►
From YouTube: Taste of Chelsea 2023
Description
City of Chelsea, HaborCOV, Chelsea Chamber of Commerce
A
Hello
city
of
Chelsea:
this
is
Carrie
Schuman
on
behalf
of
Chelsea
Community,
cable,
TV,
working
on
behalf
of
Paula
Bradley
Bachelor
executive
director.
The
great
Ricky
valz
is
the
videographer
for
tonight's
event:
the
20th
annual
Taste
of
Chelsea.
We
are
on
marinal
street
and
we
have
the
founder
of
this
outstanding
fundraising
event:
Mr
joov,
vanad,
Mr
vad
tell
us
all
about
the
taste
of
Chelsea
and
HOV.
B
Absolutely
be
happy
to
so
20
years
ago,
a
little
over
20
years
ago,
I
had
a
conversation
with
the
then
director
lri
about
doing
something
for
the
city.
She
had
an
idea
also,
and
it
morphed
into
this.
We
started.
We
were
down
on
the
end
of
Broadway
at
the
massport
building
and
it
was
a
lot
smaller
than
what
it
is
right
now
and
we've
been
here
now
for
eight
years
and
thank
you
very,
very,
very
much
to
the
Mahoney
family.
B
They
we
could
not
do
this
without
them,
and
all
of
the
people
from
Havoc
Co
that
volunteer
and
work,
we're
just
so
happy
to
have
them
here.
So
this
is
our
20th.
It's
the
first
time
we've
had
to
deal
with
the
weather
like
it
is,
but
of
the
24
restaurants
who
signed
up.
B
We
have
19
of
them
here
now
and
we're
12
minutes
away
from
opening
the
door,
so
we're
looking
forward
to
a
a
great
night,
there's
a
lot
of
RA
nice,
Raffles
and
Silent
auctions
into
some
great
great
food
from
local
Chelsea
residents
and
some
of
the
surrounding
towns.
So
we
look
forward
to
seeing
you
and
we're
happy.
Every
dollar
of
what
we
raise
here
goes
to
habac
co.
Habac
COV
is
a
domestic
violence
organization
that
makes
hopefully
lives
safer
than
they
have
been
in
the
past.
B
We
know
that
domestic
violence
is
a
big
problem
in
this
world
and
every
day
you
read
more
and
more
about
it,
but
these
ladies
and
guys
who
work
there,
work
their
butts
off
for
to
make
these
people
safe,
and
we
we
have
raised
over
a
million
dollars
doing
this
every
year
and
it's
thanks
to
donations
from
a
lot
of
our
sponsors,
but
also
to
people
who
buy
tickets
so
come
on
down
tickets
at
the
door
of
$40
love
to
see
you
as
I
said,
there's
a
lot
of
great
food
here,
so
hope
to
see
you
if
you
don't
make
it
this
year,
is
always
next
year.
A
C
Thank
you,
Carrie
for
being
here.
I
am
really
excited,
especially
I
have
to
thank
to
the
community,
the
sponsors,
the
vendor,
especially
volunteers
staff,
everybody
who's
involved,
who
is
involved
with
the
taste
of
Chelsea.
This
is
20th
anniversary,
I
mean
20th
Taste
of
Chelsea
event
and
I
I
can't
thank
the
community
enough,
especially
the
whole
sponsor
the
Eastern
salt.
C
This
event
will
not
happen
without
the
venue
and
the
support
that
Eastern
salt
company
has
been
giving
habuko
for
the
last
more
more
than
10
years,
I
would
say,
and
and
the
community
who
keep
on
coming
and
supporting
The,
Taste
and
all
of
the
proceed
go
to
a
good
cost
and
all
the
contribution
that
you
have
been
supporting
habo,
you
are
being
part
of
the
community
solution
to
end
domestic
violence,
and
the
event
here
today
is
about
to
learn
about
the
cause
and
consequences
of
domestic
violence
in
our
community.
C
So
we
would
ask
you
to
stand
with
us
to
combat
this
crime
that
has
happened
in
our
community.
Thank
you.
A
C
Yes,
yes,
we
can
thank
Joe
enough,
like
20
years
ago
Joe.
How
old
were
you
H,
yes,
and
we
partner
with
the
Chelsea
Chamber
of
Commerce
and
Joe,
has
been
a
crucial
founder
for
this
taste
of
Chelsea
event.
C
Thank
you.
Thank
you.
Thank
you,
the
community,
thank
you,
everyone
who
is
here
and
continuing
to
support
Survivor
domestic
violence
in
our
community.
A
D
It's
always
a
pleasure
to
be
here
supporting
Havoc,
Cove
I
think
they
fill
a
for
a
certain
role
in
our
community
and
I'm
here
to
support
habac
and
at
tast
of
Chelsea
Karu.
D
Yeah
Karu
is
a
very
good
leader.
Her
and
I
go
back
of
several
years
along
with
Barbara
pooi.
You
know
communicating
and
helping
her
improve
her
programs
and
her
services
that
she
does
for
people
and.
D
We're
going
to
be
doing
the
interviews
on
September
30th
at
City
Hall,
it's
a
Saturday,
we're
going
to
start
at
10:00,
and
tonight
we
have
a
conference
to
kind
of
finalize
some
of
the
things
that
we
need
to
be
focused
on
and
what
we
should
be
doing
and
then
we're
going
to
get
the
questions
to
be
able
to
present
and
and
ask
during
the
interview
which
I
think
is
very
important,
that
we
show
a
united
front
and
ask
good
questions
and
do
the
best
that
we
can
and
selecting
the
best
person
that
we
think
it
should
be.
A
E
A
H
It
feels
good
it
feels
good
being
back
in
the
community.
It
feels
good
giving
back
we're
doing
some
great
over
over
at
cepic,
so
you
know
protecting
the
homeless
and
in
the
suds
program,
with
the
substance
abuse
so
we're
trying
to
keep
these
streets.
You
know
clean
and
trying
to
get
these
folks
a
little
bit
cleaned
up
and
back
as
working
members
of
the
society.
Okay,
great
to
see
you
Ro,
you
too,
all
right
be
good.
All
right!
All.
A
I
Oh,
it's
great,
it's
great,
the
weather's
not
cooperating
with
us
tonight,
but
it's
great
to
see
such
a
good
turnout
plenty
of
cars
in
the
parking
lot.
So
it's
a
good
sign.
So
it's
a
good
great
card
so
happy
to
be
here
and.
A
I
Thank
you
I'm
always
busy,
but
you
know
things
are
going
good.
We
we're
we're
doing
well,
and
you
know
we're
just
here
to
do
our
best
so.
J
Yes,
three
years
here
in
Chelsea,
we've
been
open
and
city
has
been
very
good
to
me,
I'm
very
happy
and
and
overwhelmed
by
the
support.
I
got
from
the
city.
Well,
you're
a
Chelsea
High
graduate
yeah
1982
yeah,
so
I
I
came
home
when
I
opened
this
new
restaurant.
A
J
Well,
I
I
think
it's
the
Michaels
dish.
It's
homemade
fusili
with
broccoli,
Robbie
and
chicken,
a
little
spicy
delicious.
J
1066
Riv
Beach
Parkway,
it's
known
as
the
Chelsea
commin
Plaza,
but
I'm
over
next
to
the
Home
Depot,
okay,
you're
starting
a
new
business.
Yes,
I
just
started
a
new
Venture
about
6
months
ago,
I
I
decided
to
make
my
own
pasta,
homemade,
fresh
inhouse,
so
I
purchased
a
pasta
maker
from
Italy
and
we're
making
fresh
pasta
selling
a
by
the
pound
and
getting
it
out
some
small
grocery
stores
locally.
It's
called
Aver
and
Lily's
oison
pastas.
J
A
K
A
A
L
K
A
N
N
Correct
correct,
but
it's
really
havaco
staff
that
have
been
really
instrumental
so
and
I'm
very
passionate
about
domestic
violence,
and
this
has
been
a
great
cause
and
a
great
organization.
M
A
O
How
are
you
doing
today,
guys
great
to
see
you
again
here
back
at
the
taste
of
Chelsea,
always
always
a
great
event
over
here,
and
when
do
you
start
serving
the
pizza?
The
big
question
right
now
for
you,
let's
dig
in
dig
in
right
over
here
and
everything's
starting
to
roll
things,
are
good
I'm
looking
forward
to
another
great
event,
and
it's
for
a
very,
very
good
cause
is
always
with
the
Havoc
Cove.
You
really
really
got
to
do
what
you
got
to
do.
A
P
P
Yep
yep
we're
open
for
functions.
We've
had
graduation
parties,
engagement
parties,
we
had
a
baby
shower
there
very
good,
always
open
for
the
public.
What's
your.
P
Q
R
R
Of
course,
of
course,
yep
we're
right
in
the
Mystic
mall,
so
we're
right
in
between
the
high
school,
the
hospital,
the
FBI
building
train
station
like
we're
right
there
in
the
middle
of
everything.
So.
A
A
A
Okay,
and
what
do
you
want
to
say
about
Antonio's
on
the
beach.
U
U
My
favorite
one
and
that
I
always
recommend
is
the
fruit
of
de
Mar
is
the
best
one.
I
mean
everything
is
good
great
quality,
but
the
fruit
of
the
m
is
one
of
the
you
know,
most
popular
dishes
and.
A
F
Anton's
on
the
beach,
the
the
food
is.
S
It's
a
one
of
the
best
on
the
Rivier
Beach
Boulevard
and
our
food,
it's
fresh
made
from
scrash
and
it's
a
family
on
business.
It's
all
you
need
to
know
it's
a
very
friendly
environment
and
we're
welcoming
you
on
Antonia
at
the
beach
on
492
rier,
Beach,
Boulevard,.
W
Oh
okay,
we
are
kushala
coffee
house
and
Tapas
Bar
I'm,
Dalia
V.
This
is
Tatiana
and
nuia,
and
our
specialty
is
coffee,
coffee,
cocktails,
Tapas,
breakfast
and
lunch,
and
we
are
right
in
Chelsea
on
Pearl
Street,
140,
Pearl,
Street.
Okay,
how
is
business
going?
Well,
we
opened
9
months
ago,
and
it's
been
good.
You
know
up
and
down
is
new,
but
I.
Think
people
in
Chelsea
are
very
supportive
and
they
are
responding.
W
We
have
some
of
the
sample
of
oras,
including
soes,
which
is
a
Mexican
dish.
We
have
potatoes
like
spicy
potatoes,
sweet
potatoes,
we
have
chicken
wraps,
we
have
mle
and
we
have
grasshopper
tacos
like
actual
grasshoppers,
but
in
the
form
of
a
soap
and
we
bring
them
from
Mexico
with
mle
sauce.
X
Yeah,
that's
hello,
I'm
vot,
Kumar
I'm,
one
of
the
owners
of
Kip
Coffee,
House
and
tapa
spot
in
Chelsea.
So
a
little
bit
about
our
our
values.
Kushala,
the
word
means
happiness
in
Hindi,
so
we
aim
for
our
place
to
be
a
place
for
happiness,
for
people
to
come
in
and
maybe
disconnect
for
a
moment
from
all
the
daily
stresses
of
their
lives
and
just
feel
a
moment
of
happiness
in
their
lives,
and
we
strive
to
deliver
that
through
our
food,
our
Beverages
and
our
menu.
We
also
believe
a
lot
in
sustainability.
X
D
X
A
M
Q
My
name
is
Roso.
We.
Q
Are
we
are
restaurant
KY
H
that
is
in
Chelsea
is
some
very
good.
In
Chelsea
we
have
to
today
cadilla
yellow
rice,
fita,
chicken
and
burrito
and
Grill.
Y
Y
A
T
T
And
we
have
waffles,
we
also
have
toppings
to
go
with
it,
which
is
blueberries,
grapes
and
strawberries,
whipped
cream,
maple
syrup
and
mango
syrup,
and
they
are
phenomenal.
Last
year
we
out
did
ourself
we're
going
to
try
to
do
it
again
this
year.
So
thank
you
for
stopping
by
allowing
us
to
speak.
A
T
There
to
keep
going
and
continue
to
stay
strong
and
you
will
always
have
support.
Never
forget
it.
Never
look
down,
continue
to
look
up
and
just
know
that
you
have
help
great
help
out
here.
So
we
thank
you
again
once
again
for
allowing
us
to
be
here
to
support.
A
V
My
name
is
Stephanie
and
what
are
you
serving
chicken
enchilada.
Z
M
Z
And
who
was
with
you
today,
it's
some
friends,
my
sister
and
your
sister?
What's
her
name
aah
did
we
get
your
name
yet
idalia.
M
Z
AA
Boer's
Pizzeria:
oh,
we
know
that
right
on
1064
Street
in
Chelsea
Mass
behind
the
Dunkin
Donuts
on
ever
Dev.
Yes,
we've
been
in
business
for
25
years,
come
on
down,
check
us
out
best
pizza
in
town
and
what's
your
name:
I'm
Michael
I
am
the
manager
assistant
manager
and
who,
who
is
with
you
today,
my
friend
John,
and
the
owner's
wife
Don
bueri?
How
are
you
good.
AB
AA
They're
coming
back
slowly,
but
we
we're
getting
back
hopefully
to
normal.
Soon
it's
been
tough.
You
know
cuz
the
state
buildings,
not
many
people
are
in
there
cuz
of
Co
and
stuff,
but
hopefully
they
come
back
soon
and
business
starts
booming
again.
Okay,
nice
to
see
you.
Thank
you.
Nice,
seeing
you
too
nice
to
see
you
and
thank.
AD
AD
A
AE
The
three
meal
cake,
the
three
meal
cake,
woy
pie,
Boston
cream
pie,
our
signature
cake,
the
peaches
and
cream
one
canoli,
peacon
yeah,
a
variety
of
a
sorted
of
mini
pastries.
Okay
may
I
have
one.
Of
course
you
can
have
everything
you
want.
AE
AB
AE
AG
Alita,
okay
and
Julie
Crowley
hello.
What
do
you
want
to
say
about
Barbie
se's?
So
we
are
located
on
Main
Street
in
Melrose
right
on
the
Malden
line.
We
specialize
in
Italian
Cuisine.
We
have
gorgeous
steaks
and
seafood
as
well.
We
have
a
beautiful
outdoor
patio
fall,
is
our
favorite
season
and
our
beautiful
fall
Martini
list
just
came
out
and
we'd
love
to
see
you
at
the
restaurant.
It's
nice
that
you're
helping
out
hot
haboc.
AG
A
M
M
How
are
you
I'm
doing
fine?
Thank
you.
How
are
things
at
Chelsea
Clock
they're
ticking
along
ticking
along
yeah?
In
fact
the
Cardinal
was
just
down
and
he
got
his
clock
and
the
picture
you
took,
which
was
great.
Thank
you
picture.
It
was.
It
was
good
so,
but
cardal.
A
F
A
AH
AH
Have
pumpkin
yeah
and
regular
French
bread
pumpkin,
you
know
cuz
it's
that
season.
Yes,
so
come
by!
Try
some
of
our
product
and
we
have.
We
do
a
lot
of
retail
now.
So
you
get
to
see
some
of
the
product
that
we
have
in
our
retail
stores.
Can
we
get
them
Market,
Basket,
Stop
and
Shop
Shaws,
a
lot
of
like
one
two
location
places
so
I
mean
if
you
go
to
a
retail
location
around
to
you'll,
probably
find
us?
Okay,
you.
AI
AI
AJ
Doi
29
years
it's
a
great
company.
AJ
Yes,
yes,
it
is
yes,
it
is
great
family
oriented.
You
know
they
take
good,
very
good
care
of
everybody
and
it's
a
fun
place
to
work.
I.
AJ
Oh
that's
ways
back
now,
but
yes
and
a
lot
of
your
local
establishments
too.
Like
you
know,
we
do
a
lot
of
places
in
Chelsea
and
Everett
and
everything.
So
this
is
like
old
home
week.
It's
a
nice
nice
event
for
us.
Okay,
thank
you
for
being
here.
Thanks
for
having
us.
AK
AK
Yeah,
it's
great
we've
been
here
for
many
I
think
since
it
started
I,
don't
even
know
what
year
did
the
T
Chelsea
20th
annual?
You
know
I
think
we've
been
here
pretty
much
the
whole
time
so
nice
to
be
back
and
be
part
of
it.
Such
a
great
event
and
great
cause,
even
the
rain
is,
is,
is
a
deterrent
from
being
here
today
so
great
good
to
see
you
everything
going
well
with
you
everything's
going
well
excellent!
Well,
thanks
for
stopping
by
Bas
in
mden
Bas
in
M,
Commercial,
Street,
240
plus
I.
I
AK
Breaking
bread
on
wrko
2
p.m,
Saturday
afternoons,
yeah
great,
show
a
lot
of
great
guests.
You've
referred
some
guests
to
me
over
the
over
the
time
too,
so
I've
had
some
good
guests.
So,
okay
thank
great
to
see
you
good
to
see
you
K
thanks,
take
care.
AL
We
absolutely
do
we
have
a
function
hall
right
above
our
Flagship
location
in
East
Boston,
it's
our
little
Oasis
venue
for
weddings,
kein,
St,
all
kinds
of
social
events,
and
then
we
have
our
complex
up
on
Route
One
in
lindfields,
where
we
also
have
a
convenience
location
and
we
cater
to
your
home
drop
off
breakfast
lunch
dinner
or
cater
your
thousand
person
Affair.
Okay,
anything
else!
Well,
we're
just
pleased
to
be
back
here
today.
AL
I
just
want
to
give
our
our
Chef
Santi
a
chance
to
say
a
couple
words,
because
this
is
he's
been
with
us
from
the
beginning
here
at
Taste
of
Chelsea,
Harbor
Cove
and
their
mission
is
something
that's
very
close
to
the
heart
of
Santiago
and
our
staff
at
Spinelli.
So
we're
thrilled
to
come
here
time
and
time
again.
O
Nice
to
be
back
we're
happy
to
be
back
with
you
with
you
guys
and
that's.
A
AM
Carrie,
it's
honor
to
be
here.
We
work
with
habac
Cove,
with
Karu
and
all
her
staff.
Obviously
they
have
a
very
difficult
job.
It's
a
epidemic,
that's
gone
on
forever
and
we're
here
for
them
we're
here
to
support
them
and
all
the
great
members
of
the
community,
like
our
counselor,
like
you
and
like
the
gentleman
behind
the
camera,
who
does
all
the
work,
so
that's
Rick,
evz
he's
a
great
one.
The
best
he's
smiling.
No
one
can
see
it
but
I
appreciate
being
here
and
thank
you
so
much.
AN
AN
A
AO
God
unbelievable,
they
could
have
won
that
game
if
they
didn't
have
65
penalties
or
whatever
they
had.
Saturday
penalties
kill
them.
They
really
do
so
now.
You're
here
to
support
HOV.
AO
Absolutely
absolutely
the
20th
I
can't
believe
it's
been
20
years
since
Joe
Bernard
kind
of
visualized.
This
you
know,
worked
with
Karu
and
everybody
else
over
there
and
it's
just
turned
into
a
great
event
and
Eastern
salt
is
just
the
they're.
Just
such
a
generous
family.
They
do
so
much
to
support
this
event.
So
thank
God
for
the
Tent
today.
Yes
right,
you
were
there
when
this
all
started,
I
was
I.
AO
Was
there
when
it
all
started,
we
were
down
at
the
garage
down
at
massport,
you
know
when
we
were
decorating
with
the
shirts
and
putting
the
lights
up,
and
everything
and-
and
we've
now
progressed
to
this
beautiful
tent
down
here.
So
it's
great
okay.
How
many.
AO
AP
A
AP
Absolutely
we're
good
friends
with
Karu
pitch
who's
on
the
Human
Rights,
Commission
and
R,
and
this
attorney
Marley
McGee
hi
attorney
my
hi
good
evening,
hi,
okay,
great
great,
to
be
here
great
setup.
Yes,
really
is
so
you
going
to
try
all
the
food
I'm
going
to
do
my
best
to
work
my
way
through
the
whole
room,
but
yeah?
No,
it's
just
great
to
be
here
for
great
cause
and
to
to
support
our
brothers
and
sisters
over
here
in
Chelsea.
A
AB
How
are
you
good,
how
are
you
oh,
go,
I'm,
doing
great
I'm
just
here
to
have
a
good
time:
Chelsea,
CBC,
yes,
and
also
representing
Leo
Robinson
reelect,
yes
and
I
love
it
coming
here
every
year
having
a
great
time
and
it's
really
nice,
what
food
have
you
tried
so
far,
I've
already
had
the
I
went
down
to
tianis,
yes
and
I
and
I
had
the
what
Cabo's,
the
Caboose
and
I
also
had
the
enchiladas
and
and
the
rice
delicious
and
I
had
some
canoli
over
there,
yeah
and
and
I'm
just
letting
that
digest
and
I'm
going
to
go
back
for
more
okay.
A
AF
We
are
serving
chocolate
dipped
in
plain
canoli,
with
jimmies
or
without
okay,.
I
AF
A
AQ
Here
we
are,
we're,
so
excited
to
be
here
thanks
so
much
for
having
us
most
favorite
event
of
the
year.
It
kicks
off
the
holiday
season
and
we
just
love
supporting
a
good
cause
here
in
Chelsea,
and
where
can
people
get.
AQ
Yeah
Market
Basket
Wegman's,
all
of
the
local
supermarkets
bakeries,
coffee
shops,
we
Supply
them
back
of
the
house
with
the
shells
in
the
filling
and
they
fill
them
fresh,
so
keep
eating
canoli
at
this
holiday
season
support
our
small
family
business.
AQ
AQ
AR
Now,
I'm
not
eating
anything
but
I'm.
Actually,
the
Meridian
meinian
Food
new
restaurant
on
Pearl
Street
in
Chelsea,
so
I'm
trying
it
and
I'm
just
here
enjoying
it.
It's
a
great
event.
Okay
I
know:
you're
here
to
support
harles.
Exactly
every
year
we
buy
a
few
tickets.
We
give
out
tickets
to
some
of
our
con
situ
that
come
down
and
taste
all
of
the
different
Cuisines
and
all
the
gourmet
food
here.
AR
Well,
they
they're
raring
up
we're
getting
close
to
looking
and
identifying
some
candidates
for
the
city
manager.
I,
know
the
Public's
very
interested
in
that
and
we
got
some
public
meetings.
We
hope
the
public
will
engage
in
that
coming
up,
so
we're
just
hoping
we
can
get
through
this
process
before
the
new
year.
A
AS
Of
Chelsea
I
just
came
I
have
some
look
delicious
food
from
spinellis,
okay,
so
all.
L
L
Yeah
Bas
in
Lyn
and
Chelsea.
We
just
grew
to
Chelsea,
okay,
anything
else.
No,
we're
very
happy
to
be
here
very.
What
are
you
eting
I
already
had
sushi
I
already
had
pizza
I
had
pasta,
I
had
sofas,
delicious
nice
to
see
you
likewise
nice
to
meet.