience
in
the
hospitality
industry
most
recently
as
a
hotel
manager.
She
also
started
bartending
and
so
has
experience
both
in
the
working
and
supervisory
role.
D
H
C
C
Item
number
nine
call
one
Management
Inc
doing
business
as
a
c
hotel
by
Marriott
Cleveland
Circle,
located
at
395
Chestnut
Hill
Ave
in
Brighton
Boulder
of
an
in-holder.
All
alcoholic
beverages
license
has
petitioned
to
change
the
manager
of
the
licensed
business
from
Christopher
Martin
to
Peter
marks
attorney
Aida.
Once
again,.
V
Thank
you
attorney
green
again,
Madam
chair
members
of
the
board,
John
ayada
McNamara
Colton
Miller
on
behalf
of
the
licensee
joining
me,
is
Peter
marks.
Peter
marks
is
the
general
manager
the
hotel
he
has
over
30
years.
Experience
he's
also
recently
been
approved
at
the
Springfield
Marriott,
as
a
manager
of
record,
so
he's
been
vetted
by
the
abcc.
V
He
is
a
United
States
citizen,
a
Massachusetts
resident
and
he
is
familiar
with
the
rules
and
regulations
of
the
board.
The
abcc
and
the
laws
of
the
Commonwealth
as
it
pertains
to
sale
and
service
of
alcohol.
I
think
I
can
see
Peter
there
yep.
So
if
you
have
any
questions
for
myself
or
Peter
would
be
happy
to
answer.
D
C
K
T
D
C
C
Thank
you
have
a
great
day
calling
item
number
11,
Capital,
Burger,
Holdings,
LLC,
doing
business
as
the
capital
Burger
located
at
157
to
159
Newbury
Street,
a
holder
of
a
common
vigil
or
a
seven
day.
All
alcoholic
beverages
license
has
petitioned
to
change
the
manager
of
the
licensed
business
from
Adam
Christian
to
Cassidy
Welch,
who
is
president
on
behalf
of
the
applicant.
C
D
D
C
C
Items
12
and
13
Emerson
College
doing
business
as
Emerson
College,
located
at
219,
Tremont,
Street
and
543
to
561
Washington
Street
holder
of
two
licenses,
one
General
on
premise,
wines
and
Malt
Beverages
license
with
the
Kurds
and
one
General
on
premise.
All
alcoholic
beverages
license
has
petitioned
for
a
change
of
officers,
directors,
LLC
managers
and
secondly,
as
petitioned
to
change
the
manager
of
the
two
licensed
businesses
from
David
dower
to
David
house
who
is
present
on
behalf
of
the
applicant.
C
X
So,
as
I
mentioned,
I'm
David
house
vice
president
off
of
the
Arts
and
we're
here
for
change
of
manager
for
our
two
locations:
The
Majestic
Cutler,
Majestic
Theater,
as
well
as
the
Paramount
Center.
The
shift
comes
due
to
a
shift
in
Personnel
David
dower
was
the
vice
president
of
the
office
of
the
Arts.
I
succeeded
him
a
year
and
a
half
ago
or
so,
and
we've
been
working
to
make.
This
shift
happen
so
we're
here
today
before
the
board
to
answer
any
questions
you
might
have
about
that
shift.
X
D
C
C
X
C
Following
items,
14
15
and
16,
Massachusetts,
Sports,
Service,
Inc
doing
business
as
TD
Garden
as
Legends
and
as
Jack's
Abby
track
zero
Tap
Room
located
at
100
Legends
way,
holder
of
three
common
vigil
or
seven
day.
All
alcoholic
beverages
licenses
has
petitioned
for
a
change
of
officers,
directors,
LLC
managers
of
the
corporation,
who
is
president
on
behalf
of
the
upcoming.
Y
This
is
at
the
corporate
level.
Only
former
Treasurer
and
Vice
President
of
Finance
has
left
he's
being
replaced
by
osbel
Gordon.
There
are
no
other
changes
to
corporate
structure
and
there
are
no
changes
to
the
day-to-day
operations.
We
want
to
thank
you
for
hearing
these
applications
today
and
we're
happy
to
answer
any
questions
you
have.
C
R
R
Good
morning,
Marshall
Newman
Newman
and
Newman
PC
on
behalf
of
the
licensee.
This
is
a
commercial
transaction
with
Eagle
Bank,
the
licensing
news,
a
line
of
credit
to
acquired
property
back
a
few
months
ago
and
then
obtained
financing
from
Eagle
Bank
and,
as
part
of
the
financing,
requires
the
pledge
of
the
license.
D
H
C
Thank
you.
Are
there
any
individuals
who
would
like
to
testify
on
this
matter,
seeing
on
the
board
will
take
this
under
advisement.
Thank
you.
Thank
you.
Calling
item.
18
Trinity
Stewart
concessions,
LLC
doing
business
as
the
Raffles
hotel
located
at
40,
Trinity
Place,
holder
of
an
in-holder
all
alcoholic
beverages
license,
has
petitioned
for
the
approval
of
a
management
agreement
between
Trinity
Stewart
concession,
LLC
and
Rome
Management
U.S
Inc
attorney
Andrew,
Upton
attorney
Upton.
Z
Z
They
want
to
enter
into
a
management
agreement
with
Roe
management,
which
is
the
owner
of
the
Raffles
brand,
and
row
management
will
run
the
FNB
at
the
hotel
there
is,
they
will
run
all
of
the
FNB
at
the
hotel,
food
and
beverage,
with
the
exception
of
one
single
restaurant,
which
will
be
owned
and
run
by
a
boston-based
chef,
and
we
intend
to
file
an
amendment
to
the
management
agreement
when
that
deal
goes
through.
But
for
now,
in
anticipation
of
a
September
opening.
Z
D
C
Thank
you.
Are
there
any
individuals
who
would
like
to
testify
on
this
matter,
seeing
on
the
board
will
take
this
under
advisement
as
well.
Thank
you.
Thank
you
very
much
calling
item
number
19,
K,
Oasis,
Enterprises,
Inc,
doing
business
as
case
Oasis,
located
at
1117
to
1125
Blue
Hill
Ave
in
Dorchester,
holder
of
a
common
Bachelor
seven-day
all-alcoholic
beverages
license,
has
petitioned
to
provide
bottle
service
on
their
license
premise,
who
is
present
on
behalf
of
the
applicant.
W
S
C
W
W
The
application,
along
with
a
floor
plan
and
photos
of
our
sections
where
we
served
a
bottle
of
service
on
nights
where
there's
anybody
who
would
like
to
be
served
I
just
want
to
explain
a
little
bit.
There
are
three
well
technically
four
sofa
sections
and
there
are
some
high
table
sections
that
we
have
an
optional.
We
have
four
waitresses
allocated
to
man,
those
sections
no
customer
ever
gets
to
control
their
own
bottle.
We
we
pour
it
for
them.
W
We
monitor,
who
is
looks
like
they've,
had
too
much
to
drink,
no
one's
allowed
to
take
their
Auto
home
at
the
end
of
the
night.
It's
always
going
to
be
behind
the
bar
until
they're
ready
for
another
building
of
the
glass.
We
have
security,
who
also
watches
those
sections.
The
the
room
itself
has
it's
not
that
big
a
room.
So
it's
easy.
W
W
C
C
W
C
M
Yes,
Madam
chair
members
of
the
board,
Connor
Newman
with
the
mayor's
office
of
neighborhood
services.
At
this
time,
the
mayor's
office
defer
to
the
Judgment
of
this
board.
Presently
our
office
is
unaware
of
any
concerns
and,
as
I
understand
it,
the
applicant
Works
extensively
with
the
community
in
this
very
forthcoming.
With
that
we'll
defer
to
the
board.
Thank
you.
W
AA
Good
morning,
everyone,
my
name,
is
Liliana
Murphy
I'm,
the
manager
of
PK
restaurant,
and
this
to
me
is
the
owner.
Katius
cavaliente,
Pica
restaurant
is
a
Latin
American
restaurant
located
at
304,
Washington,
Street,
Brighton
Massachusetts,
so
we've
been
in
business
for
two
years
and
11
months
and
we're
looking
to
extend
our
extend
our
business
hours
from
1am
to
2
A.M,
we're
looking
for
ways
to
improve
sales,
generate
more
employment
and
to
maintain
our
business.
AA
D
K
C
G
Yes,
good
morning,
Madam
chair
members
of
the
board
Frank
Mendoza
here
mayor's
liaison
for
Alston
Brighton
in
the
office
of
Neighborhood
Services,
here
to
testify
that
what
we
will
be
deferring
to
the
Judgment
of
the
board
on
this
matter,
we
did
have
the
applicant
having
a
Butters
meeting
and
also
reach
out
to
the
civic
association.
They
were
able
to
answer
and
address
the
concerns
and
questions
raised
at
the
about
us
meeting
in
the
civic
association
being
the
Brighton
Austin
Improvement
Association
voted
in
support
of
The
applicant's
Proposal.
G
D
L
Good
morning
attorney
green
Madam,
chair
members
of
board,
Dennis
quilty
attorney,
representing
the
licensee
with
us
this
morning
is
David
Dubois
who's,
the
owner
operator
of
our
father's
Deli.
We
are
before
you
today
requesting
a
change
to
the
license
to
allow
the
sale
of
cordials
in
addition
to
the
malt
and
wine
beverages
currently
allowed.
Mr
Dubois
is
a
well-known,
highly
respected
operator
in
the
city
of
Austin,
owning
and
operating
the
original.
L
In
fact,
this
location
is
where
he
was
quite
nearby,
where
his
new
tasty
burger
is
and
we're
an
old
tasty
burger
was
so
quite
familiar
with
the
area
we
went
reached
out
to
the
mayor's
office
of
Neighborhood
Services
and
were
suggested
that
as
an
existing
business,
they
were
not
required
in
Butters
meeting
asked
us
to
reach
out
to
the
Fenway
Civic,
which
we
did,
and
we
are
happy
to
answer
any
of
your
questions.
Sarah
this
Cory.
Thank
you
very
much.
Yeah.
D
C
J
Yes,
hello,
again
Madam
chair
members
of
the
board.
This
is
Maggie
van
Skype
in
the
mayor's
office
of
neighbor
Hood
services.
This
time
our
office
would
like
to
defer
the
Judgment
of
the
board.
We
did
have
this
applicant
flyer
just
to
notify
a
Butters
within
300
feet,
but
again
we
did
not
require
community
meeting
for
this
application.
This
application
applicant
was
also
in
touch
with
the
Fenway
civic
association,
and,
while
that
organization
asked
the
applicant
to
only
serve
alcohol
with
food,
we
are
unaware
of
any
concerns
that
they
had
with
adding
cordials
to
their
license.
C
Calling
item
number
22,
Brothers,
Super,
Liquors
2
Inc,
located
at
368
Warren
Street
in
Roxbury,
holder
of
a
retail
all
alcoholic
beverages
license,
has
petitioned
to
change
the
DBA
of
the
licensed
business
to
Brothers,
Wine
and
Spirits.
Secondly,
has
a
petition
for
a
change
in
officers,
directors,
LLC
manager.
Thirdly,
has
petitioned
for
a
change
in
stock
interest
and,
lastly,
has
petition
to.
I
C
AC
F
AC
This
transferable
result
in
changing
all
of
the
offices
of
the
corporation
from
Herman
to
Victor,
meaning
president
treasurer
secretary
and
director
Victor
will
also
become
the
new
manager
and
100
stockholder
Herman
has
experienced
some
major
health
issues
in
the
past
few
years,
which
has
spurred
these
changes.
Victor
has
been
in
the
liquor
industry
for
almost
two
decades
now
he
has
been
working
at
this
store
for
over
15
years.
X
AC
Is
familiar
with
the
rules
of
the
abcc
and
the
City
of
Boston
licensing
board
and
is
also
tip
certified,
he's
a
U.S
citizen,
a
Massachusetts
resident
and
of
good
character.
Lastly,
we're
also
requesting
to
change
the
DBA
from
Brothers
Super,
Liquors
2,
the
brothers
wine
and
spirits.
There's
no
other
changes
to
this
license
to
the
store
or
how
it's
going
to
be
wrong.
They're,
just
keeping.
G
AC
D
C
C
L
C
They
are
really
one
transaction,
so
also
item
24
Belvedere,
Street,
owner
LLC,
located
after
and
Dalton
Street
has
applied
for
an
in-holder
license
to
be
exercised
on
the
above
in
a
whole
of
South
Tower,
located
at
39
Dalton
Street,
comprised
of
247
900
square
feet
on
Floors,
one
three
and
five
through
twenty
nine
for
lodging
of
guests
manager,
Edward
Donovan
attorney
quilting.
Now
you
may
proceed.
Thank.
L
You
again
attorney
green
again:
Madam
chair
members
of
the
board,
Dennis
quilty,
representing
the
applicant,
the
licensee
in
one
in
number
23
and
the
applicant
number
24..
They
are
completely
related.
This
is
the
Sheridan
Boston,
hotel
and
Towers,
which
is
comprised
of
today
of
two
Tower
towards
the
North
and
the
South
Towers
The
Proposal
is
related
to
a
an
application
presently
before
the
bpda
for
Northeastern
University
to
become
to
operate
a
dorm
facility
in
the
South
Tower,
which
they
are
presently
doing.
This
was
done
through
coven.
L
That
would
require
the
removal
of
the
liquor
license
from
that
Tower.
So
the
application
in
number
24
is
to
replace
existing
in
holder
all-out
license
in
the
South
Tower,
with
an
in-holder
no
elk
license,
and
in
number
23
it
is
to
delete
the
South
Tower
from
the
alcoholic
beverages
in
holder
license.
So
in
the
one
instance,
we
delete
the
South
Tower,
leaving
the
North
Tower
to
be
the
hotel
Innkeeper
with
alcohol
in
the
second
application,
is
to
allow
the
South
Tower
to
then
exist
as
an
in-holder.
Y
L
Supportive
of
this
process,
so
it's
a
long
way
of
saying
we're
removing
the
alcohol
from
one
Tower
keeping
it
in
the
first
hour
and
that
hotel
Tower
will
operate
as
a
hotel
and
eventually
will
be
completely
re-
done
and
become,
hopefully
one
of
the
again
one
of
the
finest
hotels
in
the
city.
So
that's
our
application.
Mr
Donovan
is
with
us.
L
D
C
J
Yes,
hello
again
Madam
chair
members
of
the
board,
Maggie
van
Square
from
the
mayor's
office
of
neighborhood
services.
At
this
time,
our
office
would
like
to
defer
the
Judgment
of
the
board,
as
mentioned
by
attorney
quilty.
The
applicant
has
been
in
touch
with
the
neighborhood
association
of
Back
Bay,
who
issued
a
letter
of
non-opposition,
and
we
are
unaware
of
any
concerns
at
this
time.
Thank
you.
C
A
L
C
AD
You
attorney
green
good
morning,
Madam
chair
members
of
the
board.
My
name
is
Adam
barnowski
255,
State,
Street
Boston
here
on
behalf
of
the
licensee
with
me,
is
Phil
kruta,
the
co-owner
and
manager
of
record,
along
with
Jeremy
Keane
and
Rebecca
Keenan
from
Brassica
kitchen.
The
restaurant
is
located
on
Washington
Street
in
JP,
across
from
the
Forest
Hills
T
Station,
the
restaurant's
been
in
business
for
approximately
nine
years.
It's
a
staple
of
the
neighborhood
in
the
city.
AD
We
are
here
today
on
an
alteration
of
premises
to
expand
the
restaurant
into
an
adjoining
commercial
space
which
will
result
in
approximately
4
460
square
foot
of
restaurant,
which
will
be
operated
as
Rossi
the
kitchen.
There
is
seating
for
126,
four
dining
areas:
two
bars
kitchen
storage
and
restrooms,
as
well
as
two
seasonal
patio
areas
on
private
property,
with
seating
for
25
and
18..
AD
The
expanded
space
was
previously
operated,
as
the
Dogwood
which
closed
within
the
past
year
coming
out
of
covid
Nebraska
team
has
witnessed
the
continued
demand
for
restaurant,
dining
and
they've
been
looking
at
various
ways
to
expand
their
operation
within
the
past
few
years.
When
this
contiguous
space
became
available
and
and
being
one
that
was
previously
licensed,
it
seemed
like
an
ideal
and
Natural
Evolution
of
their
business.
Besides,
for
this
expansion,
the
business
operation
and
hours
will
remain
the
same
happy
to
answer
any
questions.
The
board
may
have.
Q
AD
Same
it's
the
same.
The
patio,
a
is
the
same
patio
that
Brassica
kitchen
is
currently
using
at
the
space
which
was
currently
licensed
by
the
sport
and
same
for
the
Dogwood
space.
So
the
outdoor
patios
remain
unchanged,
but
they
are
two
in
several
distinct
areas:
okay,
so
the
rear
of
the
building
on
private
property.
D
D
C
M
Yes,
Madam
chair
members
of
the
board,
Conor
Newman
with
the
mayor's
office
of
neighborhood
services.
At
this
time,
the
mayor's
office
like
deferred
to
the
Judgment
of
this
board.
We
don't
have
a
lot
a
whole
lot
of
information
on
this
proposal
due
to
Personnel
changes
that
our
office
is
sustained,
but
we
understand
that
it's
a
long-standing
business
in
the
community
that
has
worked
well
and
reached
out
to
neighbors
with
that
will
defer
to
the
board
at
this
time.
Thank
you.
C
AE
AE
A
AD
I
be
able
to
just
just
address
the
comment
about
a
deferred
vote.
I
I
did
speak
with
with
Mr
reiskin
and
broskis
is
happy
to
join
the
jpnc
meeting
on
September
5th.
That's
a
board
that
this
restaurant
has
been
in
front
of
many
times
and
has
a
good
relationship
with,
as
well
as
the
entire
neighborhood.
AD
We
were
hopeful
that
this
would
be
treated,
at
least
by
this
board,
similarly
to
a
transfer
of
license
or
any
other
application
where
the
board
is
looking
at
a
new
operation
going
into
a
previously
licensed
space,
I
mean
as
I
mentioned.
This
is
a
restaurant
that
is
a
known
entity,
a
known
quantity
to
the
neighborhood,
there's
no
increase
in
hours.
This
is
just
a
continuation
of
their
existing
business.
AD
C
Thank
you
count.
Item
number
26,
tanzilla
Inc
doing
business
as
Home
Market
located
at
165,
Belgrade
Ave
in
Roslindale,
holder
of
a
retail
Package,
Store
wines
and
wealth
averages
license,
has
a
petitioned
to
transfer
the
license
from
the
above
to
top
tier
Enterprise
Inc
doing
business
as
Home
Market
at
the
same
location,
Rose,
Letang
manager,
11
pm,
closing
hour
attorney
Thomas
Truax
attorney
Truax.
P
Thank
you
attorney
Greene
Madam
chair
members
of
the
board
attorney
Tom
Truax
of
Salem
Massachusetts
appearing
on
behalf
of
the
proposed
licensee
top
tier
Enterprise
Inc.
Seated
next
to
me
is
Rose
Latang,
who
is
the
president
of
the
corporation?
She
is
also
the
proposed
license.
Manager
Rose,
along
with
her
daughter,
Angel
Louise
Jean,
are
the
principals
of
the
corporation.
They
will
be
the
ones
that
will
be
running
this
new
store
or
this
existing
store.
Home
Market,
Ms,
Latang,
Mrs
Tang
is
a
U.S
citizen,
she's
a
resident
of
Massachusetts.
P
She
is
familiar
with
the
rules
and
regulations
of
this
board
and
the
abcc
and
the
laws
of
the
Commonwealth
of
Massachusetts
as
a
percent
to
the
sale
and
service
of
alcoholic
beverages.
As
for
experience,
Rose
and
her
daughter
have
been
training
at
this
particular
store.
Since
May
11th,
when
the
the
the
purchase
sale
agreement
was
signed,
they
will
continue
to
be
training
at
this
store.
They've
been
there
each
once
a
week
since
May
11th,
they
will
continue
to
be
there
until
the
abcc
gives
their
approval.
P
In
addition,
both
Rose
and
Angel
have
been
signed
up
with
the
Massachusetts
Package
Store
Owners
Association.
They
have
a
bat
seminar
program
for
alcohol
training,
that's
scheduled
for
September
11th,
so
they
will
both
be
it's
not
tip
string,
but
we
consider
a
better
training
bat
training,
so
they
will
have
that
training
under
their
belt
by
the
time
the
abcc
approves
this.
As
for
the
underlying
transactions,
a
typical
sale
of
assets,
including
the
transfer
of
this
section,
15
Package
Store,
license
there's
no
financing
involved.
P
As
for
operation,
no
changes,
no
changes
of
hours,
no
changes
of
anything
there,
layout
or
otherwise,
General
cleanup
of
the
store,
but
that's
about
it.
In
addition,
I
have
spoken
with
I
have
communicated
with
the
neighborhood
neighborhood
liaison
Diane
bronczyk,
who
indicated
to
me
that
there
was
no
need
for
a
neighborhood
meeting
and
I'd
be
happy
to
answer
any
questions
you
may
have.
D
C
P
C
Thank
you
calling
item
number
27,
House
of
Siam
Inc,
doing
business
as
House
of
Siam
on
Tremont,
located
at
592,
a
to
592
Tremont
Street
in
Roxbury,
holder
of
a
common
vigil
or
seven
day,
wines
and
multi
beverages
license
has
petitioned
to
transfer
the
license
and
the
location
from
the
above
to
CJ
and
BT
Corporation
doing
business
as
Saigon
chicken
house
located
at
223.
Adams
Street
in
Dorchester
premise
consists
of
restaurant
as
two
exits.
C
One
on
the
front,
one
on
the
back
of
the
building
front
of
the
restaurant
is
dine
in
with
a
capacity
for
60
people.
There
are
two
restrooms
on
the
right
side
of
the
restaurants.
The
back
of
the
restaurant
is
divided
into
two
parts.
Half
is
a
kitchen
area.
The
other
half
is
a
basement
for
storage,
with
one
walk-in
cooler
and
four
freezers
with
an
ice
machine
bomb
cake
when
manager
closing
hour
12
a.m.
C
Y
They
the
proposed
the
The
Proposal.
This
transfer
will
add
this
license
to
the
existing
restaurant
on
Adams
Street
in
Fields
Corner,
the
Fields
Corner
area
of
Dorchester.
As
Dan
said,
we've
also
applied
to
change
the
category
to
include
cordials
Saigon
chicken
house
has
been
operating
in
Fields
Corner
since
2018.
They
offer
authentic
Vietnamese
cuisine,
including
hot
pot,
soups
free-range
chicken
options
using
high
quality
ingredients
in
in
a
casual
setting.
The
existing
space
is
approximately
1566
square
feet
and
they
have
60
seats.
Y
There
are
no
proposed
Renovations
in
conjunction
with
this
transfer
application
and
there
are
not
are
proposing
to
continue
to
operate
on
the
hours
as
they
have
now
from
10
a.m.
To
12
A.M
on
the
license.
The
approval
of
this
transfer
will
meet
a
need
that
they
have
been
seeing
from
their
customers.
They've
been
asked
by
customers
to
provide
this
amenity
and
they
are
looking
to
do
so.
Y
Y
The
Cordial
Edition
will
allow
them
to
let
those
customers
who
want
to
make
that
into
a
cocktail-like
item
and
allow
them
to
do
that
and
complement
the
the
food.
As
I
said,
Miss
Fong
is
the
proposed
manager
of
record
she's
been
working
in
the
food
and
beverage
industry
for
more
than
10
years
and
she's
been
with
the
applicant
since
they
opened
her
experience
prior
to
working
with
the
applicant
did
involve
the
Salem
service
of
alcohol.
She
is
a
U.S
citizen,
a
resident
of
Quincy.
Y
As
the
board
is
aware,
we
are
still
working
with
ons
to
complete
the
community
process
for
this
application.
Because
of
this
we
are
requesting
that
you
defer
your
vote
until
your
next
hearing,
so
we
can
finalize
that
process.
We
want
to
thank
you
for
hearing
this
application
today
and
we're
happy
to
answer
any
questions
you
may
have.
C
C
K
H
C
AF
I'm,
the
manager
and
the
owner
of
first
app
I
tried
to
do
the
business
here.
We
have
a
period
like
28th
year
for
my
list
for
the
last
long
for
the
food
less
long
and
then
I
hold
a
liquor
license
from
my
anatolistlong
in
may
not
like
five
to
six
year
and
I'm
doing
in
Maine
like
eight
year,
but
now
I'm
saying
in
Maine,
already
took
number
one.
AF
D
D
C
C
C
AF
C
Calling
item
number
29,
Lucky,
Strike,
Jillian's,
LLC,
doing
business
as
Jillian's
Billiards
Club,
located
at
145,
Ipswich
Street,
holder
of
a
common
vigil
or
seven
day.
All
alcoholic
beverages
license
has
a
petition
to
transfer
the
license
from
the
above
to
AMF
bowling
centers
Inc
doing
business
as
Jillian's
Billiards
Club
at
the
same
location,
Ivy,
Hudson
manager,
closing
hour,
12
a.m,
attorney
Trish,
Farnsworth
attorney,
Farnsworth.
T
Good
morning,
thank
you
attorney
green
good
morning,
chair
woman,
Joyce
Commissioners,
Trish
Farnsworth,
with
Lawson
and
dwightson
in
Boston,
on
behalf
of
the
applicant
AMF
bowling
centers
and
with
me
is
Ivy
Hudson,
the
proposed
manager.
So
this
is
a
large
transaction.
Lucky
Strike
is
selling
14
locations
across
nine
states.
Two
of
those
locations
are
here
in
the
Commonwealth
this
one
in
Boston
and
one
in
some
of
them.
T
T
D
D
C
C
AD
You
attorney
green
Madam,
chairman
of
the
board
again
Adam
barnowski
255
State
Street
in
Boston
on
behalf
of
one
group.
Doing
business
as
SDK
Boston
with
me
today
is
Stacy
Peron,
the
VP
of
restaurant
operations
and
the
proposed
manager
of
record
and
Alex
dubalski,
the
VP
of
legal
for
the
one
group
we
are
here
on
a
same
location,
license
transfer
for
the
operation
of
a
new
restaurant
to
be
located
at
222,
Berkeley
Street
in
Back
Bay.
We
are
also
requesting
a
pledge
of
license
from
your
prior
licensee,
which
operated
tico
in
the
same
location.
AD
222
Berkeley
is
located
between
Boylston
and
St,
James
Street
and
Back
Bay.
The
license
premises
are
located
on
the
first
floor
of
the
mid-rise
commercial
building,
which
spans
the
width
of
the
entire
city
block.
The
premises
consists
of
approximately
7
000
square
feet
with
dining
areas
bar
kitchen,
outdoor
patio,
bathroom
and
storage,
room
interior,
seating
of
140
patio,
seating
of
62..
We
are
seeking
a
2
A.M
closing
hour
seven
days
a
week,
which
is
consistent
with
a
prior
operator.
The
patio
is
located
entirely
on
private
property
and
will
be
constructed
as
an
all-seasons
patio.
AD
Q
AD
Grill
with
over
60
locations
around
the
world,
including
several
metropolitan
areas
across
the
United
States,
this
location
will
be
operated
as
STK
Boston.
A
modern
Steakhouse
offering
a
complete
fine
dining
experience
is
a
food
forward
operation
with
historic
averages
of
75
percent
of
revenues
derived
from
food.
The
company
plans
to
fully
renovate
the
premises
and
invest
heavily
into
the
space
about
the
manager
of
record
Stacy
Perrone.
AD
She
has
extensive
experience
in
the
restaurant
industry
with
over
20
years
of
management
experience,
including
events,
the
events
manager
at
Tribeca,
Grill
and
Angelo,
and
Maxie's
Steakhouse
in
New,
York
City,
then
the
food
and
beverage
director
at
SoHo,
Grand
Hotel
among
other
positions
since
2006
she
has
worked
for
the
one
group
currently
as
the
VP
of
restaurant
operations.
Stacy
is
United
States
citizen,
familiar
with
the
rules
and
regulations
of
the
city
and
abcc
residing
Boston
to
oversee
development
of
the
restaurant
and
handle
day-to-day
operations
hiring
in
the
opening
of
the
restaurant.
AD
The
opening
is
scheduled
to
occur
later
this
year.
Tentatively
in
the
late
fall
early
winter,
the
company
seeks
a
pledgeable
license
to
500
Boylston
222
Berkeley
TRS,
which
is
in
conjunction
with
security
for
a
loan
relative
to
the
acquisition
of
the
license.
We
are
here
to
answer
any
questions
the
board
may
have.
Thank
you.
D
AD
D
AD
We'd
provide
there
were
materials
that
were
providing
the
initial
application
package,
although
looking
through
it
yesterday,
I
recognized
that
this
scan
was
not
the
clearest.
So
we
had
provided
some
renderings
last
night,
Maria
Farrell
and
you
can
kind
of
get
a
sense
of
what
that's
going
to
look
like.
Okay.
If
the
board
has
a
copy
of
that.
D
H
C
C
AG
Hi
I'm
Conrad
Armstrong,
with
439
Marvel
Street,
representing
the
neighborhood
association
with
black
Bay.
Even
though
it's
just
a
a
new
restaurant,
where
one
existed,
we
would
like
the
Apple
to
go
through
the
community
process.
They've
not
had
a
chance
to
meet
with
us,
so
I
would
ask
that
the
board
defer
until
the
applicant
can
meet
with
us
if
they
can
meet
with
us
on
September
11th
I
can
get
back
to
the
board
on
September
15th.
C
A
AD
Just
briefly,
I
think
that
the
the
applicant
would
be
happy
to
work
with
any
of
the
neighborhood
associations
on
community
process,
including
the
the
application
or
the
the
hearing.
I
believe
that
Mr
Armstrong
said
was
on
the
11th
and
we
we
did
reach
out
to
ons
and
spoke
with
Maggie
that
is
going
on
this
a
few
weeks
ago,
who
indicated
that
I
know.
Ons
Community
process
was
required
because
it
was
the
same
location
transfer
again
there
are.
AD
There
are
some
business
and
leasing
considerations
for
the
board
to
consider
relative
to
the
timing
of
this
application,
and
it
would
be
very
helpful
if,
for
the
licensee,
if
we
were
able
to
run
on
Parallel
tracks
with
licensing
as
well
as
community
outreach,
because
it
was
an
existing
business
and
there's
no
expansion
of
the
of
the
closing
hour
or
operation
itself.
Thank
you.
C
Item
number
calling
item
number
31,
907,
Boylston,
Street,
LLC,
doing
business
as
the
poor
house
located
at
909,
Boylston
Street,
holder
of
a
common
Bachelor
seven-day.
All
alcoholic
beverages
license
has
petitioned
to
transfer
the
license
from
the
above
to
Danny's,
queer
bar
LLC,
doing
business
as
Danny's,
clear
bar
at
the
same
location,
Tais,
Rocha
manager,
closing
hour
2
A.M.
C
AD
AD
License
transfer
for
the
operation
of
new
restaurants,
we
located
at
907-909
Boylston
Street
in
Back
Bay.
We
are
also
requesting
a
pledge
of
license
from
a
prior
licensee
which
operated
the
poor
house
at
this
location
for
a
number
of
years
about
the
license
premises.
It's
located
between
Gloucester
and
Hereford
streets
across
from
the
Heinz
Convention
Center.
The
license
premise
is
located
on
the
first
floor
and
basement
of
a
four-story.
AD
To
a
row
of
licensed
establishments
and
retailers,
the
premises
consists
of
3
800
square
feet
with
dining
areas
bar
kitchen,
bathroom
and
storage,
seating,
a
2
A.M
closing
hour,
seven
days
a
week
with
no
change
in
closing
hour
from
the
prior
operator,
Denny's
will
be
a
full-service,
restaurant
and
bar.
It
was
created
to
fill
a
gap
in
Boston's
nightlife,
specifically
catered
to
lgbtq,
plus
women
and
non-binary
people.
Ts
will
provide
an
overview
of
the
concept
momentarily.
AD
The
company
plans,
aesthetic
changes
and
light
renovations
to
the
premises
with
an
opening
date
in
late
summer
or
early
fall.
Miss
Rocha
is
the
proposed
manager
of
Records.
She
has
professional
experiences
detailed
in
the
application
and
is
co-owned
and
operated
at
lgbtq
nightlife
events.
Here
in
Boston
for
over
seven
years,
she's
a
Boston
resident
will
be
on
site
40
plus
hours
per
week.
C
C
C
AD
So
I
I
believe
that
that
Mr
Rocha
was
going
to
just
elaborate
on
on
her
experience
with
The
lgbtq,
Nightlife
events
and
and
how
this
this
this
this
location
is
going
to
be.
You
know,
kind
of
a
new
location
or
transition
for
that
for
that
group
and
it's
going
to
be
just
a
very
welcomed
new
establishment
within
the
community.
AD
D
C
AB
Morning,
Madam
chair,
this
is
Jacob
Warner
I'm
speaking
on
behalf
of
Boston
City
councilor
Sharon
Durkin.
The
counselor
wants
to
go
on
record
as
being
in
in
support
of
this
application
and
wants
to
go
on
the
record,
as
thrilled
with
the
applicants
are
attempting
to
bring
a
new
lgbtq
social
space
to
such
an
iconic,
Street
and
location.
AB
AG
C
C
Calling
item.
32
a
high
middle
court
doing
business
as
slate
located
at
230,
Congress,
Street,
holder
of
a
common
Mitchell
or
seven-day
all-alcoholic
beverages
license,
has
petitioned
to
transfer
the
license
from
the
above
to
tier
no
nag,
okay,
LLC
doing
business
as
the
chemist
at
the
same
location,
Kevin,
Traynor
manager,
closing
hour
2
A.M.
Secondly,
has
a
petition
to
amend
the
description
of
the
premise
from
street
level
entrance
on
High
Street
second
means
of
egress
to
Common,
building,
hallway
kitchen
and
storage
and
back
no
basement
approximately
3
500
square.
K
C
Restaurant
on
the
ground
floor
containing
approximately
3
500
square
feet
in
two
rooms
with
bar
and
seating
for
59
patrons
the
kitchen
in
the
rear
of
crevices,
along
with
storage
areas
and
three
restrooms.
Lastly,
has
petitioned
to
pledge
the
license
to
nw230
Congress
Street
property
owner
LLC
attorney
Tom,
Miller
attorney
Miller.
AA
Y
Y
The
chemist
is
proposing
this
Corporation
Corporation
transfer
at
the
same
location.
They
are
proposing
to
operate
in
the
form
of
slate
space
on
Congress
Street.
This
application,
as
secretary
green
mentioned,
also
includes
a
pledge
of
the
license
to
secure
the
financing
for
this
project.
Kevin
has
been
around
the
Boston
area
and
in
the
Boston
area,
restaurant
culture
for
almost
30
years,
including
owning
an
operating
establishments
like
the
Phoenix
Landing
in
Cambridge,
and
the
merchant
on
Franklin
Street.
Y
Y
The
the
idea
here
is
to
create
a
destination
for
those
in
the
downtown
area
and
members
of
the
industry
to
gather
and
eat
later
in
the
evening
they're
proposing
to
be
open
for
lunch
and
maintain,
while
maintaining
the
2
A.M
closing
hour.
So
this
is
a
full
service
restaurant.
Throughout
all
hours
of
the
day,
the
approval
of
this
transfer
will
help
Revitalize
this
vacant
and
underutilized
space
and
bring
a
relaxed
cocktail
bar
with
great
food,
offering
great
late
night
food
offerings
to
the
area.
Y
As
I've
said
Mr
trainer,
he
is
the
proposed
manager
of
record.
He
is
a
U.S
citizen
and
a
resident
of
Somerville.
He
is
extensively
experienced
in
the
food
and
beverage
industry,
including
with
the
sale
and
service
of
alcohol.
He
is
familiar
with
both
the
rules
and
regulations
of
this
board
and
the
abcc
and
the
laws
of
the
Commonwealth.
Y
Regarding
the
same,
we
have
worked
with
ons
on
this
project
and
they
asked
we
reach
out
to
the
downtown
bid,
I
believe
the
board
received
the
letter
of
support
from
the
downtown
bid
related
to
this.
We
want
to
thank
you
all
for
hearing
this
application
today
and
we
would
be
happy
to
answer
any
questions
you
may
have.
D
C
F
A
F
C
Calling
item
number
33,
St,
Entertainment,
Group,
Inc,
doing
business
as
Tunnel
located
at
100,
Stewart
Street,
holder
of
a
general
on-premise.
All
alcoholic
beverages
license,
has
a
petitioned
to
transfer
the
license
from
the
above
to
100,
Stewart,
Street,
LLC,
doing
business
as
ubon
at
the
same
location,
Brian,
lesser
manager,
closing
hour
2
A.M.
C
Secondly,
has
petitioned
to
amend
the
description
of
premise
from
on
lower
level
in
one
room
bar
seating
area,
restrooms,
two
in
one
room
on
lower
level,
approximately
3918
square
feet
with
Bar
and
Lounge
seating
for
approximately
50
patrons
and
standing
area
for
approximately
150,
patrons
washrooms
and
storage
in
rear.
Thirdly,
requests
to
add
bottle
service
to
be
provided
to
five
tables
in
the
lounge
area
and,
lastly,
has
petition
to
pledge
the
license
to
lesser
trust:
LLC
attorney,
Leslie,
Delaney,
Hawkins
attorney
Hawkins.
Thank.
AH
You
attorney
Greene
Madam
chair
members
of
the
board,
Leslie
Delaney
Hawkins,
with
the
law
firm
of
Prince
Lobel
with
me
today
is
Brian
lesser,
who
is
the
proposed
majority
owner
and
manager
of
record
by
way
of
background?
This
is
a
corporation
to
Corporation
transfer
at
the
same
location,
with
a
new
doing
business
as
Mr
Lester
is
the
existing
majority
interest
holder
in
the
current
Corporation
and
he's
bringing
on
a
minority
partner
and
transferring
the
license
to
this
new
entity.
There
are
absolutely
no
changes
to
the
operation.
AH
I
do
want
to
clarify
we
initially
filed
and
we
greatly
appreciate
the
board's
Team
helping
to
amend
the
application
with
the
new
doing
business.
As
of
ubon
due
to
some
licensing
and
trademark
issues,
we
had
to
revisit
that
as
Metro,
so
the
doing
business
as
will
be
Metro.
That
is
the
only
change
from
the
existing
operations.
Brian
lesser
is,
the
current
manager
of
record
will
remain
the
manager
of
record.
There
are
no
changes
to
the
layout
to
the
hours
of
operation
or
points
of
sale
in
service
of
alcohol.
AH
AH
This
is
the
bottle
service
that
actually
this
was
one
of
the
first
to
be
approved
for
bottle
service
when
the
city
of
Boston
allowed
it,
and
there
will
continue
to
be
five
dedicated
servers
one
through
for
each
table
who
will
handle
all
of
the
the
pouring
of
drinks
patrons
will
at
no
time
be
permitted
to
touch
the
bottle
or
pour
their
own
drinks,
and
should
the
dedicated
server
need
to
leave
the
bottle
will
be
removed
and
safely
stored.
The
Pledge
is
to
unaffiliated
entity
T
and
again
there
are
no
changes
to
operations.
AH
C
A
C
AH
C
Item
number
34,
lsf,
Logan
airports
doing
business
as
Legal
Seafoods
located
at
one
Harborside
Drive
located
in
East
Boston
has
applied
for
an
airport.
All
alcoholic
beverages
license
to
be
exercised
on
the
above
space
known
as
E3
through
a34
in
terminal
E,
consisting
of
approximately
4
610
square
feet.
The
premise
consists
of
a
24
seat
bar
in
full
kitchen.
Secondly,
the
applicant
has
petitioned
to
pledge
the
license
to
Northern
Bank
and
Trust
manager.
Leo
late
Closing,
Time,
10
pm
attorney
Trish
Farnsworth
attorney
Farnsworth.
T
Thank
you
again,
attorney
green
good
morning
attorney
Trish
sponsorth,
with
Lawson
and
whiteson
in
Boston
on
behalf
of
lsf
Logan
Airport.
This
is
an
application
for
a
new
airport
license
with
me
on.
This
call
is
Leo
Lett,
who
is
the
proposed
manager
and
also
Donna
Cruz
who's
with
Legal
Seafoods
legal
Seafoods
has
currently
five
licenses
over
there
at
the
airport.
This
is
an
additional
one
at
a
new
space
in
the
newly
constructed
Terminal,
E
and
Mr.
D
D
S
B
I
L
D
C
C
C
C
Calling
item
number
35,
C,
Street,
Bistro
LLC,
doing
business
as
C
Street
Bistro
located
at
330
C
Street
in
South
Boston
has
applied
for
an
in-holder.
All
alcoholic
beverages
license
to
be
exercised
on
the
above
total
square.
Footage
of
the
entire
hotel
is
approximately
46
545
square
feet
consisting
of
six
Floors
Plus.
The
basement
ground
floor
area
is
approximately
six
thousand
one
hundred
sixty
square
feet.
C
AI
AI
We
think
there's
a
public
need
for
this
application
for
this
license,
as
it
will
serve
a
developing
neighborhood,
there's
not
too
much
in
this
neighborhood
behind
the
convention
center
right
now.
As
far
as
residents
and
Commercial
areas,
it's
mostly
Industrial
adds
a
lot
of
yards
that
store
heavy
equipment.
As
this
neighborhood
develops.
We
would
like
to
be
a
Pioneer
in
this
neighborhood
and
provide
a
local
service
of
restaurant
on
the
first
floor.
AI
AI
The
timeline
for
this
hotel
is
approximately
a
year
before
we're
open.
We
haven't
started
construction
yet
so
it
may
be
that
we
apply
for
a
new
manager
of
record
down
the
road.
But
having
said
that,
the
applicant
has
met
extensively
with
the
neighborhood
relating
to
the
Zoning
for
the
development
of
a
hotel.
There
may
be
an
issue
with
regard
to
an
additional
meeting
between
the
applicant
and
Saint
Vincent's
association
with
regard
to
this
liquor
license
application,
but
we
think
for
this
part,
South
Boston,
that
is
still
developing.
D
AI
C
M
Yes,
Madam
chair
members
of
the
board,
Connor
Newman,
with
the
mayor's
office
of
Neighborhood
Services
this
time
the
mayor's
office
like
to
defer
to
the
Judgment
of
this
board.
We
don't
have
a
lot
of
information
on
this
proposal
regarding
a
specific
applicant,
but
we
do
understand
that
this
address
was
a
BPD
project
that
went
through
a
public
process
over
the
course
of
2023,
where
it
was
discussed
that
there
would
be
a
restaurant
usage
on
the
ground
floor.
M
C
C
C
Feet
total
on
ground
floor
in
two
rooms;
seating
for
102,
including
one
main
dining
room
and
one
bar
room
with
bar
seating,
a
bar
dining
seating
and
bar
rail
kitchen
storage
and
offices
located
in
the
rear,
year-round
outdoor
patio
weather,
permitting
on
private
property
exceeding
for
116
patio
closing
hour
of
the
system.
Pm
I
believe
that
probably
means
1am
manager,
Amy
Magner,
Closing,
Time,
1am
attorney,
Leslie
Delaney,
Hawkins
attorney
Hawkins.
Thank.
AH
You
again
attorney
green
Madam,
chair
Commissioners,
Leslie
Delaney
Hawkins
on
the
hot
on
behalf
of
the
applicant
with
me,
is
Andy
husbands,
the
owner
and
operator,
as
well
as
Amy
Magner
who's.
The
proposed
manager
of
record.
By
way
of
background,
the
board
has
heard
the
separate
all
alcoholic
beverages
application
for
this
proposal.
All
at
the
Smoke
Shop
East
Boston
several
times
we
are
filing
this
respectfully.
Seeking
that,
should
there
be
a
wine
malt
and
cordials
license
that
this
applicant
qualifies
for
this
location
that
it
be
considered.
There
are
no
changes
to
the
prior
operations.
AH
I
do
want
to
clarify.
It
is
a
1am
closing
indoors
11
p.m,
close
on
the
patio,
which
is
what
we
committed
to
with
the
neighborhood
association
when
we
met
with
them
previously
again,
no
changes,
Amy
Magner
is
has
been
approved
several
times
by
this
board.
She's.
A
U.S
citizen
has
extensive
experience
in
the
food
and
beverage
Industries
and
is
familiar
with
the
rules
and
regulations
of
the
board,
the
abcc
and
the
laws
of
the
Commonwealth,
as
they
pertain
to
the
sale
and
service
of
alcohol.
Just
by
way
of
public
need.
AH
I
know
that
this
has
been
established
on
the
record,
in
addition
to
East
Boston
being
a
rapidly
growing
Community,
one
in
which
there
is
not
a
concept
similar
to
this.
Since
opening
we're
fortunate
enough
that
the
board
granted
us
a
food
only
CV
license
since
opening
Andy
and
his
team
have
had
significant
demand
in
inquiries
from
patrons
regarding
whether
or
not
alcoholic
beverages
would
be
in
the
cards.
O
Q
D
I
just
wanted
to
make
sure
she
was
on
I.
Your
attorney
did
explain.
She's
already
An
approved
manager
record
by
the
sport
I
just
want
to
make
sure
it's
correct.
Is
that
correct
attorney?
Yes,
it
is.
Thank
you,
I.
Don't
have
any
questions,
commissioner
and
commissioner
Saxon.
Do
you
have
any
questions?
No.
C
M
Yes,
Madam
chair
members
of
the
board,
Conor
Newman,
with
the
mayor's
office
of
Neighborhood
Services,
this
time
the
mayor's
office
defer
to
the
Judgment
of
this
board.
As
you
heard
from
the
applicants
representation,
they
previously
went
through
a
productive
Community
process,
we're
unaware
of
any
concerns
at
this
time.
Thank
you.
C
Y
D
C
D
C
M
Random
chair
members
of
the
board,
Connor
Newman,
with
the
mayor's
office
of
Neighborhood
Services,
as
you
heard
from
the
applicants,
representation
they're
actively
engaging
with
our
liaison
right
now
about
going
through
the
community
process,
so
we
will
be
in
touch
with
the
board
when
that
Community
process
is
completed.
Thank
you
so
much.