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From YouTube: Safer-At-Home: Signage Best Practice
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A
Thanks
everyone
for
joining
us
here
today.
My
name
is
david
carroll
and
I'm
the
executive
director
for
the
greater
inglewood
chamber
of
commerce.
First
of
all,
I
wanted
to
state
that
we
could
not
have
done
this
without
the
help
of
our
city.
Inglewood
has
been
a
wonderful
sponsor
and
we
are
thankful
for
them
for
that.
So
thank
you.
Englewood.
A
We
do
have
darren
hollinsworth
city
of
inglewood's
economic
development
manager.
Here
that
would
like
to
start
off
with
a
couple
of
words
for
us.
B
Good
afternoon
everybody
hope
you
can
hear
me:
okay,
yes,
thank
you
so
david
and
to
all
the
members
of
the
greater
england
chamber
of
commerce.
Thank
you
so
much
for
hosting
these
webinars
they're,
so
informative
and
so
timely.
During
this
time
and
so
useful,
I
wanted
to
bring
forward
a
couple
of
issues
that
might
be
of
importance
to
businesses.
Today
the
city
has
just
launched
the
moon
today.
B
The
patio
standards
for
restaurants
looking
to
expand
in
the
whether
it
be
in
in
front
of
their
business
or
make
use
of
of
parking
in
front
of
their
business,
or
even,
if
that's,
a
public
parking
lot
or
the
paseos
anything
of
that
nature.
The
city
is
very
supportive
of
helping
our
restaurants,
bars,
cafes,
etc,
opening
smoothly-
and
we
have
the
ability
to
do
a
48-hour
turnaround
to
two
business
day.
Turnaround
for
these
permits,
without
the
liquor
license,
of
course,
but
the
city's
portion
of
that
we
can
do
a
very
quick
turnaround.
B
We're
gonna
waive
all
fees
for
a
permit,
and
so
this
is
to
encourage
and
invite
restaurants
to
open
smoothly
and
easily.
The
city
also
has
a
small
grant
to
help
businesses
that
have
been
closed
due
to
the
governor's
orders,
so
it's
a
500
marketing
and
reopening
grant
so
any
business,
that's
asking
for
assistance
can
use
these
dollars
for
marketing
related
expenses
or
anything
related
to
ppe
to
reopen
their
business.
B
So
if
there's
requirements
for
state
signage
or
any
standards
associated
with
reopening
the
city's
marketing
grant
can
help
help
with
that,
please
make
application
early
right
now
those
funds
are
limited
to
25
projects,
so
we
hope
to
we
hope
to
get
those
dollars
out
and
working
within
the
community
very
shortly.
We
also
have
in
the
program,
is
still
available
to
businesses
that
have
not
applied
for
a
four
thousand
dollar
recovery
and
assistance
grant.
B
First
time,
applicants
may
apply
for
four
thousand
dollars.
Those
that
have
previously
received
two
can
also
apply
for
a
total
of
four,
so
they
would
get
a
a
backfill
for
two
thousand
dollars.
All
that
information
is
available
on
the
city's
covid
recovery
and
response
link
at
the
top
of
the
city's
website.
I
know
david
has
done
and
the
chamber
has
done
an
excellent
job
of
sharing
this
information
out
with
members
of
the
business
community
as
well
david.
Thank
you
so
much
for
having
us
today
and
I
look
forward
to
this
discussion.
A
Well,
as
darren
mentioned
tomorrow
is
the
start
of
our
restaurant
community.
That's
going
to
be
able
to
open
and
dine
in
service
and
as
long
as
they
can
follow
the
safer
at
home
guidelines
released
by
the
governor
this
past
friday,
they're
able
to
open
and
whether
you
are
a
restaurant,
retail,
manufacturing
or
personal
services.
A
A
We've
asked
a
couple
of
local
businesses
to
come
here
and
help
us
maybe
explain
some
options
or
share
some
options
that
as
we
move
forward,
and
so
when
I
was
trying
to
wrap
my
head
around
all
these
options,
I
called
tyler
and
barb
linville
of
harmonic
media
and
they
shared
some
ideas
of
for
all
types
of
businesses,
and
so
I
asked
them
if
they
would
be
willing
to
share
those
ideas
with
you
to
kind
of
visualize
what's
possible.
A
So
please,
let
me
introduce
tyler
of
harmonic
media.
C
Hi
thanks
david.
I
just
wanted
to
also
say
thanks
for
having
us,
it's
a
wonderful
informational
piece
that
you're
putting
together
and
thanks
to
the
city
and
the
chamber
of
englewood
as
well.
So
we've
had,
like
you
said
david,
not
the
guidelines
with
a
lot
of
this
have
been
fairly
loose.
C
Statements
such
as
yes,
you
need
to
have
signage,
but
not
specific
as
far
as
what
you
need
to
have
and
where
so,
we've
really
been
relying
on
our
customer
base
to
kind
of
explain
their
unique
individual
need
for
what
their
business
is
the
size.
You
know
how
many
people
they
have
coming
in
and
out
of
there
as
well,
as
you
know,
just
kind
of
navigating
weekly
daily
updates
as
far
as
kind
of
provisions
go
so
just
recently.
C
Actually,
just
before
this,
I
had
gotten
off
the
phone
with
a
a
restaurant
that
was
also
eager
to
open
up
they're
waiting
until
saturday
until
they're
ready.
But
I
thought
maybe
I'd
share
that
story
first
and
then
we
could
look
at
a
little
some
kind
of
general
products
that
that
we
had
put
together
for
some
of
our
customer
base.
So
the
restaurant
that
I
spoke
with
today,
we
had
come
to
a
good
kind
of
understanding
of
you
know
how
their
flow
is
going
to
work.
C
They
had
some
interesting
thoughts
because
they're
going
to
still
continue
to
do,
take
out
food
as
well,
as
you
know,
start
to
introduce
some
in
establishment
dining,
so
we're
making
some
signs
for
them
that
are
just
kind
of
inexpensive,
a-frame
type
signs
for
the
outside
of
their
building,
and
so
they
want
to
kind
of
partition
people
into
two
groups,
people
who
are
there
to
pick
up
their
food
and
people
who
would
like
to
sit
down
and
eat.
So
it
kind
of
started
with
that.
C
You
know
two
groups
of
people,
they're
gonna
greet
everybody
outside
to
start,
and
then
we've
made
some
arrows
or
we're
gonna
be
making
some
arrows
for
them
for
just
traffic
flow,
for
not
only
guests
but
the
staff
as
well.
So
everybody
can
kind
of
keep
moving
in
the
same
direction,
kind
of
aid
and
not
congregating
too
many
people
in
one
spot.
C
So
that
was
really
cool.
They
also
were
making
some
some
decals
for
all
of
their
tables
that
they
they
do
have
available.
C
That
has
a
qr
code
that
would
go
to
a
to
a
menu,
basically
on
your
phone,
so
I
thought
that
was
a
really
cool
idea
that
they
had,
and
so
then
that
way
you
know
we're
not
sharing
menus,
they
can
sit
down.
They
can
scan
the
code,
they
can
check
out
whatever
it
is.
They
want
on
their
phone.
Obviously,
the
servers
will
be
wearing
masks
and
so
pretty
simple,
I
think,
approach,
but
they
were
it.
Definitely
the
point
I'm
trying
to
make
is
it
was
it
was.
C
We
had
to
have
sat
down
with
them
to
kind
of
understand
how
their
business
is,
how
their
flow
is
and
sort
of
what
their
interpretation
of
the
rules
were
so
so
anyways.
I
thought
that
was
kind
of
an
interesting
story.
As
far
as
you
know,
other
businesses
go
other
retail
establishments.
It's
been
a
lot
of
the
same.
A
lot
of
floor.
C
Excuse
me
floor
and
wall
decals
that
you
know
tell
people
where
to
sit,
because
it's
seeming
like
the
not
either
or
necessarily-
but
you
know
if
you're,
if
you
are
congregating,
wear
a
mask.
If
it's
not
then
stay
apart,
sort
of
thing
and
that's
at
least
kind
of
what
I've
been
reading
into
with
a
lot
of
these
guidelines,
so
anyways
we're
making
a
lot
of
a
lot
of
floor
and
wall
type
decals,
and
if
I
could
share,
maybe
my
screen
for
a
second
here
we
had
put
together.
C
Let
me
see
how
good
my
technology
is.
Today
we
had
put
together
a
little
pack
in
it
just
based
on
some.
Can
everybody
see
my
screen?
Okay,
yeah,
okay
cool,
so
we
had
put
together
this
little
packet
of
you
know
visually
what
a
you
know.
Different
environments
may
look
like
as
they
need
to
reopen,
and
so
you
know
this
kind
of
just
goes
through.
You
know
what
a
what
a
a
retail
environment
may
look
may
look
like.
As
far
as
you
know
some
floor
decals.
C
Obviously
you
know
different
shapes,
different
sizes,
different
information.
This
can
all
be
sort
of
customized.
You
know
reminders
about,
you
know,
don't
touch
things
if
you
don't
need
to.
You
know
some
different
type
of
counter
graphics,
and
so
it
kind
of
moves
into
you
know
these
quick
service.
Restaurants
like
we
were
talking
about
you
know,
so
this
would
be
more
of.
Like
a
you
know,
quick
service
restaurant.
So
this
is
again
just
some
some.
You
know
larger
wall,
graphics,
some.
You
know
seating
arrangements
that
could
be
applied
to
the
tables
storefront.
C
You
know
what's
in
the
counter
the
floor,
and
then
we
just
kind
of
keep
keep
going
through
here
to
you
know:
restaurant
like
a
drive-through
type
of
restaurant,
same
sort
of
stuff.
You
know
some
different
type
of
exit:
signage
entry,
exit,
signage,
here's,
some
commercial
buildings,
so
this
you
know
maybe
for
the
the
chambers
office
there.
If
you've
got
people
coming
and
going,
we've
seen
a
multitude
of
different
kind
of
diy
scenarios
with
people
with
you
know,
painters,
tape
and
things
on
the
floor.
C
So
this
just
kind
of
helps,
for
you
know
classing
that
up
a
little
bit
and
then
we've
got
you
know
some
some
thoughts
for
elevators.
You
know
which
are
kind
of
interesting
of
how,
to
you
know,
keep
people
as
far
away
as
we
can,
while
still
using
using
some
of
these.
These
features
in
these
office
buildings
and
a
lot
of
this
again
is
just
kind
of
keeping
people
moving
and
not
congregating.
B
C
Really
just
a
multitude
of
you
know
what
a
restroom
may
look
like
for
people
kind
of
coming
in
and
out
distance.
You
know,
stand
here,
walk
here,
don't
use
this.
You
know
kind
of
separating
out.
You
see
how
they've
separated
out
the
faucets
to
use.
So
you
know
just
kind
of
continuing
to
encourage
that
idea.
Here's
like
some!
C
You
know
some
high
high
traction
applications
for
you
know
if
you've
got
wheelchairs
or
you
know
other
other
things
besides
feet
that
are
walking
and
then
there's
just
kind
of
goes
into
some.
Some
different
product
information
so
really
felt
like
this
helped
sort
of
visualize.
What
in
an
establishment
may
look
like?
I
know
it's
kind
of
overwhelming.
C
I
think,
for
a
lot
of
businesses
to
try
to
think
through
what
they
need
to
do
again
to
you
know,
give
it
to
your
point
of
you
know
a
lot
of
these
businesses
not
really
having
a
ton
of
extra
money
right
now,
because
we've
all
been
closed
for
a
number
of
weeks
and
months.
C
So
we
tried
to
put
together
something
that
was
both
economical
and
practical
for
a
variety
of
different
businesses,
but
again
kind
of
the
nuts
and
bolts
of
it
is
just
you
know,
keeping
people
moving
and
when
you're
close
or
a
mask
when
you're
not
stay
apart.
A
Yeah,
that's
that's
perfect.
I
mean
that's
why
I
really
asked
tyler
to
show
this
to
all
of
you
and
again
we're
recording
this,
and
so
we
can
put
this
out
for
later
reference,
but
when
he
showed
me
these
diagrams,
this
was
something
that
I
mean
just
the
the
one
that
still
sticks
with
me
is
that
the
elevator
diagram
that
you
showed,
where
you
had
people
that
had
you
know
maybe
spaces
in
each
area
of
the
elevator
and
what
that
look.
Yeah
right.
There.
A
That
looks
like,
and
so
someone
that
has
maybe
a
larger
commercial
property
and
trying
to
understand
how
you
know.
Surely
in
elevators
we
get
close,
but
I
love
those
those
place
makers
to
say
we
all
stand
in
corners.
We
can
still
move
forward
and
and
still
do
our
business
in
that
way,
and
so
that's
perfect.
C
Yeah
and
this
this
will
be
available
to
anybody.
You
know,
should
they
want
it
or
to
use
it
for
for
their
type
of
application,
so
you
can
get
in
contact
with
me
or
david.
A
And
obviously
they
can
contact
you
guys
and,
as
you
said
at
the
beginning,
even
if
this
sparks
ideas
sit
down
and
maybe
explain
their
unique
situation
and
and
you
guys
can
take
care
of
them.
C
Absolutely
yeah
like
again
each
each
situation
is
unique
and
we
would
almost
almost
encourage
that
just
because
it's
it's
important
to
understand
the
space.
I
think
a
lot
of
what
we
do
is
really
understand
the
need
and
the
space
we've
got
to
to
utilize
so
definitely
happy
to
be
used
as
a
resource,
either
in
person
or
over
a
call
for
anybody
that
may
need
it
great.
A
Myself,
I
appreciate
it
when
we
put
this
video
out
for
everybody,
we
will
have
a
little
underscore
of
tyler's
information,
harmonic
media-
if
you
don't
have
that
already,
I
mean
local
business.
You've
probably
already
heard
with
them.
So
thank
you
so
much.
Thank
you.
C
A
For
our
next
presenter,
you
may
recognize
from
some
of
our
previous
events.
Anna
shepard
is
the
owner
of
signal.
Graphics.
A
Anna
has
been
even
at
the
very
beginnings,
had
shared
ideas
on
covet
19
signage
with
us,
and
I
think,
as
far
back
as
is
even
april,
and
so
we
asked
her
if
she
wouldn't
mind
just
sharing
some
options
of
of
standard
signage
as
well
as
custom
signage.
That
can
also
be
done
for
your
business.
So
thanks
anna.
D
Can
y'all
hear
me
good,
okay,
so
yeah
tyler?
I
completely
agree
with
all
of
that
I
mean
these
are
custom
applications.
I
tried
spent
hours
trying
to
put
a
package
together
where
my
customer
could
get
one
of
this
one
of
this
one
of
this
one
of
this
and
put
it
up
here
here
and
here
and
have
it
all
covered.
But
each
restaurant
see
if
different
each
business
is
different,
so
100
agree.
D
Consultations
are
really
helpful,
but
then,
if
you
don't
mind,
I'd
like
to
actually
go
through
my
understanding
of
the
safer
at
home
guidelines
and
then
what
a
sample
of
the
signage
might
look
like
like
tyler
said
we
don't
all
have
budgets
for
this.
Some
of
the
stuff
is
accessible.
There's
resources,
online
print,
ready
stuff
online
for
you
to
use
right
now,
so
most
importantly,
that
we
keep
each
other
safe
and
get
back
to
business
safely.
So,
let's
see
if
I
can
share
my
screen.
D
Can
y'all
see
my
screen?
Okay,
cool,
so
kobit
19
signage,
safer
at
home,
so
let's
start
with
the
work
work
sites.
So
my
understanding
of
the
guidelines
are
that
we
are
to
assign
a
workplace
coordinator.
What's
the
point
in
this,
you
sign
up
for
earthquakes,
coordinator
and
give
them
the
information
you
give
them
the
guidelines,
the
resources
in
case
somebody
gets
sick.
You
put
them
in
charge,
give
them
a
small
booklet,
create
a
digital
file
and
displace
the
resources
to
everybody.
So
everybody's
got
it.
Everybody
understands
maintain
six
foot
distance.
D
Honestly,
if
you've
left
your
house
at
all,
you've
seen
the
floor
decals,
you
know
what
they
look
like.
Something
that,
when
I
was
reviewing
this
came
up
to
me,
is
I've
kind
of
got
a
tight
hallway.
So
we
understand
what
six
foot
looks
like
with
the
customer
walking
into
my
store.
But
how
do
I
handle
that
tight
hallway
with
my
employees,
so
other
things
to
think
about
I've?
Seen
people
put
like
pool
noodles
out
a
pool.
Noodle
is
six
foot.
D
You
know
you've
seen
people
tie
them
around
themselves
in
about
six,
but
what
kind
of
reminders
can
you
establish
in
your
store
for
for
your
employees
and
not
just
your
customers?
Okay,
so
the
next
is
to
post
signage,
for
employees
on
customers,
on
good
hygiene,
no
guidance
on
what
that
looks.
Like
there's
a
lot
of
stuff
out
there.
I
refer
back
to
the
cdc.
They
have
print
ready
files,
eight
and
a
half
by
elevens
eleven
seventeens
and
then
adhere
a
reminder
to
your
to
your
bathroom
on
good
hand,
washing
practices.
D
You
can
see
the
ones
on
the
screen
there
that
people
have
put
lyrics
to
make
it
enjoyable
for
your
employees
brand.
It
put
your
logo
on
it.
If
you
can
and
then
discourage
shared
spaces
and
avoid
galleries
of
pen
or
more
so
in
most
businesses
you're,
I
mean
besides
restaurants,
obviously
you're
thinking
about
like
the
break
room,
just
put
a
break
room,
closed
sign
up.
You
could
print
that
out
or
you
can
limit
seating.
Do
it
with
like
a
sticky
back
lamination.
D
It
can
be
sanitized
easily
removed
if
capacity
is
increased
and
then
frequently
disinfect,
like
obviously
right.
So
how
are
you
gonna
do
that
I
put
out
a
thing
of
clorox.
I
ask
my
customers
and
my
employees
to
engage
and
help
practice
if
you
touch
something
wipe
it
down
and
creates
kind
of
a
collaborative
cleaning,
sanitizing
environment
and
then
implement
system
monitoring
protocols.
I
feel
like
this
gets
talked
about
less
often
but
they're,
advising
that
we
set
up
a
temperature
check
station
where
an
employee
or
a
customer
would
go
through
a
wellness
screening.
D
Do
you
have
a
dry
cough?
Do
you
have
shortness
of
breath?
Have
you
had
a
fever?
So
what
does
that
look
like?
Maybe
you
have
a
laminated
sheet
where
you
assign
a
person
to
take
the
temperature
and
ask
these
questions,
or
in
some
cases
many
establishments
are
requiring
like
a
sign-in
and
a
waiver.
You've
got
to
keep
a
record
of
this.
So
do
you
spiral,
bind
it
in
a
book
and
then
you've
got
it
all
right
there.
D
I've
heard
of
establishments
doing
sign
in
your
name
and
contact
info
if
they've
got
to
again
later
context-based,
so
some
of
the
stuff
that
we've
done
choroplast
signs,
marking
your
parking
spot
in
in
the
parking
spot
for
curbside
pickup,
we've
done
four
decals
for
curbside
or
for
temperature
check
stations
arrows
for
the
flow
of
traffic
posters
of
all
kinds,
decals
for
virtual
waiting
rooms.
We've
seen
a
lot
of
those
we're
using
a
virtual
waiting
room.
D
So
the
best
practice
is
for
employees
so
require
symptomatic
employees
to
say
hello.
So
remember
if
you've
assigned
a
coordinator,
you've
handed
out
a
booklet
or
a
digital
file.
That
coordinator
knows
exactly
what
to
say
to
that
employee.
That's
now
feeling
symptomatic,
or
maybe
that
symptomatic
employee
has
a
booklet
of
his
own
that
he
took
home
his
or
her
own.
That
tells
him
how
he
can
apply
for
fmla
or
whatever
appropriate
resource
he
needs
to
to
do.
There,
provide
flexible
schedule,
promote
telework
and
phase
shifts
and
breaks.
D
Minimize
in-person
meetings
provide
hand-washing,
sanitization
post
those
stop
the
spread
of
germs
to
dc
poster,
know
the
symptoms:
how
to
wear
and
remove
your
cloth
face
covering
poster
it's
already
there
easy
to
print
and
post,
and
then
the
caller
department
has
a
nice
helpful
check
that
you
can
use
digitally
your
employees
can
fill
that
out
log
it
in
like
a
google
docs
and
then
it's
stored
there
virtually
that
they're
not
ill
before
checking
in
you
can
do
that
in
person
again
with
a
spiral
bomb
book,
and
then
you
might
also
consider
like
labeling
tools
or
office
supplies.
D
So
we
have
a
shared
stapler
here,
maybe
I
that
needs
to
be
my
stapler
and
it
says,
or
anna
scissors
and
then
additionally,
you
can
use
return,
address
labels
and
have
it
marked
sanitized
or
needs
cleaned
or
the
date
you
last
touched
it
or
the
time
it
was
last,
wiped
down
whatever
things
that
are
accessible
in
the
everyday
office
to
keep,
keep
it
clean
as
much
as
you
can
and
then
again,
safety
first
disinfect.
Before
and
after
use.
D
We
all
do
that
around
here
and
then
to
protect
your
customers,
so
you're
going
to
want
to
create
special
hours
for
your
at-risk
and
then
update
those
hours
on
your
front
door.
We
can
help
you
promote
that
on
your
website
or
through
social
media,
encourage
social
distancing.
The
use
of
masking
gloves,
offer
the
hand
sanitizer.
D
I've
got
a
three-year-old
hand.
Sanitizer
is
too
challenging
to
say
so.
He
calls
it
hannitizer
how
efficient
I
totally
agree
with
him.
Sanitizer
so
install
acrylic
sneeze
shields.
We
partnered
with
a
local
company
to
make
these
inexpensive
and
accessible.
If
you
need
one,
you
can
get
one
for
fifty
dollars.
It's
a
standard
size,
there's
nothing
special
about
it,
except
for
that
sexy
from
a
sneeze
or
any
cloth.
You
can
double
them
up
next
to
each
other
or
if
you
want,
you
can
customize
them
to
fit.
However,
you
need
and
then
use
contactless
payments.
D
We've
got
all
that
great
info
from
last
week's
webinar
and
then,
as
restaurants
are
set
to
reopen.
We've
been
busy
doing
these
single
use
menus
tyler.
I
hadn't
heard
of
that
qr
code.
What
a
great
idea!
I
love
that
it's
hard
to
think
about
like
recycling
a
single-use
menu
that
may
have
been
touched
by,
especially
somebody
infected,
but
you
know:
we've
gotta.
D
We've
got
to
be
thinking
about
the
technology
solutions
to
cut
down
on
single-use
menus,
there's
also
like
a
poly
synthetic
materials
that
can
be
disinfected
or
ran
through
a
dishwasher,
and
so
I
think,
as
budgets
increase.
I
hope
that
we're
starting
to
use
more
environmental
resources,
a
cool
one
we've
been
doing-
is
quality,
sealed
stickers,
so
they're
perforated,
maybe
you've
seen
them
from
papa
john's,
but
the
quality
seal
goes
over
the
box
for
takeouts,
and
then
you
know
if
that
seal
is
not
broken,
that
nobody
has
touched.
D
Your
food
that
grubhub
or
ubereats
is
on
its
way
to
you
for
some
comfort
and
that
and
then
think
about
offering
stickers
to
screen
visitors.
They've
passed
the
well
check
they've,
had
their
temperature
check,
give
them
a
sticker
that
says
screen
visitors,
it's
a
visible
way
to
look
across
and
make
sure
that
everybody's
following
these
guidelines
here
are
some
of
our
other
capabilities.
D
I
talked
about
a
lot
of
them,
some
of
the
other
ones.
We
could
do
marketing
and
creative
as
well.
So
I've
got
a
bulk
mail
permit.
I
could
do
every
door
direct.
We
do
all
of
our
mailing
here
in
the
shop.
I've
got
a
really
great
graphic
designer
and
at
affordable
prices,
and
let's
get
back
to
business
together.
D
A
D
A
Yeah,
that's
that's
great
stuff.
Let
me
see
if
there's
anything
else
in
the
chat,
just
darren,
saying
great
idea
on
that
qr
code.
I
think
tyler.
That
was
that's
a
aha
moment
for
all
of
us
right
I
mean.
D
A
C
It
yeah-
and
that
was
the
the
idea
of
the
restaurant
owner,
which
I
also
thought
was
great,
because
they
could
she
brought
up
a
good
point
of
when
we're
wiping
down
tables.
We
can,
you
know
clean
that
areas
as
well
or
clean
that
qr
code
sticker.
So
I
thought
that
was
really
really
interesting
as
well.
A
That's
fantastic
all
right
guys!
This
is
some
really
good
stuff,
we'll
we'll.
What
we'll
do
is
we'll
record
that
we've,
the
chamber,
has
a
brand
new
youtube
channel,
so
we're
putting
all
these
on
our
youtube
channel,
so
we'll
get
everybody
out
there
and
we'll
move
file
we'll
move
this
stuff
out
quickly.
A
Let
me
share
my
screen
again
right
here
and
just
let
everybody
know
that
we
do
have
two
more
in
this
series.
Our
next
one
is
next
thursday,
where
we'll
talk
about
ppe
in
the
workplace
and
then
on
june,
2nd
we'll
be
talking
about
creating
a
healthy
work
environment.