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From YouTube: City Council Work Session - 8/18/2020
Description
Please visit the following link for information on how to testify during virtual public hearings:
https://www.cityofboise.org/departments/finance-and-administration/city-clerk/virtual-meetings/
A
C
A
D
Provide
you
a
quick
overview
of
what
we'll
be
discussing
today.
I'll
go
over
a
little
bit
of
the
history
of
the
bike
bars
since
they've,
been
in
boise
and
some
of
the
challenges
we've
faced,
as
well
as
some
staff
recommendations
and
we'll
be
seeking
council
direction
accordingly,
and
then
we
will
provide
some
next
steps
and
timeline.
D
Back
in
2011,
the
city
of
boise
was
approached
by
the
bike
bar
industry
and
asked
if
they
could
be
allowed
to
operate
within
the
city
of
boise.
D
During
that
time
we
were
just
coming
out
of
the
economic
great
recession,
and
any
business
that
was
brought
into
the
city
of
boise
was
to
welcome
business
and
viewed
as
an
economic
development
opportunity.
At
that
time,
the
we
went
through
several
iterations
of
code
trying
to
figure
out
how
to
how
to
make
them
operate,
and
we
actually
issued
the
first
license
in
2012..
D
However,
the
bike
bar
industry
had
worked
in
the
state
of
oregon
and
the
alcohol
laws
in
the
state
of
oregon
were
different
than
they
were
in
the
state
of
idaho,
and
so
there
was
some
challenges
having
alcohol
being
able
to
be
consumed
on
the
bike
wires
during
that
time.
So
the
original
bike
bar
licenses
were
issued
without
alcohol
being
able
to
be
consumed
by
the
patrons
of
the
bike
bars
in
2012..
D
Additional
signage
was
even
provided,
so
patrons
would
understand
that
they
weren't
able
to
consume
alcohol
during
that
time.
Over
the
course
of
that
year,
the
bike
bar
industry
was
very
well
represented
with
legal
counsel.
They
worked
with
our
legal
team
and
they
devised
a
plan
to
where
the
city
could
actually
designate
these
vehicles.
The
bike
bars
themselves
as
a
commercial
vehicle
and
thus
allowing
patrons
to
bring
their
own
beer,
bring
their
own
wine
to
be
consumed
on
that
vehicle.
The
code
was
changed
and
we
issued
those
licenses
with
alcohol
being
allowed
in
2013.
D
D
D
It
really
got
to
a
boiling
point
back
in
last
year
and
so
dba
had
fielded
complaints
as
well
and
actually
did
a
survey
and
worked
with
city
staff
to
condense,
and
and
summarize
some
of
these
complaints
into
four
different
buckets.
That
was
excessive
noise,
drunken
disorderly
conduct,
traffic
impacts
and
then
miscellaneous
things
like
public
urination
over-intoxication.
D
Those
types
of
things
were
happening
continuously,
as
you
can
see
by
some
of
these
pictures.
We
talked
a
little
bit
about
the
open
container
these
device.
These
bikes
are
not
licensed
for
alcohol.
It's
actually
just
an
open
container
provision
that
was
allowed
to
let
them
consume
alcohol.
So
if
you
look
at
the
bottom
picture
on
the
right,
you'll
see
patrons
of
the
bike
bar
shotgun
beers
with
one
foot
on
the
bike.
One
foot
on
the
ground
that
was
to
eliminate
them
from
being
an
open,
open,
container
violation.
D
Police
has
had
several
instances
where
patrons
will
jump
off
the
bike.
Like
you
see
in
the
top
picture
on
the
right,
where
patrons
will
take
pictures
and
they're,
obviously
an
open
container
violation
in
that,
and
then
the
picture
on
the
left
is
was
taken
actually
posted
on
social
media
last
month
right
before
the
emergency
orders
went
into
effect,
and
you
can
see
some
of
the
behaviors
that
are
not
only
welcome
but
they're
encouraged
on
some
of
these
bike
bars.
So
social
distancing
has
really
been
the
challenge
during
this
covet
operation.
D
The
excessive
noise
is
one
of
the
largest
complaints
we
get
amplified.
That's
really
because
of
the
amplified
sound
there's.
They
have
really
good
amplification
on
these
devices.
It
gets
so
bad
in
the
downtown
core.
Sometimes
it
shakes
the
buildings.
We've
had
complaints
from
businesses
that
have
a
an
operation
office
operation
off
during
office
hours,
and
we
receive
those
complaints
we
receive
them
even
from
city
staff.
Here
at
city
hall,
the
impacts
to
dining.
D
I
know
that
some
of
the
council
members
have
emailed
me
with
complaints
from
citizens
that
had
a
horrible
experience
in
downtown
on
a
saturday
night
trying
to
enjoy
our
patio
atmosphere
in
the
downtown
core
only
to
be
disrupted
from
you
know
loud
voice,
bike
bars
or
in
close
proximity,
and
also,
if
you
think,
about
the
residents
that
downtown
residential
population
has
really
grown
in
the
last
eight
years.
D
It's
and
the
residents
have
often
times
complained
about
noise,
late
late
into
the
hours
of
the
night,
with
bike
bars,
and
we
had
one
resident
that
actually
sent
in
a
video
to
the
city.
That
illustrated
his
frustration
and
he
was
actually
on
bannock
street
in
an
apartment
and
he
was
throwing
water
balloons
at
the
at
the
bike
bars
as
they
passed
underneath
his
window,
and
then
he
decided
that
that
wasn't
very
safe.
So
he
decided
to
take
a
super
squirter
and
was
squirting
the
bike
bars
as
they
went
by.
D
That
video,
if
you
look
there,
is
you
can't
get
a
full
appreciation
unless
you
turn
your
volume
up
to
as
loud
as
you
can,
but
the
these
bikes
operate,
they're
very
they're,
very
slow
and
they
impede
the
traffic
tremendously,
especially
during
peak
hours,
but
with
the
with
traffic
around
and
the
speed
of
the
vehicles.
That
also
disrupts,
and
the
sound
is
very,
very
egregious
to
some
people,
the
drunken
disorderly
conduct
that
was
another
one
that
was
was
a
big
point
of
contention.
D
With
a
lot
of
people
over
over
intoxication
happens
frequently
on
the
bike
bars,
the
police
have
had
several
calls
for
service
because
of
it
there's
people
that
have
actually
been
reported
that
fell
off
the
vehicles
we
have.
As
you
can
see
in
the
picture
here,
we
had
one
patron
that
was
a
few
years
ago.
They
posted
this
on
their
website
and
the
individual
jumped
off
the
bike
and
decided
to
take
a
dip
in
our
old
patio
pool
over
here,
and
they
were
greeted
with.
D
You
know
laughter
and
high
fives,
as
he
got
back
into
the
into
the
bike
bar
there's:
a
lack
of
restroom
facilities
where
these
bike
bars
and
their
trips,
and
so
we've
had
police
has
had
several
public
urination
instances.
There's
been
over
intoxication
to
the
point
where
people
are
getting
sick,
we've
had
physical
and
verbal
altercations
as
well,
most
of
it
attributed
to
over
consumption.
D
E
E
Hey
craig,
I
didn't
see
on
that
video.
It
looked
like
you
had
a
date
posted
there,
but
on
my
screen
it
was
too
small.
Was
that
did
that
say,
june
2020.
D
D
Yeah
the
bars
are,
the
bars
really
have
a
problem
as
well,
because
they
have
to
protect
their
licenses.
So
when
somebody
comes
into
a
bar,
that's
over
intoxicated,
they
will
refuse
service
to
that
patron
and,
as
you
can
imagine,
if
somebody's
over
intoxicated
wants
to
get
another
drink
and
a
bartender
refuses
to
serve
them,
that
that
also
creates
a
uncomfortable
environment
for
the
patrons
that
are
in
the
bar.
D
Obviously,
there's
challenges
and
traffic
impacts.
You
can
see
the
in
the
video
it
showed
how
slow
those
vehicles
actually
move
going
down
the
street.
If
you
can
imagine
idaho
street
forward
at
six
o'clock
at
night,
motorists
really
get
anxious
as
they
come
up
behind
these
bike
bars.
The
patrons
are
usually
trying
to
have
a
good
time.
I've
I've
actually
witnessed
them,
trying
to
stick
their
hands
out
and
get
high
fives
from
motorists
that
are
traveling
in
close
proximity
to
them.
D
We've
had
public
safety
concerns
with
people
falling
off
the
bikes.
There's
also
been.
If
you
look
at
this
top,
our
parking
enforcement
team
has
had
issues
with
them
as
well.
They
park
in
accessible
spaces,
and
if
you
look
at
this
picture,
there's
actually
two
violations.
There.
One
is
parking
in
the
accessible
space,
but-
and
it's
also
18
inches
past
the
curb,
so
the
device
is
actually
out
knowing
the
traffic
in
the
bottom
picture.
D
So
our
recommendations
for
your
consideration.
Today's
staff
is
recommending
in
three
different
options
for
your
consideration.
The
first
option
is
to
take
a
multi-faceted
approach
which
would
take
some
code
modifications,
but
we
believe
that
that
would
eliminate,
or
at
least
mitigate
most
of
the
challenges
that
we've
seen.
D
D
We're
recommending
that
we
eliminate
amplified
sound
on
the
devices
and
also
to
go
back
to
our
2012
and
prohibit
alcohol
consumption
on
the
devices
option.
Two
is
status
quo,
there'd
be
no
modifications
at
all
to
the
license.
However,
staff
would
continue
to
monitor
complaints
and
seek
compliance
and
option.
Three
would
be
to
eliminate
the
license
altogether
and
remove
bike
bar
operations
in
boise.
D
The
next
steps,
if
option
one
or
option
three
were
chosen
by
mayor
and
council,
we
would
seek
stakeholder
communication
with
outreach.
We
would
coordinate
with
legal.
We
would
have
a
draft
ordinance
ready
for
council
to
review
and
then
that
would
require
three
readings
of
the
ordinance
and
then
we
would
also
recommend
a
public
hearing,
so
the
bike
bar
industry
would
have
an
opportunity
to
weigh
in
on
their
points
of
view
as
well.
F
Thank
you,
hey
craig,
I'm
wondering
what
and
I
just
I
can't
even
remember
back
this
far.
I
remember
when
the
bike
bars
came
in,
but
I
don't
remember
kind
of
the
pre
alcohol
allowed
status
and
the
post
alcohol
allowed
and
how
that
kind
of
changed
the
way
that
bike
bars
operated
and
I
guess
interacted
with
the
community,
can
you
do
you
have
a
little
bit
more
perspective
on
that.
D
Yes,
I
do
council
member
woodings,
the
from
my
perspective
during
that
time,
when
there
was
no
alcohol
out
on
the
bikes
it.
Actually,
it
actually
acted
as
more
of
an
economic
tool
to
get
people
into
the
bars
they
were
using
the
bikes
as
more
of
a
pub
crawl.
So
they
would,
they
would
go
to
the
bar.
People
would
get
off
the
bike
they
would
go
in.
The
bar
they'd
have
a
drink,
they'd
get
back
on
the
bar
and
then
they'd
go
to
the
next
bar
that
seemed
to
work.
F
Follow
up
madam
mayor
go
ahead,
I
guess
I
I
like
the
multifaceted
approach,
but
I'm
not
sure
because
I
don't
because
I
don't
know
if
they
were
bad
actors,
pre
patrons
bringing
their
own
alcohol
if
it
makes
sense
to
completely
remove
them
from
the
downtown
core.
Can
you
give
me
a
little
bit
more
context
on
why
that
was
one
of
the
presented
options.
D
Yeah,
madame
mayor
councilmember,
weddings,
the
the
reason
for
that
was,
it
was
just
the
we've
received,
so
many
complaints
from
downtown
residents
and
most
the
residents
are
situated
in
the
downtown
core.
D
We
could
use
a
combination
of
these.
We
just
wanted
to
make
sure
that
that
option
was
available
because
there's
other
there's
other
areas
such
as
you
know,
east
of
the
downtown
core,
might
be
a
better
environment
away
from
you
know,
residential
complexes
that
we
see
right
in
the
downtown
core.
F
Yeah
madame
mayor,
I
think
to
that
end.
I
liked
that
group
of
recommendations,
but
I
feel
like
there
might
be
a
little
bit
more
finesse
on
the
bit
about
completely
taking
them
out
of
the
downtown
core,
because
I
think
that
really.
F
That
takes
away
their-
I
don't
know
like
effectiveness
as
a
tool
for
doing
an
actual
pub
crawl,
which
I
think
is
probably
their
best
use,
is
as
more
transportation
than
a
rolling
bar.
So
I
guess
I
would
be
interested
in
looking
at
some
options.
You
know:
can
we
limit
their
hours
of
operation
downtown?
So
it's
not
it's
not
disturbing
to
the
residents.
Now
that
we
have
more
residents,
you
know
say
we
say
you
can
operate
in
the
downtown
core
up
until
I
don't
know
like
9
p.m
or
10
p.m.
F
I
think
I
mean
I
remember
how
cool
they
were
when
they
first
came
in,
like
ben
had
them,
and
then
we
had
them,
and
it
was
really
neat
and
we
like
took
one
in
the
north
and
neighborhood
association,
hyde
park
street
fair
parade
one
year,
and
so
I
I
guess
I
would
like
to
get
back
to
kind
of
that
original
intention
of
having
having
the
bike
bars,
which
was,
as
you
know,
craig
said
more
of
a
pub
crawl
type
thing,
while
eliminating
a
lot
of
those
issues
with
that
we're,
seeing
with
patrons
being
able
to
actually
consume
alcohol
on
the
bike
bars
like
public
intoxication
so
anyway,
there's
my
two
cents.
C
Madam
mayor,
yes
go
ahead.
Thank
you
so
much
craig
the
the
messages
that
I've
received
from
concerned
constituents
have
a
lot
more
to
do
with
the
covid
risk
and
people
being
that
close
together.
As
you
referenced
reaching
out
touching
other
people
on
the
street
relieving
themselves
in
public,
I
mean
steve's
here
from
public
works.
I
mean
I
don't
know
what
we've
discovered
in
terms
of
covid
in
you
know
that
matter,
but
those
have
been
the
concerns
that
that
I've
received.
C
So
I
I
would
say
that,
beyond
the
usual
complaints,
which
would
be
the
noise,
which
would
be
just
people
like
me
that
hate
them
and
don't
like
them,
sorry
it's
more
about
the
era
that
we're
living
in
right
now
in
terms
of
infection
and
spread.
So
I
would
probably
err
on
the
more
conservative
side
in
terms
of
I'd
like
to
see
them
gone
just
for
safety
reasons.
G
G
Okay
and
my
comments
on
this,
I
I
like
the
a
more
blended
approach
is
where
I
would
lean
I
I
would
agree
I
wouldn't
want
to
see
them
eliminated
from
the
downtown
area.
I
I
actually
certainly
agree
with
removing
amplified
sound
and
would
support
additional
stringent
measures
in
terms
of
not
you
know
not
touching
making
this
making
this
very
clear
to
the
the
three
companies
or
what
not,
that
you
can't
reach
out
and
touch
the
parking
things
that
these
things
will
be
enforced.
G
I
actually
have
no
concern
with
continuing
to
allow
alcohol
on
them.
Although
I
I
think
it
would
be
useful
to
look
at
perhaps
a
blended
approach,
where
alcohol
stops
at
a
certain
time,
9
p.m,
and
then,
at
that
point
they
become
more
of
a
pub
crawl
and
and
then
you
would
have
the
multifaceted
I
mean
those
doing
it
during
the
day.
G
I
I
don't
know
it's.
It
seems
to
me
when
I
see
them,
I
don't
live
downtown,
but
when
I've
seen
them
out
on
the
street
five
o'clock
six
o'clock,
I
I
could
give
a
hoot,
but
I
don't
live
in
the
downtown
area,
but
also,
but
when
it
gets
later
and
I
would
think
that
the
intoxication
could
increase,
I
would
think
we
trim
it
down
and
say
I
don't
know
nine
o'clock
or
something
that's
when
they
can
no
longer
have
their
own
and
it
basically
becomes
a
pub
crawl.
H
H
My
general
attitude
is
that
you
should
be
able
to
do
whatever
you
want
as
long
as
you're,
not
bothering
other
people.
These
things
are
almost
custom
made
to
bother
everybody
else
to
the
maximum
extent
possible.
They
block
traffic,
they
violate
the
law,
they
violate
the
noise
ordinance
they
get
in
the
way
of
everything
they're
harming
their
downtown
businesses.
H
A
I
Do
so
thank
you,
madame
mayor
craig,
I
guess
you
know
I
I
I'm
somewhere
in
between
on
all
of
this.
I
I
agree
that
I'll
call
on
them
has
made
them
more
disruptive.
I
think
the
amplified
noise
has
made
them
more
disruptive.
I
think
there's
ways
to
control
that
either
through
a
noise
limit
or
just
not
simply
not
allowing
amplified
noise
beyond
their
their
need
to
have
a
speaker
for
the
driver,
the
other.
I
I
They
often
come
by
my
house
and
typically
when
they
come
by
my
house,
it's
early
and
they're,
not
as
disruptive,
and
I
don't
think
it
causes
much
of
a
problem,
but
when
it
gets
later
and
they
get
noisier
and
they
get
more
disruptive,
it
does
so
I'm
supportive
of
a
process
to
look
into
all
of
these
try
to
find
some
middle
ground
solution
that
gets
them
back
to
what
they
were
when
they
were
first
introduced.
Hopefully,
in
a
way
that
people
can
support
and
actually
have
fun
on,
which
is
what
it
used
to
be.
E
Yeah,
I
feel
like
I
have
to
comment
on
this
one
because
I'm
the
bike
guy,
but
madame
mayor
craig,
I
guess
I
have
a
few
questions.
Maybe
to
start
off
with,
do
you
know
if
they've
ever
been
ever
been
ticketed
for
any
of
the
places
that
they've
parked
or
any
of
their
poor
behavior?
Do
we
have
any
record
of
that.
E
D
The
the
reality
is
is
that
we
we
they
paid
all
their
parking
tickets,
but
we
still
seen
the
same
types
of
behavior.
I
know
that
police
have
had
instances
where
they've
tried
to
get
them
to
turn
down
the
noise
and
it
works
for
a
day
or
two,
and
then
you
know
two
days
later,
they're
right
back
and
we're
getting
complaints
again,
so
compliance
is
always
tough.
E
And
craig
do
we
know
if
oh
shoot?
I
lost
my
my
train
of
thought
here.
Oh
so
I
know
that
there's
three
different
ones
that
are
in
boise
they're,
not
entirely
pedal
powered
either,
are
they
they
have
motors
on
them?.
D
E
I
mean
I
think
I
tend
to
fall
somewhere
between.
You
know:
option
one
and
option
three.
I
used
to
joke
around
during
my
campaign
that
if
you
wanted
to
to
win
an
election,
all
you
had
to
do
was
campaign
that
you'd
get
rid
of
the
bike
bars
because
everybody
seemed
to
dislike
them.
Unless
you
were
on
them
and
then
you
seem
to
be
having
the
best
time
in
the
entire
world,
I've
never
seen
anybody
write
it
and
not
seem
to
be
having
a
a
tremendous
time.
So
I
mean
they.
E
They
must
have
a
a
business
that
seems
to
be
working
for
them.
I
guess
I
would
be
curious
with
option
one
if
you
eliminated
the
ability
to
be
in
downtown
during
rush
hour.
If
you
eliminated
amplified
noise,
if
you
eliminated
the
ability
to
serve
alcohol
on
them
at
that
point,
are
they
a
viable
business
option?
And-
and
I
guess
I
I
would
wonder
what
the
conversations
with
the
bike
bar
owners
would
be.
If
that
would
be
a
you
know,
a
sink
or
swim
type
of
situation
for
them.
E
I
don't
I
don't
look
at
them
and
see
a
tremendous
value
that
they
bring
to
anyone
else.
Besides
the
people
that
that
are
on
them
and-
and
I
do
believe
that
they
are,
you
know
damaging
in
in
other
ways
when
it
comes
to
traffic
and
when
it
comes
to
the
experience
that
people
have
when
they're
downtown.
E
G
G
I
I
think
they're
having
fun,
and
I
like
that,
the
the
eye
merging
the
idea
of
what
council,
member
holly
burton
just
said,
and
maybe
what
I
noted
in
terms
of
ending
the
drinking
at
a
certain
time
and
then
in
terms
of
the
traffic,
maybe
just
eliminating
them
all
together
during
those
traffic
peak
hours.
I
I
think
that
could
still
serve
as
a
at
least
an
option
to
see
if
these
can
work
in
our
city
without
being
the
fun
police
and
ending
them
all
together.
F
One
of
the
issues
that
we've
that
our
bar
industry
has
seen
with
the
with
these
basically
rolling
bars
is
that
it
puts
them
at
increased
liability
if
folks
come
into
their
bar.
They
don't
know
you
know
like
how
much
they've
had
to
drink.
They
have
someone
drunk
in
their
bar
that
they
didn't
even
serve
it.
F
It
really
kind
of
messes
with
the
way
that
they
do
business,
and
so
I
think
I
really
think
that
going
back
to
that
original
function
of
the
bike
bar,
which
I
think
was
pretty
successful
of
you-
know
getting
folks
from
bar
to
bar
put
some
time
in
between
drinking
and
kind
of
allows
a
little
bit
better
management
of
people's
consumption
of
alcohol,
and
I
think
that
that
would
really
eliminate
a
lot
of
the
over-intoxication
issues,
as
well
as
the
lack
of
bathroom
issues
that
some
of
our
some
of
our
friends
downtown,
like
artist
zulata,
has
seen
a
lot
of
public
urination
on
the
back
of
her
studio
where
the
bike
bars
tend
to
park.
F
A
All
right
well,
do
you
think
correct
that
you've
got
what
you
need
for
the
next
to
come
back
for
a
work
session
next
stages.
D
Yeah,
madam
mayor,
I
would
just
just
just
to
follow
up
if
we
came
back
actually
did
a
little
outreach
with
the
bike
bar
industry
and
then
came
back
with
some
further
recommendations.
According
to
what
we
heard
here
today,
would
that
be
appropriate.
A
Okay,
next
up
we
have
the
water
renewal
utility
plan,
the
rook,
I
guess
we're
calling
it
questions
and
then
the
state
of
recycled
water.
J
Thank
you,
madam
mayor.
I'm
steve
burgos,
I'm
the
public
works
director
for
the
city
of
boise
and
the
two
items
we
have
tonight.
Five
minutes
on
the
questions.
J
Those
are
related
to
the
memos
that
we've
been
submitting
to
mayor
and
council
on
the
different
components
of
the
utility
plan,
and
so
far
we've
we've
submitted
two
memos,
one
focused
on
capacity
and
asset
condition
and
the
second
one
focused
on
regulatory
requirements
and
how
the
utility
plan
can
address
climate
change
and
just
know
we'll
we'll
certainly
have
time
we
have,
I
think,
an
hour
and
a
half
slated
for
september
1st
to
present
the
recommended
approach.
J
Okay
and
no,
those
memos
are
posted
online
as
we
submit
them
to
council.
We
are
posting
them
so
they're
available
to
the
public
to
review.
If
folks
wanted
to
review
those,
and
I'm
going
to
turn
it
over
to
haley
faulkner,
she's,
our
environmental
manager
and
leading
up
the
utility
planning
effort
and
because
part
of
our
recommended
approach,
you
know
stealing,
our
own
thunder
will
likely
include
recycled
water.
J
We
wanted
to
make
sure
that
we
presented
information
to
mayor
and
council
on
the
current
state
of
recycled
water
and
before
we
jump
into
that
one
of
the
things
I
was
going
to
mention
and
that
we
didn't
at
our
first
presentation.
The
introductory
presentation
was
the
public
works
commission
has
weighed
in
on
all
of
this
work
and
they've
endorsed
the
the
recommended
approach.
J
They'll
be
part
of
the
presentation
on
the
first,
but
that
was
something
I
I
was
remiss
in
mentioning
that
the
the
public
works
commission
has
been
part
of
this
process
starting
several
months
ago
and
they
endorsed
the
recommended
approach
and
will
be
part
of
the
presentation
on
the
first.
So
with
that,
I
will
turn
it
over
to
haley.
K
Thank
you
steve,
madam
mayor
council,
members
good
to
see
you
all
tonight
and
thank
you
for
having
us
a
couple
of
years
ago.
We
had
the
chance
to
do
the
pure
water
brew,
boise
event
and
that
you
know
event
in
creating
at
that
time.
K
Potable
recycled
water
and
turning
it
into
beer
with
some
of
our
local
brewery
partners
was
really
a
chance
for
us
to
change
the
conversation
around
water
and
around
recycled
water
and
that
that
work
has
then
transitioned
into
the
utility
planning
work
and
today
we're
here
specifically
to
talk
about
recycled
water
and
some
of
those
implementation
considerations
that
will
come
up
as
part
of
the
recommended
approach
in
the
utility
plan.
And
so
today
I
wanted
to
share
a
bit
of
introduction
kind
of.
K
Why
are
we
here
now
at
this
stage,
sort
of
in
the
middle
of
of
the
utility
planning
conversations
and
the
bulk
of
our
conversation
today,
and
the
presentation
will
come
from
corolla
engineers
on
the
state
of
recycled
water
really
as
the
experts
in
this
area
and
wanted
to
close
today
with
an
update
on
the
farmers
union
canal
project
and
then
cl
and
then
really
close
this
out
with
the
utility
plan?
What's
coming
next,
both
with
that
and
with
recycled
water?
K
And
so
why
is
recycled
water
coming
up?
Why
are
we
here
now
really
we've
heard
repeatedly
in
the
years
of
stakeholder
outreach
and
engagement
that
we've
done
on
the
utility
plan
that
our
community
has
an
interest
in
recycled
water
and
in
keeping
our
water
here
locally
to
be
used
for
our
community,
and
we
are
not
the
first
on
this
recycled.
K
But
it's
not
without
challenges,
and
so,
when
any
time
we
shift
to
a
new
type
of
water
like
this,
there
will
be
additional
infrastructure
needs
additional
treatment
requirements
to
meet
that
quality
of
water.
And
then
there
have
been
concerns
about
the
quality
of
water
and
what
the
use
of
the
water
will
be,
and
so
that
was
really
the
impetus
and
the
driver
for
this
work
and
hiring
carollo.
K
We
wanted
to
have
this
information
available
for
you
all
now,
as
we
go
into
the
recommended
approach
and
the
decision
ultimate
decision
around
the
utility
plan
coming
up
this
fall,
and
so
with
that
I'd
like
to
turn
it
over
to
andy
and
jason,
who
are
going
to
introduce
themselves
and
then
present
on
the
state
of
recycled
water
and
we'll
bring
it
back
around
and
close
on.
Some
of
the
specifics
related
to
boise.
L
All
right,
fantastic,
great,
all
right
well
again,
good
afternoon
hi,
my
name
is
andy
salvason,
I'm
with
corolla
engineers.
I've
been
doing
water
reuse
for
about
25
years.
I
oversee
our
water
use
practice
nationally.
I
do
a
little
bit
of
international
work
and
I
live
in
california.
Currently
right
now,
I'm
out
in
colorado
and
I'm
very
glad,
with
jason,
to
be
able
to
help
provide
some
of
our
thoughts
on
recycled
water.
L
L
L
Renewed
water
is
from
a
water
renewal
facility
effluent,
that's
discharged
to
the
environment,
recycle
water
or
reuse
water,
a
similar
term,
which
is
renewed
water
that
has
gone
through
further
treatment
for
beneficial
use,
non-potable
water
use
where
we
take
the
recycled
water
and
use
it
for
things
like
agriculture,
turf
or
industrial
applications,
and
then
potable
water
reuse,
where
that
water
is
advanced
treated
and
it's
returned
as
a
new
drinking
water
supply.
Haley.
If
you
don't
mind
next
slide,
thank
you.
L
L
L
So
we
do
see
in
some
cases
where
our
environmental
regulations
require
high
level
removal
of
nutrients,
but
those
nutrients
can
actually
be
very
beneficial
for
plants
if
we
turn
around
and
use
that
for
irrigation
next
slide,
please
so
regulatory
considerations
federal
there
are
no
national
regulations
for
water
reviews.
The
epa
has
provided
some
very
good
guidelines,
an
action
plan,
there's
a
graphic
of
it
shown
here
and
has
relied
upon
the
states
to
implement
their
own
water,
reuse
regulations.
L
So,
as
shown
on
this
slide,
42
states
allow
processed
and
non-food
crop
irrigation.
So
there
are
regulations
for
that,
and
26
states
allow,
for
example,
irrigation
of
food
crops,
among
other
things,
state
by
state.
There
is
some
states
which
have
very
detailed
regulations
for
portable
reuse,
for
example,
or
others
have
none
whatsoever
next
slide,
please
so
within
idaho,
the
department
of
environmental
quality
has
recycled
water
classes
and,
and
that
is
essentially
recycled
water
quality
targets
in
class.
L
If
I
could
highlight
a
few
just
to
put
your
eyes
in
a
certain
spot
on
the
table,
the
top
left
of
that
table,
for
example,
has
parks,
playgrounds,
school
yards,
etc.
Right,
underneath
that
golf
courses
and
right
underneath
that
food
crops,
so
you
can
see,
as
you
move
left
to
right,
that
class,
a
water
is
needed
for
those
applications.
L
Class
b
could
be
used
in
a
few
of
them,
but
class
c
d
and
e
would
not
be
allowed
under
those
types
of
high
exposure
applications.
So
it
really
goes
down
to
how
how
much
people
are
exposed
to
the
water.
What
is
the
risk
and
how
much
do
we
treat
it
so
that
we
can
mitigate
or
minimize
risk
to
the
public
and
gain
the
benefit
of
the
water?
You
know
the
next
slide.
L
Please,
and
I
apologize
I'll
pause
here
as
there's
comments
that
come
up
so
again,
as
I
highlighted
irrigation
of
processed
food
and
edible
crops
is
allowed
for
class
a
and
class
b,
and
it's
important
to
note
that
you
know
that
class
a
requirements
are
the
most
stringent
in
the
united
states
and
it's
focused
like
all
water
use
regulations.
L
It's
focused
on
pathogen
reduction,
microorganism
reduction,
microorganism,
elimination
and
and
the
classy
requirements
are
identical
to
those
used
in
california,
which
has
a
broad
level
of
success
and
long
track
record
of
safety
doing
recycled
water
projects
next
slide.
Thank
you.
So
some
photos
here.
The
recycle
water
is
used
in
a
lot
of
places
and
I'm
talking
about
non-potable
right
now
for
the
most
part
and
I'll
highlight
a
few
differences,
but
these
these
graphics.
L
I
want
to
point
out:
there's
a
there's:
this
concept
of
designer
water
treat
the
water
to
the
level
that's
needed,
based
upon
the
use.
It's
right
right.
Treatment
for
the
right
use
is
another
term,
and
so
sometimes
as
we
look
through
these
graphics,
the
top
middle
industrial
reuse,
the
top
right
used
for
recycling
within
a
building
we
used
to
flush
toilets
in
the
middle
agriculture.
L
The
middle
left
is
the
only
portable
reuse
application
shown
here
where
that
water
is
percolated
into
the
groundwater
basin.
The
bottom
left
is
golf
courses.
Bottom
middle
is
environmental
benefits
such
as
a
wetland,
and
then
the
bottom
right
is
what
we
call
gray
water
reuse,
where
we're
taking
not
all
the
wastewater,
but
just
the
water,
from
the
sinks
and
showers
and
other
things
like
that,
and
we
use
that
for
reuse
on
site.
L
You
go
to
the
next
slide,
please
so
there's
a
number
of
water
quality
considerations
when
we're
talking
about
recycled
water
and
in
particular
we're
talking
about
non-potable
reuse
on
this
table.
But
if
you
look
to
the
left
side,
the
parameters
we've
got
nutrients
such
as
nitrogen
and
phosphorus,
and
then
we
move
left
to
right
on
the
table.
L
You
know
how
do
we
characterize
them?
Well,
they're
a
benefit
for
irrigation.
They
can
help
plant
growth,
but
then,
let's
go
back
to
the
left
column
pathogens.
In
particular,
we
focus
on
virus
and
protozoa,
because
those
are
harder
to
kill
than
bacteria
and
and
those
are
a
risk
and
the
regulations
are
focused
intently
on
minimizing
pathogen
risk
and
so
you'll
see
like
the
class.
A
requirements
in
idaho
requires
a
high
reduc,
high
level
reduction
of
pathogens.
L
Now
organics,
that's
the
third
row
down
and
other
emerging
constituents.
These
are
something
that
we
monitor
and
the
industry
researches,
and
when
the
public
health
data
dictates,
then
we
find
ways
to
treat
that
water.
But
what
we
see
for
non-portable
reuse
is
the
risk
is
generally
very
low
and
you
have
to
look
at
each
chemical
compound
and
concentration
and
then
the
last
row
total
dissolved
solids
or
salts
and
boron.
These
are
a
risk
to
plant
growth.
L
L
M
M
M
M
M
We've
got
a
variety
of
pictures
here
to
illustrate
some
of
these
and
just
these
common
products
that
we're
all
used
to
and
familiar
with,
and
in
some
of
these
compounds
that
all
over
the
world,
not
only
from
human.
You
know
direct
human
discharges,
but
other
things
like
the
atmospheric
transfer,
where
we
can
find
things
like
pfas
in
the
fat
of
polar
bears.
M
Next
slide,
please
I'll
just
pause
here
for
a
second.
If
there's
any
questions
or
comments.
I
Thank
you.
So,
as
you
go
forward
in
talking
about
these,
could
you
specifically
talk
about
the
ones
that
we'll
find
in
the
wastewater
at
the
at
our
water
renewal
facilities
and
specifically
things
that,
like
pharmaceuticals,
that
and
other
forever
chemicals,
if
you
will
that
are
not
currently
regulated
or
required,
permit
or
don't
currently
require
permits
to
clean?
I
think
those
are
the
ones
that
we've
specifically
heard
comment
on.
It
would
be
really
nice
if
you
could
address
those
specifically.
M
Absolutely
yes,
the
the
the
first
step
really
in
all
of
this
is
to
sample
and
understand.
What's
in
the
water
and
a
variety
of
sources,
and
we
have
had
communications
with
the
city
and
the
public
works
and
work
is
ongoing
there
to
collect
samples
and
understand
really
what
level
of
the
various
contaminants
are
in
the
water,
because
it
does
vary
from
location
to
location.
H
Got
a
mayor
go
ahead.
I
have
jason
thanks
for
being
here.
I
had
a
follow-up
very
similar
to
the
council
presidents,
which
is
it's
a
combination
of
a
comment
and
a
question.
I'm
gonna
make
a
question
and
you're
gonna
say:
yes,
that's
the
comment.
It's
these.
These
contaminants
or
constituents
of
emerging
concern
are
already
in
the
water
and
I
think
that's
a
very
important
point
for
people
to
understand
water
renewal
is
not
a
process
that
creates
these
they're
in
our
water.
H
Now,
whatever
they
are,
and
we
know
some
of
them
and
we
don't
know
others
they're
in
the
water
now
and
they're
going
somewhere.
Now,
it's
not
the
case
that
this
process
creates
them
and
creates
this
problem
right,
we're
all
we
they're
already
in
the
water
and
they're
already
going
into
the
environment
going
into
the
river
going
into
various
places,
and
so
the
conversation
we're
having
about
water
reuse
is
about.
You
know
how
to
come
up
with
a
drought-proof
water
supply
that
takes
advantage
of
the
fact
that
we
have
water.
H
That
also
has
contaminants
in
it
and
either
way
these
contaminants
are
going
to
be
part
of
the
story.
So
I
wanted
to
like
just
call
some
attention
to
that,
because
I
think
that
can
be
a
source
of
some
confusion.
As
people
are
listening
to
this
conversation,
they
wonder
you
know.
Why
are
we
going
to
engage
in
this
project
when
it's
adding
endocrine
disruptors
to
the
water?
That's
not
the
case
at
all.
Those
things
are
in
the
water
already
and
they're
going
to
be
going
somewhere.
K
And
jason
this
is
haley.
Maybe
if
I
may
first
sure
yes.
K
Towards
the
end
of
the
presentation,
but
the
city
is
underway,
with
a
sampling
plan
to
sample
hundreds
of
emerging
constituents
in
our
watershed,
not
only
in
the
influent
effluent,
but
also
in
other
water
supplies,
so
that
we
can
understand
the
concentrations,
the
types
and
then
ultimately
come
back
to
you
all,
with
more
of
a
broad
understanding
of
what
data
we're
seeing
here
locally
and
how
that
looks
compared
to
other
research
and
data
that
exists.
K
So
the
the
presentation
kind
of
the
next
upcoming
slides
really
are
focused
on
emerging
constituents
and
on
risk
associated
with
that,
as
it
relates
to
non-portable
reuse.
So
if
we
get
to
the
end-
and
there
are
more
certainly
more
questions
or
more
areas
for
us
to
dive
into
we'll-
be
looking
forward
to
hearing
that
from
you
all
as.
M
I
I
know
we
have
in
the
past
on
some
of
these
chemicals
that
have
long-term
impact
required
them
to
be
removed
before
they
get
into
the
wastewater
stream.
I
M
Yeah-
and
I
would
just
note
also
that
especially
with
potable
reuse,
but
I
think
even
in
other
projects,
doing
source
control
and
advanced
source
control
is
can
be
a
great
tool
for
a
public
works
department
to
understand
what
is
coming
to
the
treatment
plant
on
a
variety
of
levels
and
and
how
to
try
and
catch
some
of
that
before
it
makes
its
way
through
the
process.
L
M
M
You
know
whether
they're,
controlled
or
not,
and
so
being
able
to
address
those
in
the
collection
system
and
understand
and
characterize
them
ahead
of
time
can
have
a
lot
of
benefits
so
going
back
to
the
slide
so
emerging
constituents,
as
was
pointed
out
before
very
astutely,
that
they
can
really
be
found
in
most
water
supplies
and
wastewater
effluents,
they're
ubiquitous
in
a
lot
of
different
ways,
but
at
a
wide
variety
of
concentrations,
usually
in
very
low
nanogram
per
liter
levels.
So
a
nanogram
per
liter.
M
Just
to
give
you
a
little
bit
of
perspective
on
that,
because
it's
parts
per
trillion
that
would
be
the
equivalent
of
one
drop
of
water
in
20
olympic
swimming
pools.
So
when
we
measure
certain
these
types
of
compounds,
we
have
advanced
analytical
techniques
in
laboratories
that
are
able
to
measure
very
low
levels
and
down
to
some
some
into
the
fractions
of
a
nanogram
per
liter.
M
That
adds
a
certain
level
of
conservatism
if
we
examine
these
concentrations
from
a
potable
perspective,
especially
when
we're
thinking
about
a
non-potable
perspective,
if
we
are
assuming
what
would
be
the
this,
the
factor
of
safety
or
the
measure
of
safety
from
a
portable
perspective
and
comparing
that
to
non-potable
so
something
that
would
be
over
one.
This
is
a
very
simple
math
equation.
M
As
an
engineer
we
can't
get
away
from
those,
but
if
we
just
simply
take
a
health
screening
level,
so
a
known
concentration
where
there
might
be
an
effect
of
the
of
a
certain
contaminant,
and
we
divide
that
by
the
measure,
measured
concentration
if
that
is
greater
than
one.
So
basically,
the
measured
concentration
is
lower
than
the
health
effect,
and
we
know
that
we've
got
a
certain
level
of
factor
safety
that
it
is
we're
in
a
safe
range
and
vice
versa.
M
Please
and
there's
been
a
lot
of
research
and
study
done
on
these
types
of
exposures.
There's
a
study
that
was
done
just
a
couple
years
ago
examining
some
of
the
exposure
risks,
and
this
is
an
excerpt
from
that.
There's
a
lot
more
to
that
research
and
a
lot
more
to
the
table,
but
highlighting
just
a
couple
of
compounds
and
a
couple
of
exposures.
M
They
would
need
to
be
exposed
to
that
water
for
44
000
years
and
an
even
lower
exposure
would
be
a
child
playing
on
a
playground
that
was
irrigated
that
had
some
portions
of
it
irrigated
with
that
same
recycled
water
and
that
would
be
410
000
years
to
get
the
same
dose
as
one
amount
of
caffeine
and
a
cup
of
coffee.
M
So
that's
kind
of
a
simple
one.
If
we
skip
down
a
couple
rows
and
we
look
at
pfos,
this
is
a
compound.
That's
gotten
a
lot
of
attention
recently
and
you
can
see
the
numbers
are
much
much
lower.
So
it
varies
from
compound
to
compound
and
there's
different
kinds
of
types
of
exposure
that
really
affect
how
how
we
have
contact
with
these
chemicals
and
what
how
we
should
factor
that
into
future
considerations
for
using
the
water.
L
And
jason,
if
you
don't
mind,
the
phos
is
considered
one
of
the
forever
chemicals
yeah.
It's
the
it's
part
of
a
larger
group
of
pfas.
M
C
Madame
yes,
go
ahead,
so
can
you
tell
us
what
pfas
is
in
english?
Tell
me
a
little
bit
more
about
that.
Please.
M
Sure
it
is
one
of
the
the
chemicals
there
per
and
polyfluoroalkyl
chemicals.
They
have
a
lot
of
different
forms
and
they're
used
in
a
lot
of
different
common
products,
so
the
most
common
one
is
is
teflon
based
products,
they're
also
used
in
water,
repellent
and
fire
fighting
foams.
They're
used
throughout.
You
know
our
daily
life
and
so
we're
exposed
to
them
and
and
we're
familiar
with
them
and
they
find
their
way
into
the
environment
because
of
their
stable
properties.
They
were
engineered
to
be
very
stable
chemicals.
M
M
M
M
And
regulatory
framework
for
for
recycled
water,
so
the
first
case
would
be
monterey.
California
they've
been
doing
agricultural
irrigation
with
recycled
water
for
more
than
30
years.
Since
the
late
80s
I
mean
they
use
20
million
gallons
per
day,
or
up
to
20
million
gallons
per
day
for
a
variety
of
food
crops.
M
This
really
is
a
huge
agricultural
industry,
not
only
for
california,
but
for
our
whole
country,
about
60
of
all
the
lettuce
consumed
comes
from
this
region
and
is
recycled
with
recycled
water
or
irrigated
with
recycled
water,
provides
a
lot
of
benefits
for
the
monterey
area,
including
sustainable
use
of
groundwater,
they're
able
to
focus
their
groundwater
supplies
on
potable
consumption
and
not
use
it
for
these
vast
fields
and
they've
been
producing
high
quality
crops
with
no
associated
incidents
of
adverse
health
effects,
either
by
the
foods
that
are
consumed
or
by
workers
that
are
exposed
to
the
water.
C
M
Sure,
council,
member,
that
there
has
not
been
any
attributed
outbreaks
of
illness
associated
with
any
of
the
crops
grown
here,
that
anyone's
been
able
to
trace
that
to,
and
so
you
know
from
a
safety,
you
know
standpoint
as
andy
said
before
you
know:
pathogens
are
the
primary
concern
of
people.
You
know
getting
sick,
you
hear
about
e
coli
outbreaks
and
other
food
poisoning
that
you
know
people
have
in
a
variety
of
different
ways.
None
of
those
have
ever
been
attributed
to
any
of
the
products
that
have
come
from
this
region.
L
Yeah,
if
I
could,
if
I
could
just
add
one
small
bit
to
that,
is,
is
that
if
you
have
a
an
outbreak
from
a
foodborne
illness,
you
know
you
see
it
you'll,
so
you'll
see
a
lettuce
or
spinach
being
pulled
from
the
shelves
and
a
warning
about
e
coli.
L
Those
you
know
the
level
of
treatment
used
again.
It
focuses
heavily
on
pathogen
kill
and
control,
and
when
we've
seen
those
outbreaks-
and
those
outbreaks
are,
you
know,
are
horrible.
Those
have
been
attributed
to
other
types
of
animal
waste.
That's
been
in
in
the
water
supplies.
Hog
waste
is
one
example,
nothing
against
hogs,
but
the
point
is:
is
that
the
water
that's
used
to
irrigate
these
food
crops
is
very
closely
regulated.
M
It's
too
far
away
so
the
next
case
here
you
know
everyone
is
familiar.
I
think,
with
the
widespread
use
of
landscape
irrigation
in
florida,
anyone
that's
ever
played
golf
in
florida
or
anywhere
that
you
know,
reuse
water
is
is
very
widely
used
for
that
type
of
irrigation.
M
But
more
recently
the
city
of
pompano
beach
was
able
to
work
with
the
florida
department
of
environmental
protection
to
to
get
a
variance
and
allow
recycled
water
to
be
used
on
on
crops
that
are
not
cooked
or
skinned.
So
this
is
outside
of
the
citrus
industry
and
stuff
like
that.
It
was
a
long
process
to
work
through,
but
they
were
able
to
determine
certain
guidelines
for
the
variants
and
that
included
things
like
operating
protocols
and
safeguards.
There
was
this
return
to
this
focus
on
pathogens
and
before
and
ongoing
is
a
strong
public
communication
engagement.
M
And
the
final
case
study
we
have
here
is
in
israel.
Mecca
is
the
national
water
carrier
for
the
country
of
israel
and
israel
is
widely
known
for
being
an
innovator
and
being
very
attuned
to
being
to
water
conservation
and
water
recycling.
They
use
more
than
85
percent
of
their
water.
M
Renewed
water
is
used
for
irrigation
of
food
crops.
They
grow
a
lot
of
crops
in
the
negev
desert,
which
is
south
of
tel
aviv
right
now,
all
the
treatment
that
is
done
for
this
recycled
water
is
through
soil,
aquifer
treatment
basins
which
provide
6
to
12
months
of
subsurface
residence
time
and
that's
where
the
treatment
comes
from
currently
next
slide,
but
they're
running
out
of
available
land
for
new
sat
basins.
However,
the
need
and
the
desire
from
the
from
the
farmers
for
more
water
is
still
there
so
to
meet
this
growing
irrigation
demand.
M
So
this
project
was
was
pulled
into
the
presentation
to
really
highlight
how
the
necessity
of
space,
which
is
very
limited
in
the
small
country,
the
need
for
more
capacity
and
perception
drove
a
different
approach
for
recycled
water
treatment.
So
they
were
able
to
kind
of
move
the
needle
and
move
away
from
the
status
quo,
which
they've
done
for
a
long
time
and
innovate
a
little
bit
with
future
supplies.
M
Okay,
so
why
is?
How
is
this
applicable,
or
why
are
these
case
studies
important
to
the
city
of
boise?
There's
a
there's,
a
lot
of
reuse,
guidance
and
regulations
in
in
many
states,
states
like
california,
and
even
arizona
and
florida.
M
They
not
only
specify
treatment,
but
they
also
require
specific
effluent
quality
targets
for
recycled
water,
in
particular
for
agricultural
use,
whereas
other
states
like
texas,
they
only
look
at
effluent,
quality
targets
and
not
necessarily
specifying
treatment
processes,
but
regardless
of
how
an
individual
state
approaches
this
recycled
water
there's
a
long-standing
record
of
public
health
protection
and
significant
contribution
to
the
water
supply
with
recycled
water.
M
So,
in
summary,
we've
seen
a
lot
of
success
and
safety
in
this
country
and
around
the
world
for
many
many
years
with
recycling
water
for
a
variety
of
uses.
There
are
opportunities
that
exist
in
idaho
to
address
the
challenges
that
we've
identified
and
we'll
continue
to
discuss
with
recycled
water.
But
the
good
news
is
that
there's
engineering
solutions
out
there
to
address
these
risks
and
make
sure
that
we're
safely
applying
recycled
water
for
the
city
of
boise
I'll
turn
it
back
over
to
haley.
K
Thank
you
andy
and
jason,
and
madam
mayor
and
council
members
before
we
stop
for
questions
and
discussion.
I
had
a
couple
of
closing
slides.
As
you
know,
how
does
this
tie
back
to
the
city?
What
is
it,
what
is
our
role
in
this,
and
so
we
are,
as
was
mentioned
before
in
our
community,
like
in
every
community,
there's
a
wide
range
of
chemicals
and
products
like
pharmaceuticals
and
personal
care
products
and
other
emerging
constituents
that
are
used
and
as
the
city
and
as
our
water
renewal
facilities
we're
the
recipient
of
those.
K
But
we
also
have
mentioned
that
many
emerging
constituents
are
not
currently
regulated
but,
as
I
mentioned
before,
we're
in
the
process
of
doing
some
sampling
and
monitoring
to
really
understand
what
it
is
that
we're
facing
here
and
council
member
clegg
mentioned
earlier
about
what
can
we
do?
That's,
upstream
of
our
facilities
specific
to
pfas,
we
are
looking
at
exactly
that.
K
C
Mayor
go
ahead,
thank
you
haley.
I
don't
know
if
you
have
this
information
other
than
the
obvious
thing
that
ends
up
in
the
system
is,
do
you
know
if
there's
any
any
detection
of
something
that
is
at
very
high
levels
in
our
system.
C
President
clegg,
I
think
reference
like
medications,
and
that
sort
of
thing
do
we
know
if
we
have
a
high
concentration
of
something
in
relation
to
other
things
that
might
be
in
the
system.
K
Madam
mayor
councilmember,
that's
a
great
question
and
I
think
that'll
be
sort
of
part.
Two
of
the
next
presentation.
We've
done
an
initial
round
of
sampling
and
have
not
seen
that
data
to
analyze
it
and
then
look
at
that
compared
to
sort
of
the
state
of
the
science
and
other
research.
That's
happened
to
bring
that
back
and
say:
here's
the
here's,
the
so
what
we've
we
measured
these
or
we
didn't,
and
what
does
that
look
like,
but
that'll
be
exactly
the
next
level
of
detail
and
information.
Yeah.
C
Because
I
think,
if
it
is
determined
that
there's
something
like
that
ending
up
in
our
system,
I
know
we
would
love
to
help.
You
know
promote
not
doing
that.
I
know
I.
I
myself
have
really
appreciated
all
the
systems
that
we
have
in
place
to
divert
toxins
and
other
wastes
that
we
shouldn't
have
either
in
our
landfill
or
in
the
water
system
and
so
yeah.
I
would
be
very
excited
to
help
campaign
against
that
kind
of
activity.
So
thank
you
for
all
that
you're
doing.
K
Thank
you
and
just
to
sort
of
pull
together
where
we
are
now
and
what
this
means.
The
next
steps
for
recycled
water,
we'll
be
back
in
front
of
you
all
regarding
the
utility
plan,
which
really
provides
that
strategic
direction
for
water,
renewal
and,
ultimately
for
recycled
water.
K
I've
mentioned
it
already
a
couple
of
times
that,
in
parallel
with
that
we're
doing
this
research
and
data
collection
and
analysis
around
emerging
constituents
in
recycled
water
out
of
both
of
those
things,
you
know,
should
the
utility
plan,
as
it's
recommended,
be
approved
and
have
this
focus
on
new
capacity
being
aimed
toward
recycled
water.
That's
when
projects
would
be
identified
and
we
would
bring
that
information
back
to
mayor
council.
We
would
have
a
robust
community
engagement
process
associated
with
any
of
those
projects.
K
Those
those
will
come
after
the
strategic
direction
is
laid
out
and
would
be
specific
for
each
of
the
projects
related
to
recycled
water.
That
would
come
in
the
future,
and
on
that
note,
I
wanted
to
provide
a
real
brief
sort
of
status
update
around
the
farmers
union
canal
project
we
have
heard
and
and
have
followed
up
with
concerns
that
we've
heard
from
the
community
and
have
halted
all
progress
on
that
project,
including
the
recycled
water,
permitting
process.
K
That's
why
we're
here
today
talking
with
carollo
to
understand
what
are
the
risks
in
the
state
of
non-potable,
recycled,
water
and
again
like
any
project.
The
farmers
union
canal
project
would
have
a
robust
community
engagement
process.
Both
the
city-led
process,
but
also
the
ideq,
requires
a
public
outreach
and
comment
process
for
any
permit
that
they
issue,
so
that
would
that
would
exist
as
well.
A
I
K
And
just
where
do
we
go
from
here,
we'll
come
back
with
the
utility
plan,
the
reasons
for
recycled
water
we've
shared,
but
we'll
close
with
that
it
provides
a
local
resilient
water
supply,
that
is,
drought,
proof,
and
we
will
look
for
recycled
water
projects
that
meet
the
utility
plant
outcomes
in
the
future.